Lakeside 8409_208/60/1 31 Inch Heated Dish Dispenser Stainless Steel Mobile

The Lakeside 8409_208/60/1 Dish Dispenser Heated Open Tubular Frame is a professional-grade mobile foodservice equipment designed for efficient plate dish distribution in commercial settings. Constructed from high-quality stainless steel, this heated dispenser features an open tubular frame that offers durability and ease of cleaning. Equipped with four self-leveling dish dispensing tubes and an Easy-Glide™ design, it ensures smooth operation and precise portion control. The maximum dish size accommodated is 9-1/8" in diameter, suitable for mid-sized plates. With a height of 38.31", width and depth of 31", and four-inch swivel casters (two with brakes), it provides mobility and stability for high-traffic foodservice environments. Its 6-foot electrical cord with NEMA 5-20P plug allows flexible installation, making it ideal for buffet lines, catering, and large-scale cafeterias. This unit is NSF and UL listed and manufactured in the USA, ensuring compliance with industry standards for commercial foodservice equipment.

Top Lakeside 8409_208/60/1 Features

Designed for commercial kitchens, the Lakeside 8409_208/60/1 heated dish dispenser offers reliable operation with four self-leveling tubes and an open tubular stainless steel frame. Its easy maintenance includes accessible components and corrosion-resistant materials suitable for constant sanitation. Incorporating a heated element, it maintains optimal dish temperatures for service. The dispenser’s compact footprint and mobility streamline workflow in busy foodservice operations, while its precise tube leveling and adjustable settings enhance efficiency.

• Functionality: Four self-leveling dispensing tubes optimize load accuracy.
• Durability: Constructed from stainless steel with corrosion resistance for longevity.
• Ease of Maintenance: Open frame design simplifies cleaning and inspection.
• Application Fit: Mobile unit with 4" swivel casters integrates seamlessly in high-volume dish stations.
• Workflow Integration: Powered by a 6' cord, it ensures flexible placement in busy service lines.

Ideal for high-volume buffet lines, catering, or large-scale cafeterias requiring efficient dish distribution and temperature control.

8409_208/60/1 Technical Specs

The Lakeside 8409_208/60/1 operates on a standard 208V AC, 60Hz, single-phase power supply, drawing approximately 15 amps and consuming up to 1,800 watts during operation. The appliance features an air-cooled heating system, ensuring consistent temperature maintenance without water connections. Its stainless steel construction supports a total weight of 152 lbs and dimensions of 31" W x 31" D x 38.31" H, with a maximum plate diameter of 9-1/8". The unit includes a 6-foot cord with a NEMA 5-20P plug, compatible with common electrical outlets. Designed to withstand operating temperatures suitable for heated dish maintenance, it meets industry standards for food safety and sanitation, supporting high-volume throughput in busy foodservice environments. Easy disassembly allows routine cleaning, ensuring sanitation and operational efficiency.

• Electrical Requirement: 208V, 60Hz, single-phase, 15A, 1,800W
• Cooling Method: Air-cooled heating system
• Production Capacity: Maintains service of multiple dishes simultaneously
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 31" W x 31" D x 38.31" H; weight 152 lbs
• Temperature Resistance: Designed for operation within standard foodservice heating ranges
• Food Safety: Food-grade stainless steel, easy to clean, NSF and UL listed
• Usage Compatibility: Compatible with standard commercial electrical outlets, suitable for heated dish presentation
• Assembly & Maintenance: Disassembly required for cleaning, accessible design with corrosion-resistant surfaces

What is a commercial heated dish dispenser?

A commercial heated dish dispenser is a foodservice appliance designed to hold and serve plates or bowls at optimal temperatures. It typically features a stainless steel construction with integrated heating elements, such as the Lakeside 8409_208/60/1, which supports efficient hot dish distribution in high-volume environments. Installed in buffet lines, catering setups, or large cafeterias, this dispenser ensures plates remain warm, improving food presentation and service efficiency. It’s ideal for mid-volume restaurant operations seeking reliable temperature maintenance and smooth workflow in busy service lines.

Top Heated Dish Dispensers for Foodservice Operations

Designed for mid-volume foodservice settings, the Lakeside 8409_208/60/1 is known for robust construction, precise heating, and mobility. Manufactured by Lakeside, model 8409_208/60/1, this dispenser exemplifies commercial quality for efficient plate distribution, ideal for buffet lines and large cafeterias requiring quick turnaround and temperature control.

• Operation Type — Suitable for buffet lines and catering services
• Kitchen Type — Perfect for large-scale foodservice operations
• Foodservice Category — Ideal for plate and dish warming stations
• Workload Qualifier — Designed for moderate throughput environments
• Use Case — Effective for maintaining dish temperature continuity during service

Why Choose Lakeside 8409_208/60/1?

The Lakeside 8409_208/60/1 offers a durable, stainless steel construction with a heated open tubular frame that ensures consistent dish temperature and easy sanitation. Its mobility, equipped with swivable casters and user-friendly design, enhances workflow in high-traffic foodservice areas. Compared to other models, it combines reliable heating, robust materials, and straightforward maintenance, making it a preferred choice for commercial kitchens aiming for efficiency and sanitation.

• Compact footprint optimized for limited space environments
• Heated open tubular frame simplifies cleaning and inspections
• Stainless steel materials ensure long-lasting durability
• Mobile design with stable swivel casters aids quick repositioning
• Meets UL and NSF safety standards for commercial use