Lakeside 8306_208/60/1 52 Inch Mobile Heated Dish Dispenser Stainless Steel with Easy-Glide Design

The Lakeside 8306_208/60/1 Dish Dispenser Heated Open Tubular Frame is a commercial-grade mobile dish dispensing system engineered for high-efficiency foodservice environments. Designed by Lakeside Manufacturing, this heated open tubular frame features three self-leveling dispensing tubes compatible with round plates up to 6-1/2" in diameter. Constructed from durable stainless steel, it ensures longevity and sanitation, while its easy-glide™ design simplifies handling. Equipped with 4" swivel casters, including two with brakes, it allows seamless mobility across kitchen surfaces. The unit includes a 6' cord with a NEMA 5-15P plug, suitable for commercial electrical outlets, and is built in the USA with NSF and UL approval, making it ideal for busy foodservice operations requiring reliable dish dispensing and heated presentation solutions.

Top Lakeside 8306_208/60/1 Features

The Lakeside 8306_208/60/1 heated dish dispenser offers precise temperature control for maintaining dish temperature during service. Its stainless steel open tubular frame provides corrosion resistance and easy cleaning, while the three self-leveling tubes ensure seamless, hands-free operation. Ideal for fast-paced kitchens, the unit's modular design warrants easy maintenance and reliable performance under moderate workloads. The caster assembly facilitates flexible placement but requires clearance for optimal maneuverability, supporting efficient workflow in busy foodservice settings.

• Capacity: Fits plates up to 6-1/2" diameter for versatile use
• Material: Stainless steel construction for durability and sanitation
• Mobility: Equipped with four 4" swivel casters, including two with brakes
• Ease of Maintenance: Open tubular frame simplifies cleaning and access
• Performance: Heated design maintains dish temperature during service hours

Best suited for mid-volume restaurants or catering operations requiring heated dish presentation

8306_208/60/1 Technical Specs

The Lakeside 8306_208/60/1 features a self-contained heating system with electrical requirements of 208V, 60Hz, single-phase, drawing approximately 15 amps and consuming about 3.2 kWh daily. Its stainless steel framework ensures durability in commercial environments, complemented by a total weight of 106 lbs and dimensions of 52.5" width, 17.75" depth, and 38.31" height. The unit operates within a temperature range suitable for maintaining warm dishes and has a delivery capacity designed for moderate throughput. The open frame structure permits straightforward cleaning, with each of the three self-leveling tubes supporting round plates and being compatible with food-safe materials.

• Electrical Requirements: 208V, 60Hz, single-phase, 15A
• Construction & Finish: Stainless steel finish for longevity
• Dimensions: 52.5" W x 17.75" D x 38.31" H
• Weight: 106 lbs
• Capacity: Holds plates up to 6-1/2" diameter
• Usage Compatibility: Suitable for heated dish service within moderate workloads

What is a commercial heated dish dispenser?

A commercial heated dish dispenser is a foodservice equipment designed for rapid, hygienic dispensing of plates while maintaining optimal serving temperature. Typically installed in high-volume kitchens, this unit features stainless steel construction and self-leveling dispensing tubes to streamline workflow. The Lakeside 8306_208/60/1 modeled here is ideal for restaurants, catering, and buffet operations, providing consistent heated presentation for up to three plates of 6-1/2" diameter, supporting mid-volume throughput and enhancing service efficiency.

Top heated dish dispensers for foodservice environments

Constructed with durable stainless steel and engineered for reliable heated dispensing, Lakeside 8306_208/60/1 is suitable for moderate-volume restaurant kitchens, catering, and buffet setups. Its robust design, mobility with swivel casters, and precise temperature control support efficient workflow and superior presentation in commercial foodservice operations.

• Moderate-volume operation — ideal for mid-sized restaurant kitchens
• Compact commercial kitchen equipment — fits in tight spaces
• Foodservice category — designed for heated dish presentation
• Medium workload — supports consistent, reliable performance
• Dishware handling — accommodates plates up to 6-1/2" diameter

Why Choose Lakeside 8306_208/60/1?

The Lakeside 8306_208/60/1 heated dish dispenser stands out with its heavy-duty stainless steel construction, open tubular frame for easy maintenance, and reliable self-leveling tubes that ensure consistent dish presentation. Its efficient heating system and mobility features improve operational flow, reduce downtime, and support sanitary handling in busy kitchens—making it a superior choice for commercial establishments seeking durable, performance-driven dish dispensers.

• Robust stainless steel design enhances longevity and sanitation
• Open tubular frame facilitates quick cleaning
• Heated system maintains optimal dish temperature
• Mobile with four swivel casters for flexible placement
• Supports plates up to 6-1/2" diameter for versatility