The Legion CSG28-9 Combi-Pan Tilting Skillet Gas is a commercial-grade tilting braising pan designed for high-capacity foodservice applications, featuring a robust 27.4-gallon capacity with a gas-powered heating system. Constructed from stainless steel for durability, it includes a 10° tilting pan for efficient contents transfer, an adjustable thermostat for precise temperature control, and a 1-1/2" draw-off valve for easy draining. The stainless steel lid with actuator-assisted counterbalance ensures safe handling, while the open frame and flanged front feet facilitate stability and ease of cleaning. With 100,000 BTU of power, this unit optimizes workflow in professional kitchens requiring reliable, large-volume cooking solutions.
Top Legion CSG28-9 Features
This tilting skillet combines a powerful 100,000 BTU gas heating system with a durable stainless steel construction, providing consistent heat and easy maintenance. Its 27.4-gallon capacity efficiently supports large batch cooking, while the 10° tilting mechanism enhances ergonomic operation. Designed for open frame installation, it integrates seamlessly into medium-volume commercial kitchens requiring precise temperature regulation and quick content transfer, ideal for preparing stews, braises, and sautéed dishes.
- Powerful 100,000 BTU gas heat for high-volume cooking
- Corrosion-resistant stainless steel pan and lid for durability
- Easy-to-use adjustable thermostat for precise control
- Ergonomic 10° tilting pan for optimized workflow
- Built-in 1-1/2" draw-off valve for efficient drainage
Ideal for large-scale commercial kitchens needing reliable, high-capacity tilting skillets.
Legion CSG28-9 Technical Specs
The Legion CSG28-9 tilting skillet features a stainless steel open frame construction, supporting a 27.4-gallon capacity with a 100,000 BTU gas heating system. It operates on standard gas supply with 100,000 BTU energy output, ensuring robust performance. The unit measures approximately [dimensions], weighs 523 lbs, and is designed for countertop or open frame installation with flanged front feet for stability. Its operating temperature range accommodates professional cooking demands, and the stainless steel lid with actuator-assisted counterbalance facilitates safe handling during operation. The unit is compliant with Proposition 65, with maintenance-friendly features including a 1-1/2" draw-off valve for drainage and an adjustable thermostat for precise temperature control.
- Capacity: 27.4 gallons (104 liters)
- Power Source: Gas with 100,000 BTU output
- Construction: Stainless steel pan, lid, and open frame
- Dimensions: [Dimensions in inches or centimeters]
- Weight: 523 lbs (237 kg)
- Temperature Range: Operating range suitable for high-volume cooking
- Drainage: 1-1/2" draw-off valve included for efficient draining
- Installation: Open frame with flanged front feet for stable setup
- Safety & Maintenance: Stainless steel lid with actuator-assisted counterbalance simplifies handling
Electrical Requirements: Not applicable (gas model)
Cooling Method: Not applicable
Food Safety Material: All stainless steel components compliant with safety standards
Cleaning & Maintenance: Disassembly for cleaning via drainage valve, stainless steel surfaces ease wiping
Usage Compatibility: Suitable for professional kitchen environments with robust ventilation setup
What is a commercial tilting skillet braising pan?
A commercial tilting skillet braising pan is a large, durable cooking appliance designed for high-capacity food preparation in professional kitchens. It features a tilt mechanism for efficient transfer of food, ample capacity—23 to 30 gallons—powered by gas or electric heat, and stainless steel construction for longevity. The Legion CSG28-9 model, with its 27.4-gallon capacity and 100,000 BTU gas system, is built for medium-volume cooking operations such as large batch braising, simmering, and sautéing, often installed in open frame configurations for easy access and cleaning. Used primarily in hospitality establishments, institutional kitchens, and catering services, it supports heavy-duty workflows with high-temperature stability and reliable performance.
Top tilt skillet for medium-volume foodservice settings
The Legion CSG28-9 tilting skillet is a robust, professional-grade gas braising pan optimized for medium-volume kitchen workflows. Built with high-grade stainless steel, it offers excellent heat retention and durability, suitable for restaurant operations requiring reliable large-batch cooking and quick content transfer through ergonomic tilting. The model’s 27.4-gallon capacity and 100,000 BTU power supply deliver consistent performance in hospitality kitchens, supporting efficient prep and cooking of a variety of dishes with precise temperature control and ease of maintenance.
- Medium-volume operation — ideal for busy restaurant kitchens
- Robust construction — stainless steel for durability and sanitation
- Powerful gas heating — 100,000 BTU for reliable performance
- Adjustable thermostat — precise temperature regulation for diverse recipes
- Open frame design — easy cleaning and installation versatility
Why Choose Legion CSG28-9?
Compared to similar commercial tilting skillets, the Legion CSG28-9 offers superior durability with its stainless steel construction, ensuring longevity in demanding environments. Its powerful 100,000 BTU gas system provides consistent heat, while the 10° tilting pan enhances operational ergonomics. The integrated drainage system simplifies cleaning, and the open frame design allows flexible installation options, making it a restaurant-ready solution that improves workflow efficiency and sanitation in high-volume kitchens.
- Exclusive open frame design for versatile installation
- High-capacity 27.4-gallon pan for uninterrupted service
- Power tilt feature with safety-enhanced actuator assistance
- Heavy-duty stainless steel construction resists corrosion
- Significant gas BTU output supports continuous high-performance cooking
