The Legion CS28-14 Combi-Pan Tilting Skillet Electric 42.6-gallon is a high-capacity, commercial-grade tilting braising pan designed for professional foodservice environments. Built with a durable stainless steel open frame and open pan constructed from corrosion-resistant material, it features a 10° power tilt for efficient content manipulation. Equipped with an adjustable thermostat and a 1-1/2" draw-off valve, this unit ensures precise temperature control and easy drainage. The stainless steel lid with actuator-assisted counterbalance enhances sanitation and accessibility, making it suitable for large-scale cooking operations requiring consistent heat distribution and easy maintenance. At 517 lbs, this model offers robust performance for mid-volume kitchens, ideal for restaurants, catering, and institutional foodservice facilities handling substantial batch cooking and braising needs.
Top Legion CS28-14 Features
The Legion CS28-14 tilting skillet combines a 42.6-gallon capacity with a corrosion-resistant stainless steel construction for durability in demanding kitchens. Its power tilt function allows smooth, effortless operation, while the adjustable thermostat offers precise temperature management. Designed for ease of cleaning and maintenance, it features a drain valve and a stainless steel lid with actuator-assisted counterbalance. Suitable for high-volume food preparation, this unit supports efficient workflow in commercial kitchens handling large batches of braised dishes, stews, or hot preparations.
- Power tilt operation: Facilitates rapid, safe content removal and stirring
- Durable stainless steel construction: Ensures longevity in busy kitchens
- Adjustable thermostat: Provides precise temperature control for diverse recipes
- Easy drainage with 1-1/2" draw-off valve: Simplifies cleaning and liquid removal
- Open frame design with heavy-duty finishes: Enables straightforward cleaning and service
Ideal for medium-volume restaurant kitchens and institutional foodservice operations requiring large batch cooking capacity with reliable performance.
Legion CS28-14 Technical Specs
The Legion CS28-14 tilting skillet features a robust open frame with a 42.6-gallon stainless steel pan and a 10° power tilt mechanism, designed for demanding commercial environments. It operates on a high-powered 11.8kW element with electrical requirements of 3-phase, 480V, and approximately 24.6A at 60Hz. The unit is air-cooled, ensuring consistent operation without additional cooling infrastructure. Its construction includes corrosion-resistant stainless steel which supports easy cleaning and longevity. The dimensions provide a width and depth suitable for installation in professional kitchens, with an overall weight of 517 lbs. The unit complies with Proposition 65 standards and is built for high-use durability. It is intended for large-batch cooking, with a focus on even heat distribution for braising, frying, or simmering applications, ideal for institutional or restaurant settings seeking efficient workflow.
- Electrical requirements: 3-phase, 480V, 24.6A, 11.8kW
- Cooling method: Air-cooled system for reliable operation
- Production capacity: 42.6 gallons per batch
- Construction & finish: Heavy-duty stainless steel
- Dimensions: Specific width, depth, and height available in detailed specs
- Weight: 517 lbs (product weight)
- Temperature resistance: Suitable operating range for prolonged use in cooking environments
- Cleaning & maintenance: Disassembly-friendly, with drain valve and smooth surface finish
- Usage suitability: Capable of handling braised or simmered foods at controlled temperatures
- Power supply: Meets industry high-capacity demands for large batch cooking
What is a commercial tilting skillet braising pan?
A commercial tilting skillet braising pan is a high-capacity cooking piece designed for large-scale food preparation, featuring a tilting mechanism for easy content transfer and cleaning. The Legion CS28-14 model, with its 42.6-gallon stainless steel pan and 10° power tilt, is installed in professional foodservice settings such as restaurants and institutional kitchens. It supports continuous high-volume cooking through precise temperature control and heavy-duty construction, making it ideal for braising, frying, stewing, and frying applications essential for hospital cafeterias and catering operations.
Top tilting skillet for high-volume foodservice settings
Designed for medium-volume foodservice kitchens, the Legion CS28-14 tilting skillet combines robust durability and precise operation with a 42.6-gallon capacity, making it suitable for restaurants and institutional kitchens handling substantial batch cooking. Legion's model CS28-14 assures consistent performance and efficient workflow in busy commercial environments where large quantities of hot foods are prepared and maintained. Its high-capacity build and reliable components support continual operation in demanding kitchen workflows.
- Medium-volume operations—supported by Legion CS28-14’s substantial capacity
- Commercial kitchen equipment—designed for durability and heavy use
- Restaurant-ready—optimized for braising, stewing, and frying tasks
- Moderate throughput—ideal for mid-sized institutional foodservice
- Large-batch prep—supports streamlined kitchen flow and efficiency
Why Choose Legion CS28-14?
Why Choose Legion CS28-14? This model stands out with its heavy-duty stainless steel construction, 42.6-gallon capacity, and powerful tilt mechanism that enhances operational efficiency. Its open frame and precise temperature control improve sanitation and workflow compared to standard models, offering superior longevity and performance for demanding foodservice applications.
- Built with high-grade stainless steel: Ensures corrosion resistance and longevity
- Power tilt feature: Enhances operational safety and ease of content transfer
- Large capacity in a compact footprint: Supports high-volume cooking without space inefficiency
- Heavy-duty construction: Compatible with intensive daily use in professional kitchens
- Smooth cleaning and maintenance: Designed for quick disassembly and sanitation