Lang 224ZSD 24 Inch Griddle Gas Countertop 70,000 BTU with Grease Drawer

The Lang 224ZSD LG Series Griddle Gas Countertop is a commercial-grade cooking appliance designed for high-performance foodservice environments, including restaurants, catering kitchens, and institutional cafeterias. Featuring a 24" wide by 30" deep cooking surface with a 1" thick smooth steel plate, this model ensures even heat distribution for high-precision cooking. Equipped with solid state thermostats ranging from 175° to 450°F and pilot safety, it offers precise temperature control. Built with a welded steel frame and all stainless steel exterior, it provides durability and ease of maintenance. The unit’s configuration includes a 3-1/2" front grease trough, an 8-quart stainless steel grease drawer, and a 5" tapered wrap-around splash guard, supporting efficient workflow. With a high output of 70,000 BTU and compatibility with standard 120V power, it delivers reliable performance for demanding kitchen operations.

Top Lang 224ZSD LG Series Griddle Gas Countertop Features

This griddle is tailored for commercial foodservice applications requiring consistent heat and durability. It features a 1" thick steel cooking surface with precise thermostatic control, stainless steel construction for longevity, and integrated grease management systems for easier cleaning. Its all-metal design ensures resilience under intensive use, making it suitable for mid-volume restaurant kitchens, concession stands, and institutional settings. Designed for easy maintenance and seamless integration into existing kitchen layouts, it supports efficient, high-volume food preparation.

• High BTU Output: 70,000 BTU for rapid heating and recovery
• Durable Construction: Welded steel frame with stainless steel exterior
• Precise Temperature Control: Thermostats from 175° to 450°F with pilot safety
• Easy Cleaning & Maintenance: Front grease trough and stainless steel grease drawer
• Broad Compatibility: 24" W x 30" D cooking surface fits standard kitchen spaces

Ideal for medium-volume commercial kitchens needing reliable, robust grilling surfaces.

224ZSD Technical Specs

The Lang 224ZSD LG Series Griddle operates on 120V single-phase power with a total energy consumption of approximately 70,000 BTU, suitable for most standard commercial electrical setups. Its robust 1" thick steel griddle plate ensures uniform heat distribution, with a temperature range of 175° to 450°F controlled via solid state thermostats with pilot safety. Constructed entirely from stainless steel with an all-steel welded frame, it measures 24" in width, 37-1/4" in depth, and stands 16.5" tall, weighing 370 lbs. The unit's design includes a comprehensive grease management system with a 3-1/2" front trough and an 8-quart stainless steel grease drawer, facilitating efficient cleaning. Certified with cETLus and ETL-Sanitation listings, it guarantees approved sanitation and safety standards. The exterior finish is all stainless steel, ensuring durability in demanding environments. Its control system provides reliable, precise temperature regulation, making it suitable for high-demand commercial kitchens. The griddle's construction supports easy disassembly for cleaning and maintenance, with a standard 5-15P power cord connector.

• Electrical Requirements: 120V, single-phase, 70,000 BTU, 15A
• Construction & Finish: All stainless steel exterior, steel welded frame
• Dimensions: 24" W x 37-1/4" D x 16.5" H; 370 lbs
• Temperature Range: 175° to 450°F; precise thermostatic control
• Grease Management: 3-1/2" front grease trough, 8 qt stainless steel grease drawer
• Safety & Certification: cETLus and ETL-Sanitation listed for sanitation compliance

What is a commercial gas countertop griddle

A commercial gas countertop griddle is a precision cooking unit designed for high-volume food preparation, featuring a flat, heated surface that ensures even cooking across multiple dishes. The Lang 224ZSD LG Series Griddle Gas Countertop, with its 24" width and 30" depth, incorporates a 1" thick steel surface capable of operating between 175° and 450°F, suitable for grill-centric kitchens. Installed in restaurant and catering facilities, it supports versatile cooking applications, including breakfast prep, sandwich making, and sautéing, making it ideal for mid-volume restaurant service or institutional use where dependable heat and easy maintenance are priorities.

Top Commercial Gas Countertop Griddles for Foodservice Settings

Built for dependable, even heating, the Lang 224ZSD LG Series Gas Griddle offers a durable and compact solution for commercial kitchens requiring precise temperature control during operation. Designed for moderate throughput, this unit excels in busy restaurant and catering environments, supporting continuous food prep and consistent presentation. Lang Manufacturing 224ZSD model features a robust construction, perfect for high-demand foodservice operations focused on efficiency and sanitation.

• Operation Type — suitable for mid-volume restaurant kitchens
• Kitchen Type — ideal for small to medium commercial spaces
• Foodservice Category — fits in cafeterias and catering kitchens
• Workload Qualifier — moderate throughput for consistent daily use
• Use Case — primary for high-volume grilling and breakfast foods

Why Choose Lang 224ZSD LG Series Griddle Gas Countertop?

Lang Manufacturing 224ZSD LG Series Griddle combines industrial-grade stainless steel construction, precise thermostatic control, and a compact footprint that enhances operational efficiency. Its durable materials and robust BTU output support dependable performance in demanding commercial settings. This model’s design prioritizes ease of cleaning and longevity, making it a strategic choice for kitchens requiring reliable, restaurant-ready cooking equipment that simplifies maintenance and ensures consistent results.

• Compact footprint suits space-constrained kitchens effectively
• All stainless steel construction reduces corrosion and enhances durability
• High BTU output enables rapid preheat and recovery times
• Precise solid state thermostats promote uniform cooking temperatures
• Integrated grease management simplifies sanitation routines