The Lakeside S6009_208-240/60/1 Dish Dispenser Heated Frame Drop-in is a professional-grade foodservice component designed for efficient plate dispensing in commercial kitchens. Constructed from durable stainless steel, this single self-leveling dispensing unit features a heated frame to maintain optimal dish temperatures. Its drop-in design facilitates seamless integration into various countertop configurations, accommodating square plates ranging from 8-1/2" to 9-1/4" in size. With precise temperature control, NSF and UL certification, and a compact footprint of 12.5" W x 12.5" D x 31" H, it ensures reliable operation in high-use foodservice environments. Ideal for buffet lines, cafeteria stations, and self-service areas, this unit enhances workflow by providing consistent, hygienic dish presentation with minimal maintenance requirements.
Top Lakeside S6009_208-240/60/1 Features
The Lakeside S6009_208-240/60/1 dish dispenser features a heated enclosure with a shielded base style, ensuring dishes are maintained at safe serving temperatures. Its single self-leveling dispensing tube and Easy-Glide™ design enable smooth, precise operation, reducing manual effort. Its stainless steel construction enhances durability and simplifies cleaning, making it suitable for busy commercial kitchens. The unit’s square plate capacity of 8-1/2" to 9-1/4" and integrated heating system support high-throughput foodservice operations, improving efficiency during peak periods.
- Functionality: Self-leveling tube optimizes dish dispensing accuracy
- Durability: Heavy-duty stainless steel body resists corrosion
- Ease of maintenance: Single-unit design simplifies cleaning routines
- Workflow integration: Drop-in setup allows quick installation and servicing
- Performance: Heated frame maintains consistent dish temperatures for safety
Designed for quick service restaurants and cafeteria lines requiring reliable dish presentation.
Technical Specs of Lakeside S6009_208-240/60/1
The Lakeside S6009_208-240/60/1 dish dispenser operates on a 208-240V, 60Hz, single-phase electrical supply, consuming approximately 150W during operation. Its self-contained heating system uses a shielded, stainless steel enclosure to ensure food-safe operation within an ambient temperature range suited for commercial kitchens. The unit has a weight of 26 lbs and dimensions of 12.5" W x 12.5" D x 31" H, fitting compactly into various countertop spaces. Made entirely of stainless steel, it offers robust durability and is designed for ease of cleaning. Its construction complies with applicable safety standards and features a 5' cord with a twist-lock NEMA L5-15R plug for secure power connection. The heated feature supports up to 9” square plates, with a temperature-resistant operating range suited for maintaining dish temperatures without compromise.
- Electrical Requirements: 208-240V, 60Hz, single-phase, 150W
- Temperature Range: Designed to operate safely within established food-safe thresholds
- Construction & Finish: Stainless steel, corrosion-resistant
- Dimensions: 12.5" W x 12.5" D x 31" H
- Weight: 26 lbs
- Compatibility: Supports square plates 8-1/2" to 9-1/4"
- Electrical Compatibility: Suitable for standard 208-240V outlets with twist-lock plug
- Installation Clearance: Require 1-2 inches clearance for ventilation and maintenance
- Power Integration: Connects via 5' cord for flexible countertop placement
- Maintenance Access： Easy disassembly for cleaning and servicing
- Workflow Suitability： Designed for drop-in countertop installation in buffet or cafeteria stations
What is a commercial dish dispenser?
A commercial dish dispenser is a specialized piece of foodservice equipment designed for efficient, hygienic dispensing of plates in high-volume environments. Typically installed in buffets, cafeterias, or self-service stations, it features precise dispensing mechanisms, heated frames for temperature retention, and durable materials suitable for continuous use. The Lakeside S6009_208-240/60/1 dish dispenser is a drop-in model equipped with a self-leveling tube and Easy-Glide™ operation, supporting square plates from 8-1/2" to 9-1/4". It enhances workflow by offering reliable, consistent dish presentation suitable for moderate to high-volume foodservice operations such as schools, healthcare facilities, and catering setups.
Top Commercial Dish Dispensers for Cafeteria and Buffet Service
Designed for moderate throughput, the Lakeside S6009_208-240/60/1 offers durable stainless steel construction with reliable heated framing, ideal for cafeteria food stations and buffet lines. Its efficient drop-in design facilitates seamless installation and maintenance, supporting smooth workflow in busy commercial kitchens. Manufactured by Lakeside, model S6009_208-240/60/1 is suitable for supporting consistent dish temperatures and hygienic presentation in high-traffic foodservice environments.
- Operation Type — designed for cafeteria and buffet settings
- Kitchen Setting — suitable for commercial self-service stations
- Foodservice Category — ideal for dishware handling and presentation
- Workload Qualification — supports moderate throughput in busy environments
- Use Case — enhances workflow efficiency during high-volume service
Why Choose Lakeside S6009_208-240/60/1
Compared to similar models, the Lakeside S6009_208-240/60/1 offers superior corrosion resistance with its stainless steel build, a shielded heated enclosure for consistent dish temperature, and a compact, drop-in installation that optimizes space in commercial kitchens. Its Easy-Glide™ design reduces operator effort, and its robust construction ensures longevity under demanding conditions. This unit provides dependable performance with straightforward maintenance, making it well-suited for restaurant-ready dish presentation in high-traffic settings.
- Self-contained heated frame enhances temperature stability and sanitation
- Compact drop-in form factor saves countertop space
- Robust stainless steel construction ensures durability
- Seamless integration facilitates quick installation and servicing
- Reliable performance suited for high-traffic, moderate-volume environments
