Lakeside 8400_208/60/1 31 Inch Heated Dish Dispenser Mobile Open Frame Stainless Steel with 4 Tubes

The Lakeside 8400_208/60/1 Dispenser, Plate Dish, Mobile is a commercial-grade heated dish dispensing solution designed for high-efficiency foodservice operations. Constructed from durable stainless steel and featuring an open tubular frame, this unit provides precise temperature control and consistent dish dispensing. Its integrated four self-leveling tubes enable smooth operation, accommodating dishes up to 5" in diameter, making it suitable for buffet lines, catering, and large-scale cafeterias. With its robust build and dedicated heating element, it ensures reliable service while maintaining optimal dish temperature for extended periods; the unit’s dimensions are 31" W x 31" D x 38.31" H, with a weight of 115 lbs, making it suited for both permanent installation and mobility in busy commercial environments.

Top Lakeside 8400_208/60/1 Features

The Lakeside 8400_208/60/1 dish dispenser offers a combination of durability, efficiency, and ease of use tailored for commercial kitchens. Its heated open tubular frame integrates four self-leveling dispensing tubes, ensuring consistent dish presentation. Designed for optimal workflow, the unit’s stainless steel construction provides longevity and sanitation, while its mobility with locking 4" swivel casters allows flexible placement. The Easy-Glide™ design minimizes user effort during operation, supporting high-volume throughput in busy foodservice settings such as cafeterias, catering events, and buffet lines.

• Functionality: Heats and dispenses dishes up to 5" diameter efficiently
• Durability: Constructed from corrosion-resistant stainless steel for longevity
• Ease of Maintenance: Stainless steel surface facilitates straightforward cleaning
• Real-world Use: Suitable for mobile buffet stations and large catering setups
• Workflow Integration: Equipped with four self-leveling tubes for smooth, consistent dispensing

Ideal for large-scale foodservice operations requiring reliable heated dish presentation

8400_208/60/1 Technical Specs

This Lakeside manufacturing model operates on 120V at 60Hz with a single-phase power supply, drawing approximately 13 amps and consuming around 1.56 kWh per hour. Its self-contained heating system ensures consistent temperature maintenance suitable for hot food service. The unit is built with stainless steel for corrosion resistance, with dimensions of 31" width, 31" depth, and a height of 38.31". Weighing 115 lbs, it integrates four compartments equipped with self-leveling tubes for efficient dish dispensing, each accommodating dishes up to 5" in diameter. The open tubular frame design optimizes airflow and accessibility, and the unit is NSF and UL listed for commercial foodservice safety and reliability. Clearances of at least 4 inches around the unit are recommended for proper ventilation, with drainage considerations necessary for maintenance. The dispenser’s temperature range is suitable for hot food holding, and its stainless steel surfaces support easy cleaning with compatible sanitizers. Included are four self-leveling tubes; disassembly for cleaning is straightforward, supporting routine sanitation. The product's compact footprint allows integration into various kitchen configurations, with optional mobility through its locking casters and quick setup with minimal tools.

• Electrical Requirements: 120V, 60Hz, single-phase, 13A max consumption
• Cooling Method: Self-contained heating system with integrated element
• Production Capacity: Sufficient for continuous dispensing of multiple dishes in high-volume settings
• Construction & Finish: Stainless steel for corrosion resistance and sanitation
• Dimensions & Weight: 31" W x 31" D x 38.31" H; 115 lbs weight
• Temperature Range: Suitable for hot food holding, safe for extended periods
• Cleaning & Maintenance: Disassembly of tubes and surface cleaning with compatible agents
• Mobility & Placement: Four 4" swivel casters with brakes for flexible positioning
• Power Cord & Plug: 6' cord with NEMA 5-15P plug for standard outlets

What is a commercial dish dispenser?

A commercial dish dispenser is a foodservice equipment piece designed to hold, heat, and dispense pre-washed dishes at controlled temperatures for high-volume operations. The Lakeside 8400_208/60/1 is a mobile, heated open tubular frame unit featuring four self-leveling tubes, ideal for buffet lines, catering, and large-scale cafeterias, supporting efficient dish throughput and maintaining temperature integrity during service.

Top heated dish dispensers for large-scale foodservice operations

Engineered for durability and performance, the Lakeside 8400_208/60/1 heated dish dispenser suits high-capacity buffet lines, catering, and cafeteria settings, ensuring consistent dish presentation and temperature control during busy shifts. Built by Lakeside Manufacturing, this mobile unit supports efficient workflow for medium-volume commercial kitchens requiring reliable, restaurant-ready dish handling.

• Operation Type — medium-volume cafeteria and buffet lines
• Kitchen Setting — large-scale institutional and catering kitchens
• Foodservice Category — dishware and utensil dispensers
• Workload Qualification — moderate throughput for busy dining services
• Use Case — supporting efficient dish replenishment and temperature maintenance

Why Choose Lakeside 8400_208/60/1?

Designed with robust stainless steel construction and a heated open tubular frame, the Lakeside 8400_208/60/1 offers reliable, restaurant-quality performance that surpasses standard dish dispensers. Its mobility, durable materials, and precise heating capabilities enhance operational efficiency, sanitation, and consistent presentation in demanding foodservice environments.

• Self-contained heated design for consistent dish temperature
• Heavy-duty stainless steel for long-term durability and sanitation
• Equipped with four self-leveling tubes for smooth operation
• Mobility facilitated by four locking swivel casters
• Designed for easy disassembly and cleaning for sanitation compliance