Lakeside 917_208/60/1 30 Inch Heated Dish Dispenser Mobile Stainless Steel with Adjustable Tubes

The Lakeside 917_208/60/1 Adjust-a Fit® Dish Dispenser Heated Cabinet Style is a commercial-grade mobile foodservice component designed for efficient dish and plate distribution in high-traffic culinary environments. Constructed from durable stainless steel, this heated cabinet features two self-leveling dispensing tubes capable of handling round plates up to 7-1/2" in diameter. Its enclosed base and cabinet design promote sanitary storage and ease of access, while the four 4" swivel casters with brakes facilitate smooth mobility and positional stability within busy kitchens or catering operations. Equipped with a 6' coiled cord and NEMA 5-15P plug, this model ensures reliable power connection, optimized for versatile operational setups. It integrates into foodservice workflows requiring heated plate presentation and rapid dish dispensing, making it ideal for banquet halls, cafeteria lines, or catering services seeking consistent presentation quality and workflow efficiency.

Top Lakeside 917_208/60/1 Features

The Lakeside 917_208/60/1 Adjust-a Fit® Dish Dispenser provides precise heated plate dispensing with self-leveling tubes, ensuring stable and sanitary presentation. Its stainless steel construction offers durability and corrosion resistance, while the mobile design supports seamless repositioning in dynamic kitchen layouts. The unit’s 39.13" height and adjustable plate capacity facilitate ergonomic operation for staff, simplifying workflow and reducing handling time. Designed for high-volume foodservice settings, its enclosed base minimizes contamination risks, supporting clean-in-place procedures. The 6' power cord allows flexible electrical installation, making it straightforward to integrate into existing setups.

• Self-leveling tubes ensure stable dish dispensing for plated meals
• Stainless steel construction delivers long-lasting durability and easy sanitization
• Mobile with swivel casters allows flexible placement within foodservice areas
• Heated design maintains optimal serving temperature for plates on demand
• Enclosed base supports cleanliness and protects internal components

Designed for facilities needing quick, reliable, and sanitized dish presentation in high-volume environments.

Lakeside 917_208/60/1 Technical Specs

The Lakeside 917_208/60/1 Adjust-a Fit® Dish Dispenser operates on a standard electrical supply of 120V, 60Hz, with a power cord rated at 6' length and a NEMA 5-15P plug, supporting typical commercial kitchen electrical setups. Its self-contained heating system ensures consistent plate temperature in an operating range suitable for food presentation, with maximum safe operation up to 39.13" in height and a weight of 113 lbs including stainless steel components. The unit features two compartments, each with self-leveling, adjustable tubes capable of handling plates up to 7-1/2" diameter. It offers a food-safe, corrosion-resistant construction, with NSF and UL certifications confirming compliance with industry standards. The unit’s design includes an enclosed base and mobility features that facilitate easy integration into kitchens with limited space or specific workflow requirements. Typical energy consumption supports moderate workloads, optimized for consistent heating and reliable operation.

• Electrical Requirements: 120V, 60Hz, single-phase, 6' power cord
• Heating Method: Self-contained, electric heated system
• Compartment Capacity: Two with adjustable self-leveling tubes
• Dimensions: 30.63" W x 17.25" D x 39.13" H
• Material: Stainless steel with enclosed base
• Weight: 113 lbs including components
• Certifications: NSF and UL approved
• Temperature Range: Maintains safe heated conditions for plates
• Mobility: 4" swivel casters (2 with brakes) for easy repositioning

What is a commercial dish dispenser?

A commercial dish dispenser is a specialized foodservice equipment designed to store, handle, and dispense dishes or plates efficiently within high-volume kitchens. Typically manufactured from durable materials like stainless steel, they often feature heated compartments to maintain optimal serving temperatures. The Lakeside 917_208/60/1 Adjust-a Fit® Dish Dispenser Heated Cabinet Style installed in restaurant or cafeteria lines provides rapid, sanitary, and organized plate distribution, supporting streamlined workflow in settings such as banquet halls, catering services, and institutional kitchens, where consistent presentation and operational efficiency are essential.

Top Heated Dish Dispensers for High-Volume Foodservice Operations

Designed for reliable dish handling and presentation, the Lakeside 917_208/60/1 Adjust-a Fit® heated cabinet offers high durability, optimal function, and proven performance in busy foodservice environments. Built from stainless steel and engineered for moderate workloads, it’s ideal for institutional and restaurant kitchens requiring efficient heated plate distribution. Lakeside’s model 917_208/60/1 supports streamlined workflows in high-volume settings, ensuring impeccable presentation and minimal downtime.

• Commercial kitchen equipment suited for busy cafeteria lines
• Compact footprint supports tight kitchen layouts
• Ideal for restaurant-ready plate service and presentation
• Designed for moderate throughput in institutional settings
• Supports high-volume meal service in catering operations

Why Choose Lakeside 917_208/60/1

The Lakeside 917_208/60/1 Adjust-a Fit® Dish Dispenser offers a robust stainless steel construction with heating capacity tailored for moderate-volume high-traffic environments. Its mobile design with heavy-duty non-slip casters and adjustable components makes it adaptable to various kitchen layouts. Designed for precise dish presentation and sanitation, it enhances operational efficiency while maintaining product integrity, surpassing many standard units with its durable build and user-friendly mobility features.

• Compact footprint with a stainless steel, corrosion-resistant build
• Heated compartments maintain optimal plate temperatures
• Mobile design supports repositioning in dynamic kitchens
• Adjustable self-leveling tubes ensure stable dish presentation
• Enclosed base minimizes contamination and simplifies cleaning