Lang 124CMW 24 Inch Electric Cheesemelter with 4 Rack Positions

The Lang 124CMW Cheesemelter Electric Wall Mounted is a commercial-grade foodservice equipment designed for precise broiling and melting applications. Built by Lang Manufacturing (Middleby), this 24-inch cheesemelter features infrared quartz tube heaters that deliver 1200 watts per foot, providing consistent and rapid heat for high-quality cheese melting and finishing tasks. Its stainless steel exterior and interior ensure durability and ease of maintenance, while the wall-mounted design optimizes kitchen space in moderate- to high-volume establishments such as delis, pizzerias, and sandwich shops. The unit includes a (4) position chrome-plated wire rack for versatile product placement and offers features like plate-activated instant off-on operation, continuous heat setting, and a removable back panel for pass-through capability, making it suitable for efficient service in busy commercial kitchens.

Top Lang 124CMW Features

The Lang 124CMW Cheesemelter offers precise infrared heating with 1200W quartz tube elements, allowing for rapid melting and browning. Its stainless steel construction ensures long-term durability and straightforward cleaning, while the wall-mounted design maximizes kitchen workspace. The unit's universal mounting brackets and adjustable rack positions facilitate versatile installation and operation, ideal for medium-volume foodservice environments requiring consistent product finishing. The removable back panel simplifies pass-through setup for streamlined workflows.

• Infrared quartz heaters: 1200W per foot for quick, even melting
• Stainless steel build: corrosion-resistant and low-maintenance
• Wall-mounted design: space-efficient, suitable for busy kitchens
• Multiple rack positions: customizable for various product sizes
• Removable back panel: enables pass-through installation for enhanced workflow

Ideal for high-traffic foodservice applications needing precise melting and browning of cheese or toppings.

124CMW Technical Specs

The Lang 124CMW Cheesemelter features a robust all-stainless steel exterior with aluminized steel back, ensuring durability in demanding commercial environments. Operating on standard electrical requirements, it utilizes quartz tube infrared heaters rated at 1200 watts per foot, providing rapid and uniform heat. The unit measures 24 inches wide, 16.8 inches deep, and 19.5 inches high, weighing 115 lbs for solid installation and stability. Installation includes wall brackets, with optional bottom heat shield availability. It is NSF and cULus certified, supporting food safety and electrical safety standards. The construction supports operating temperatures suitable for melting cheese and finishing foods, while the stainless steel surfaces facilitate streamlined cleaning and sanitation routines.

• Electrical requirements: Standard 120V, 50/60Hz, single-phase, 15A supply
• Construction: All stainless steel exterior with aluminized steel interior
• Dimensions: 24" W x 16.8" D x 19.5" H
• Weight: 115 lbs (product weight)
• Heating technology: Infrared quartz tube elements rated at 1200W per foot
• Certification: NSF and cULus listed
• Rack configuration: (4) chrome-plated wire rack positions
• Mounting: Universal wall brackets included, with optional bottom shield

• Electrical Compatibility: Standard household electrical outlet (120V, 15A)
• Clearance required: Adequate airflow around the unit for safe operation
• Installation type: Wall-mounted, with mounting brackets included
• Cleaning routines: Surface cleaning with stainless steel-safe cleaners, removable components for maintenance
• Workflow integration: Pass-through capability allows continuous service flow in high-traffic kitchens

What is a commercial cheesemelter

A commercial cheesemelter is a specialized kitchen appliance designed to melt, brown, and finish foods such as cheese, toppings, and garnishes efficiently. Typically installed in restaurant, deli, or quick-service restaurant settings, it features high-powered infrared heating elements, durable stainless steel construction, and options for wall-mounting or counter installation. The Lang 124CMW cheesemelter is ideal for moderate-volume foodservice operations needing precise heat application to enhance presentation and product quality, such as in pizza prep stations, sandwich stations, and buffet setups.

Top commercial cheesemelters for moderate- to high-volume foodservice

The Lang 124CMW cheesemelter features high-performance infrared heating with stainless steel durability, optimized for mid-volume kitchens, and provides efficient melting and finishing in busy foodservice environments. Lang manufacturing (Middleby) model 124CMW is through its robust design, suitable for installations requiring space efficiency and consistent product quality during high-traffic service periods.

• Operation for moderate throughput in busy kitchens
• Designed for compact commercial spaces
• Ideal for cheese melting and toppings finishing
• Supports standard electrical hook-ups and easy integration
• Built for continuous, restaurant-ready performance

Why Choose Lang 124CMW Cheesemelter

Lang 124CMW Cheesemelter combines durable stainless steel construction with efficient infrared quartz heating, ensuring reliable performance and optimal product presentation. Its space-saving wall-mounted design optimizes kitchen workflow, while versatile rack positioning and pass-through capability support high-volume foodservice operations. This model’s robust build and precision heating set it apart from competitor units, reducing maintenance time and enhancing operational efficiency.

• Compact footprint with stainless steel durability
• High-powered infrared quartz heaters for fast melting
• Versatile universal mounting and pass-through options
• Designed for moderate to high-volume foodservice use
• Enhanced sanitation with stainless steel surfaces and removable panels