The Lakeside 917_240/60/1 Adjust-a Fit® Dish Dispenser Heated Cabinet Style is a commercial-grade, mobile dish warming and dispensing unit designed for high-efficiency foodservice operations. Constructed from durable stainless steel, this heated cabinet features an enclosed base and adjustable self-leveling tubes capable of handling dishes up to 7-1/2" in diameter. Its ergonomic design includes (2) self-leveling dish dispensing tubes, a 6' coiled cord with a NEMA 5-15P plug, and four 4" swivel casters with brakes, facilitating smooth mobility and secure placement. Ideal for restaurant kitchens, banquet operations, or catering services, this unit maintains optimal temperature to ensure dish presentation quality, with specs including a height of 39.13", width of 30.63", and depth of 17.25". The combination of technical robustness and practical features makes it suitable for consistent, reliable dish service in demanding foodservice environments.
Lakeside 917_240/60/1 Features
The Lakeside 917_240/60/1 adjusts to commercial kitchen workflows by providing precise, self-leveling dish dispensing within a heated environment. Its stainless steel construction offers corrosion resistance and longevity, while the cabinet style design ensures easy access and cleaning. The unit's mobile platform with locking casters enables placement flexibility, and its capacity to hold dishes up to 7-1/2" in diameter supports a variety of plate sizes, streamlining food service operations. Designed for moderate throughput, it ensures efficiency and sanitation in busy foodservice settings needing reliable dish presentation and warming solutions.
- Functionality: Precise dish dispensing with adjustable tubes
- Material Durability: Heavy-gauge stainless steel construction
- Ease of Maintenance: Removable dispensing tubes for cleaning
- Application Fit: Ideal for high-volume dish service in restaurant kitchens
- Workflow Integration: On-the-move operation with swivel casters and brakes
Designed for restaurant kitchens requiring reliable, mobile dish warming and dispensing.
Lakeside 917_240/60/1 Technical Specs
The Lakeside 917_240/60/1 operates on standard electrical requirements with a 120V, 60Hz, single-phase supply drawing approximately 6 amps and consuming around 720 watts during operation. Its self-contained heating system is air-cooled, maintaining consistent temperatures within standard operating ranges. The unit supports a maximum dish diameter of 7-1/2" and has a total weight of 113 lbs, with dimensions of 30.63" width, 17.25" depth, and 39.13" height. Constructed entirely of stainless steel with an enclosed base, the dispenser provides a food-safe environment compatible with routine cleaning. Additional features include NSF and UL certifications, making it suitable for commercial use. It is built for durability, with a finish designed to withstand frequent cleaning and handling, and includes two self-leveling tubes for even dish presentation. The unit’s design emphasizes accessibility, with ergonomic height and mobility for busy kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, 6A, 720W
- Cooling Method: Air-cooled self-contained system
- Production Capacity: Supports multiple dishes up to 7-1/2" diameter
- Construction & Finish: Commercial stainless steel exterior, durable and cleanable
- Temperature Range: Operates safely within standard dish warming parameters
- Dimensions: 30.63" W x 17.25" D x 39.13" H
- Weight: 113 lbs net weight
- Technology & Safety: NSF and UL listed, built for sanitation and dependable performance
- Cleaning & Maintenance: Virtually maintenance-free with disassembly of dispensing tubes
- Usage Compatibility: Fits standard dishware up to 7-1/2" diameter, compatible with routine kitchen cleaning protocols
What is a commercial dish dispenser?
A commercial dish dispenser is a specialized foodservice equipment designed to hold, heat, and dispense dishes efficiently in busy hospitality and restaurant settings. The Lakeside 917_240/60/1 Adjust-a Fit® Dish Dispenser Heated Cabinet Style is engineered to maintain precise temperatures for hot dishes while enabling quick access through self-leveling, adjustable tubes. Installed in kitchen environments such as banquet halls or catering venues, it ensures dishes remain warm, organized, and easily accessible during high-volume service in professional kitchens and foodservice operations.
Top Heated Dish Dispensing Units for Restaurant Kitchen Efficiency
The Lakeside 917_240/60/1 delivers robust build quality, precise operation, and ideal performance for moderate-volume dish service. Built for restaurant kitchens needing reliable dish warming and dispensing, it combines durability, mobility, and temperature control for seamless workflow integration. This model by Lakeside Manufacturing ensures consistent presentation quality in high-demand foodservice environments.
- Moderate throughput — suited for busy restaurant kitchens
- Compact footprint — optimized for space-conscious operations
- Self-contained design — easy installation and maintenance
- Commercial-grade stainless steel — corrosion resistance and durability
- Restaurant-ready— perfect for high-volume dish service
Why Choose Lakeside 917_240/60/1 Adjust-a Fit® Dish Dispenser Heated Cabinet Style?
Designed with durability and performance excellence, this Lakeside model outperforms similar units through its robust stainless steel construction, adjustable self-leveling tubes, and mobility features. Its heating system reliably maintains consistent dish temperatures, ensuring optimal presentation and sanitation. The compact, mobile design enhances operational efficiency in demanding foodservice environments, making it a practical choice for professional kitchens requiring dependable dish presentation solutions.
- Self-contained heated system with precise temperature control
- Corrosion-resistant stainless steel for longevity
- Enclosed base with easy cleaning access
- Four swivel casters with brakes for mobility
- Supports dishes up to 7-1/2" diameter for versatile use