Lang GCOF-AP2 40 Inch Dual-Deck Gas Convection Oven with 2 55000 BTU
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- Dual-deck design with 5 racks per deck enhances capacity
- High BTU burners deliver powerful, consistent heat output
- Porcelain interior for durability and ease of cleaning
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The Lang GCOF-AP2 Strato Series™ Convection Oven, Gas is a commercial-grade, two-deck convection oven designed for high-performance food processing in professional kitchens. Built by Lang Manufacturing (Middleby), this gas-powered convection oven features a robust stainless steel exterior and porcelainized interior finish, ensuring durability and ease of maintenance. Capable of operating within a 150-450°F temperature range, the unit incorporates solid state controls with timers, a high-powered radial fan for uniform heat distribution, and 11-position pan slides accommodating five racks per deck. Equipped with two 55,000 BTU burners, the GCOF-AP2 delivers reliable, consistent heat output suitable for moderate to high-volume applications in hospitality and institutional food service environments.
The Lang GCOF-AP2 convection oven excels in commercial kitchens requiring precise control and robust construction. Its two-deck design allows for simultaneous baking, roasting, or holding processes, while solid state controls and timers facilitate integrated workflow management. The high power radial fan ensures even heat circulation across five racks per deck, optimizing throughput and operational efficiency. Heavy-duty stainless steel exterior and porcelain interior panels simplify cleaning and resist corrosion, making it ideal for busy foodservice setups seeking durability and reliability.
Designed for medium-volume commercial kitchens handling diverse baking and roasting tasks
The Lang GCOF-AP2 convection oven operates on a 120V/60Hz single-phase electrical supply with a total amperage draw of 14.2 amps and a power consumption of 1.0kW. It features a self-contained air-cooled system, supporting efficient heat dissipation in busy commercial environments. The unit’s dimensions are 40 inches in width, 38.8 inches in depth, and 76 inches in height, with a weight of 1025 lbs—constructed from stainless steel front and sides for longevity. Its porcelain interior finish enhances sanitation and cleaning, while the temperature range of 150-450°F makes it suitable for convection baking, roasting, and proofing. Certified by cULus and compliant with energy efficiency standards, the GCOF-AP2 is built to withstand rigorous daily use. The unit is shipped without built-in drainage or external refrigeration but is compatible with standard commercial ventilation and utility hookups.
A commercial convection oven is a professional-grade kitchen appliance designed for high-volume baking, roasting, and food preparation, featuring forced air circulation for consistent results. The Lang GCOF-AP2 is a two-deck gas convection oven suitable for mid-scale establishments such as restaurants, hotels, and institutional kitchens. Equipped with solid state controls, multiple racks, and robust construction, it offers precise temperature management and operational reliability perfect for busy foodservice environments requiring quality and efficiency.
Built for versatile operation, Lang GCOF-AP2 ensures durable, restaurant-ready performance in medium-volume kitchens. Its two-deck configuration with high BTU burners supports consistent baking and roasting processes, making it ideal for diverse menu needs. With solid state controls, porcelain interior, and ENERGY STAR® certification, this model provides reliable, efficient convection cooking suitable for institutional and commercial foodservice settings.
Lang GCOF-AP2 stands out from comparable models with its dual-deck design, high BTU burners, and porcelain interior finish, offering superior durability and multi-tasking capability. Its stainless steel exterior enhances sanitation and ease of cleaning, while solid state controls optimize operator precision. This convection oven's robust construction and ENERGY STAR® certification improve operational efficiency, making it a high-value choice for commercial kitchens demanding reliable, restaurant-quality baking and roasting.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
