Lakeside 8212_240/60/1 35 Inch Mobile Heated Dish Dispenser Stainless Steel with Easy-Glide Design

The Lakeside 8212_240/60/1 Dish Dispenser Heated Open Tubular Frame is a commercial-grade foodservice equipment designed for efficient dish portioning and presentation. Engineered with durable stainless steel construction, this mobile dish dispenser features a heated open tubular frame that maintains optimal dish temperatures during service, reducing labor and ensuring quick dispensing. Equipped with (2) self-leveling dish dispensing tubes and an Easy-Glide™ design, it facilitates smooth operation. The maximum dish size accommodated is 12-1/4" diameter, suitable for large plates and presentationware, with a compact footprint of 35.5" W x 17.75" D x 38.31" H. Its design supports high-volume hospitality environments, including restaurants, catering, and institutional kitchens, where reliable dish dispensing and temperature control are critical for workflow and sanitation. The unit is powered via a 6' cord with NEMA 5-15P connection, adhering to safety standards, and is made in the USA for quality assurance.

Top Lakeside 8212_240/60/1 Features

The Lakeside 8212_240/60/1 heated dish dispenser offers precise temperature maintenance for hot dishes, with a robust stainless steel open tubular frame for durability and ease of cleaning. Its self-leveling dispensing tubes ensure consistency in high-volume settings, supporting seamless workflow. The unit’s mobility is supported by four 4" swivel casters with brakes, enabling flexible placement within busy kitchens. Designed for large dishes, it optimizes serving efficiency while minimizing manual handling. An easy-to-use, industry-standard electrical connection ensures quick setup for moderate workload environments, making it ideal for restaurants, catering, and institutional foodservice operations.

• Electrical Requirements: 120V, 60Hz, 1 phase, 15A, 1800W
• Capacity & Compatibility: Supports dishes up to 12-1/4" diameter, with (2) self-leveling tubes
• Construction & Finish: Stainless steel open tubular frame for durability and sanitation
• Mobility & Maintenance: Equipped with four 4" swivel casters with brakes, easy cleanup surface
• Operational Use: Heats dishes reliably during high-volume foodservice workflows

Ideal for medium-volume restaurant or catering service requiring consistent dish heating and efficient dispensing.

8212_240/60/1 Technical Specs

The Lakeside 8212_240/60/1 dish dispenser operates on 120 volts, 60 Hz, single-phase power, drawing approximately 15 amps with a power output of 1800 watts. Its open tubular stainless steel frame provides corrosion resistance and ease of cleaning, with dimensions of 35.5" width, 17.75" depth, and 38.31" height, weighing 96 lbs. Designed with a heated system, it maintains dish temperatures efficiently in a variety of foodservice environments. The unit supports plates up to 12-1/4" diameter, suitable for large serving ware, with a maximum capacity suited for moderate throughput. The heater is self-contained, with a standard electric connection and a flexible 6' cord. It is compliant with safety standards, including UL certification and NSF approval, ensuring reliable operation in commercial kitchens. The stainless steel finish offers a professional appearance, with operating temperature ranges and easy disassembly for maintenance and cleaning. The unit is made in the USA, constructed for longevity and sanitation in high-demand settings.

• Electrical Requirements: 120V, 60Hz, 1 phase, 15A, 1800W
• Dimensions & Weight: 35.5" W x 17.75" D x 38.31" H; 96 lbs
• Construction Material: Corrosion-resistant stainless steel
• Capacities & Compatibility: Supports plates up to 12-1/4" diameter, (2) self-leveling dispensing tubes
• Functionality & Safety: Heats dishes, UL listed, NSF approved, open tubular frame

What is a commercial dish dispenser? It is a foodservice equipment used for consistent, heated dish presentation in various kitchen settings. The Lakeside 8212_240/60/1 is a mobile, heated open tubular frame unit designed for restaurant, catering, and institutional environments, supporting large dishes and high throughput. It features stainless steel construction, self-leveling dispensing tubes, and durable casters, making it ideal for efficient workflow and sanitation in mid-volume foodservice operations.

Top mobile industrial dish dispensers for moderate-volume foodservice environments

Built with robust stainless steel, the Lakeside 8212_240/60/1 supports reliable heated dish dispensing in busy kitchens, ideal for institutional cafeterias, restaurants, and catering. Its durable design ensures consistent performance during moderate workload volumes, with easy mobility for versatile placement and maintenance. Featuring large plate capacity and industry-standard electrical compatibility, it streamlines dish presentation workflows efficiently.

• Operation type — suitable for mid-volume restaurant service
• Kitchen setting — ideal for institutional and catering kitchens
• Foodservice category — designed for heated dish presentation
• Workload qualifier — supports moderate throughput in busy environments
• Use case — optimized for quick, warm dish dispensing

Why Choose Lakeside 8212_240/60/1?

The Lakeside 8212_240/60/1 distinguishes itself through its durable stainless steel build, open tubular heated frame, and reliable self-leveling dispensing tubes, providing consistent temperature control and ease of operation. Its mobility with casters and industry certifications ensure seamless integration in high-demand commercial kitchens. Designed for efficiency, it surpasses standard dish dispensers with a focus on sanitation, robustness, and user-friendly maintenance.

• Compact footprint fits diverse kitchen layouts effectively
• Stainless steel construction increases longevity and sanitation
• Self-contained heated system with UL and NSF standards
• Mobile design enhances workflow flexibility
• Accommodates large plates up to 12-1/4" diameter for versatile service