Lakeside V5014 17 Inch Shielded Frame Drop-in Plate Dish Dispenser with Easy-Glide Design

The Lakeside Manufacturing V5014 Dish Dispenser Shielded Frame Drop-in is a commercial-grade foodservice equipment solution designed for precise dish dispensing and optimized workflow efficiency. Constructed from durable stainless steel, it features a shielded (enclosed) base style and a drop-in installation for streamlined setup. The unit includes a single self-leveling dish dispensing tube and an Easy-Glide™ design, ensuring smooth operation and minimal maintenance. Its oval platter size accommodates plates measuring 9-3/4" x 13-3/4" to 10-3/4" x 14-1/2", making it suitable for mid-volume restaurant and cafeteria environments. The V5014 model offers reliable performance with a height of 28.25", width of 17.5", and depth of 15.33", making it compatible with standard foodservice countertop configurations, and it is made entirely in the USA for high quality standard compliance.

Top Lakeside V5014 Features

The Lakeside V5014 Dish Dispenser features a shielded stainless steel frame with a drop-in design for secure installation. It includes a single self-leveling dispensing tube that ensures consistent dish delivery, combined with an Easy-Glide™ mechanism to facilitate smooth, effortless operation. With an oval platter capacity of up to 15" and a robust construction, it supports high-demand foodservice workflows. Designed for ease of cleaning and maintenance, it seamlessly integrates into busy kitchen settings, reducing downtime during service periods.

• Shielded stainless steel enclosure: withstands heavy commercial use and sanitation routines
• Drop-in installation: simplifies setup in standard countertop cutouts for quick deployment
• Self-leveling dispensing tube: ensures uniform dish portioning and reduces waste
• Easy-Glide™ design: promotes smooth operation with minimal effort, ideal for frequent use
• Oval platter compatibility: supports plates measuring 9-3/4" x 13-3/4" to 10-3/4" x 14-1/2"

Ideal for mid-volume cafeteria, buffet, or hotel breakfast service requiring reliable dish presentation and easy maintenance.

V5014 Technical Specs

The Lakeside V5014 Dish Dispenser employs a self-contained stainless steel structure, with dimensions of 17.5" W x 15.33" D x 28.25" H and a weight of 35 lbs. It operates as a non-heated unit, with a model number V5014 and a manufacturer part number of the same. The dishwasher is certified with UL and NSF standards for food safety and sanitation. It features a durable, corrosion-resistant construction, designed to withstand frequent cleaning routines. The unit is compatible with a standard 120V supply and draws minimal power, ensuring energy-efficient operation. With a freight class of 92.5, it is suitable for commercial installations where reliability and ease of maintenance are critical.

• Electrical Requirements: 120V, single-phase, with UL certification
• Construction & Finish: stainless steel for corrosion resistance and durability
• Dimensions: 17.5" W x 15.33" D x 28.25" H
• Weight: 35 lbs of structural mass for stability during operation
• Food Safety & Maintenance: NSF-listed, easy to disassemble and clean, antimicrobial-compatible surfaces
• Compatibility & Use: supports oval plates 9-3/4" x 13-3/4" to 10-3/4" x 14-1/2", ideal for cafeteria or buffet lines

Additional considerations include clearance for countertop installation, adequate airflow for cooling, and straightforward cleaning routines with disassembly of the dispensing tube for sanitation.

What is a commercial dish dispenser?

A commercial dish dispenser is a foodservice equipment device designed to efficiently store and dispense plates or dishes in high-traffic kitchen and dining environments. It is typically installed in buffet lines, cafeterias, or hotels, and features a robust, easy-to-clean structure with mechanisms like self-leveling tubes and protective enclosures. The Lakeside V5014 Dish Dispenser Shielded Frame Drop-in, specifically, is an unheated, stainless steel model that supports oval platters up to 15" diameter, making it suitable for mid-volume service settings such as restaurants and catering operations, enhancing workflow and consistent dish presentation.

Top commercial dish dispensers for foodservice settings

Designed for mid-volume cafeterias and buffet lines, the Lakeside V5014 combines durable stainless steel construction with easy installation, suitable for steady dish throughput, and efficient workflow management. This model is ideal for operators seeking reliable, restaurant-ready equipment for supporting high-volume meal service in hotel, cafeteria, or institutional environments.

• Operation type — ideal for cafeteria and buffet self-service zones
• Kitchen type — suited for compact commercial spaces with limited clearance
• Foodservice category — optimized for plate and dish storage in restaurants
• Workload qualifier — supports moderate throughput with consistent dispensing
• Use case — suitable for quick-service dining and food presentation areas

Why Choose Lakeside V5014 Dish Dispenser Shielded Frame Drop-in?

Compared to standard dish dispensers, the Lakeside V5014 offers a robust stainless steel shielded enclosure, ensuring longevity and sanitation in demanding environments. Its drop-in installation simplifies integration into existing counters, while the self-leveling tube guarantees uniform dish delivery. This model’s durable construction and Easy-Glide™ mechanism maximize operational efficiency, reduce maintenance, and improve presentation consistency—making it a superior choice for foodservice operators aiming for reliable, restaurant-quality presentation and workflow efficiency.

• Unique shielded enclosure enhances sanitation and durability
• Drop-in design minimizes installation time and simplifies setup
• Supports oval platters up to 15" for versatile dish sizes
• Self-leveling tube ensures consistent dispensing, reducing waste
• High-quality stainless steel construction withstands heavy use