The Lang 172S LG Series Griddle Electric Countertop is a commercial-grade cooking surface designed for high-efficiency food preparation in professional kitchens. This 72-inch wide unit features a highly polished 1-inch thick steel griddle plate, optimized for uniform heat distribution and easy cleaning. Equipped with Selectronic® solid state controls every 12 inches, it ensures precise temperature regulation within a range of 175°F to 450°F, suitable for a variety of cooking techniques in high-volume foodservice environments. Its all stainless steel exterior and durable construction support demanding daily use, while NSF listing and made-in-USA compliance affirm its industrial reliability. The unit’s spacious 23-inch depth and ergonomic design facilitate optimized workflow and consistent browning, making it ideal for medium-volume restaurants, buffets, and catering operations.
Top Lang 172S LG Series Griddle Features
The Lang 172S LG Series Griddle offers advanced solid state controls with precise 12-inch segmentation, ensuring consistent temperatures across the 72" W x 23" D surface for optimal cooking results. Its 1" polished steel surface promotes even heat transfer, vital for high-volume cooking needs. The stainless steel exterior provides durability and easy maintenance, suitable for busy commercial kitchens. The integrated grease trough simplifies cleanup, while the 5-1/2" high backsplash contains splatters effectively. Designed for straightforward operation, this unit supports continuous, high-quality food production with a focus on longevity and efficiency.
- Power and performance: Equipped with two 18.0kW heating elements for rapid heat-up.
- Material durability: Constructed with all stainless steel for corrosion resistance and longevity.
- Ease of maintenance: Features a grease trough and polished steel surface for quick cleaning.
- Optimized workflow: Large 72" x 23" cooking surface suited for high-volume operations in commercial kitchens.
- Advanced control system: Selectronic solid state controls for precise temperature adjustments every 12".
Ideal for medium-scale restaurant kitchens, buffet lines, and institutional foodservice facilities requiring reliable, large-capacity griddling.
172S LG Series Technical Specs
The Lang 172S LG Series Griddle operates on a dual electrical connection totaling 36kW, with each 18.0kW element independently controlled via solid state technology within a 175°F to 450°F temperature range. The unit is air-cooled, ensuring consistent operation without additional water hookup. Its self-contained design maintains a robust 800 lbs weight, featuring a stainless steel exterior finish that resists corrosion and simplifies cleaning. The griddle’s 1-inch polished steel surface optimizes heat transfer, and the overall dimensions measure 72" wide, 28.2" deep, and 15" high, making it suitable for installation on countertops requiring minimal clearance. Operating within a freight class of 85, this model is designed for extensive daily use in demanding commercial settings, supporting a variety of food preparation tasks efficiently.
- Electrical requirements: 36kW total, supplied by two 18.0kW elements, 240V, 60Hz, 3-phase.
- Cooling method: Air-cooled for reliable operation and minimal maintenance.
- Construction: All stainless steel exterior with a smooth steel griddle plate for durability and easy cleaning.
- Dimensions and weight: 72" W x 28.2" D x 15" H; weighs approximately 800 lbs.
- Temperature range: 175°F to 450°F for versatile cooking applications.
- Certification: NSF listed, made in the USA, Proposition 65 compliant.
- Usage scenario: Suitable for high-volume kitchens requiring consistent, uniform heat for griddling large quantities of food.
- Installation considerations: Requires proper electrical connection, clearance for airflow, and countertop mounting surface.
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-capacity food preparation in professional kitchens, featuring a flat, even heated surface typically made of stainless steel or polished steel. The Lang 172S LG Series Griddle, with its 72-inch width and 1-inch polished steel surface, is installed in restaurant kitchens, buffets, and catering operations, providing rapid, uniform heating essential for preparing large quantities of breakfast, lunch, or dinner items. Its robust construction, precise temperature controls, and large surface area make it ideal for high-volume, consistent cooking in busy foodservice settings.
Top Commercial Griddles for Medium-Volume Foodservice Settings
Designed for medium-duty operations, the Lang 172S LG Series Griddle offers durable construction, precise temperature control, and a substantial cooking surface. Perfect for restaurants and buffet lines, it supports continuous, reliable performance, making it suitable for mid-sized culinary environments requiring uniform heating and efficient workflow management in commercial kitchens.
- Operation for medium-volume kitchens with consistent output needs
- Compact footprint suitable for counters with limited space
- Ideal for restaurants, cafeterias, and institutional cooking
- Supports moderate throughput food preparation workflows
- Designed for performance and durability in high-demand environments
Why Choose Lang 172S LG Series Griddle
The Lang 172S LG Series stands out among commercial griddles due to its robust all-stainless-steel construction, advanced solid state controls, and large capacity cooking surface. Its reliable dual 18.0kW heating elements deliver rapid, even heat, while the easy-to-clean surface and grease trough streamline maintenance. Built for high-performance in restaurant, buffet, and catering settings, it enhances operational efficiency and ensures consistent cooking results over extended periods.
- Self-contained, high-capacity design optimized for restaurant kitchens
- Enhanced durability with all stainless steel exterior
- Precise 12-inch segmented temperature controls
- Large 72-inch cooking surface supports high-volume food prep
- Made in the USA, supporting reliable, long-term operation
