The Lakeside E917 Express Heat™ Plate Dispenser Cabinet with forced air heat and enclosed base is a commercial-grade mobile foodservice equipment designed for high-efficiency plate warming and dispensing. Constructed from welded double-wall stainless steel, this heated plate dispenser ensures durability and optimal heat retention. It features (2) self-elevating dish dispensing tubes suitable for round plates ranging from 4-1/4" to 7-1/2" in diameter, ideal for accommodating diverse plate sizes in busy foodservice environments. Equipped with stainless steel heat-retaining covers and corner bumpers, it provides secure, sanitation-conscious operation. The unit’s forced air heat system ensures quick, uniform warming, making it suitable for restaurants, cafeterias, and catering operations requiring reliable temperature maintenance. With a power draw of 750 watts at 120V/60Hz, UL and NSF certifications, and mounted on 4" Lake-Glide™ swivel casters (two with brakes), the E917 is designed for ease of mobility and seamless integration into commercial workflows.
Top Lakeside E917 Features
This plate dispenser caters to high-volume foodservice operations, combining robust stainless steel construction with precise heat control. Its self-elevating tubes facilitate quick plate replenishment, while the forced air heat system ensures consistent warming. Designed for durability and ease of maintenance, it seamlessly integrates into busy kitchens aiming for efficient plate circulation and presentation. Suitable for versatile restaurant, cafeteria, and catering settings requiring fast, reliable heat and dispensing solutions.
- Self-elevating tubes: Simplifies plate replenishment with quick access
- Stainless steel construction: Ensures corrosion resistance and longevity
- Forced air heating system: Provides uniform, rapid warming across plates
- Enclosed steel base with bumpers: Protects the unit and nearby surfaces
- Mobile design with swivel casters: Facilitates efficient kitchen layout flexibility
Ideal for operations requiring fast, reliable plate warming and dispensing.
Lakeside E917 Technical Specs
The Lakeside E917 employs a 120V/60Hz electrical system with a 750-watt heating element, ensuring consistent forced air heat performance. Its self-contained heating system avoids the need for external refrigeration or cooling components. Constructed primarily from welded stainless steel, it measures 36.5 inches in width, 20.75 inches in depth, and stands at 39.13 inches high, with a shipping weight of 124 lbs. The unit features two compartments with round plate capacity from 4-1/4" to 7-1/2" diameter, supporting moderate workflow volumes. Designed for durability, it is painted with a corrosion-resistant finish and includes heat-retaining stainless steel covers. It operates efficiently within a temperature range suitable for food safety standards, and is built for easy cleanup with disassembly features. Its compatibility with standard 5-15P power outlets makes installation straightforward in various commercial kitchens.
- Electrical requirements: 120V, 60Hz, 7.5A, 750W
- Construction materials: Welded stainless steel
- Dimensions: 36.5" W x 20.75" D x 39.13" H
- Plate capacity: 2 round compartments for 4-1/4" to 7-1/2" plates
- Weight: 124 lbs
- Temperature range: Designed for efficient heat maintenance within food safety standards
- Power cord: 7', NEMA 5-15P
- Finish: Stainless steel exterior with heat-retaining covers
- Certifications: UL, NSF
- Mobility: Swivel casters with two brakes for stability during use
What is a commercial heated plate dispenser?
A commercial heated plate dispenser is a foodservice equipment unit designed to maintain and dispense warm plates efficiently in high-traffic kitchen environments. Typically featuring forced air heating technology, these units ensure rapid, uniform heat distribution to ready plates for service. Installed in restaurants, cafeterias, or catering settings, the Lakeside E917 provides reliable plate warming with self-elevating tubes for quick replenishment and a durable construction for long-term operational use. It is ideal for restaurant and buffet applications where maintaining plate temperature improves food presentation and service speed.
Top Heat Plate Dispensers for Foodservice Operations
Designed for moderate throughput facilities, the Lakeside E917 offers durable stainless steel construction with forced air heat. It supports efficient plate warming for restaurant and cafeteria use, specifically tailored for high-volume plate dispensing without sacrificing sanitation and convenience. Built for professional kitchens, this model ensures reliable operation and mobility, enabling seamless workflow integration.
- Operation in moderate-volume foodservice settings
- Suitable for compact commercial kitchens
- Ideal for restaurant and cafeteria environments
- Supports medium throughput workflows
- Perfect for plate circulation and presentation needs
Why Choose Lakeside E917
The Lakeside E917 distinguishes itself from similar models through its welded stainless steel construction, robust forced air heating system, and self-elevating dispensing tubes. Its compact yet durable design enhances operational efficiency while maintaining ease of mobility with dual brake casters. This model’s high-quality materials and precise heat control make it a top choice for busy kitchen environments demanding consistent plate temperatures, superior sanitation, and reliable performance in a compact footprint.
- Self-contained design simplifies installation and maintenance
- Heavy-duty stainless steel for long-term durability
- Forced air heat ensures uniform warming across plates
- Mobility facilitates efficient kitchen workflow
- Built for restaurant-ready, high-volume plate service