Lakeside 796_240/60/1 31 Inch Heated Dish Dispenser with Open Tubular Frame

The Lakeside 796_240/60/1 Adjust-a-Fit® Dish Dispenser Heated Open Tubular Frame is a commercial-grade mobile dish dispensing solution designed for high-efficiency foodservice environments. Constructed from durable stainless steel, this heated countertop unit features an open tubular frame for easy access and cleaning. It accommodates round plates ranging from 5" to 9" in diameter and includes four self-leveling dispensing tubes with the Easy-Glide™ design for smooth operation. Equipped with 4" swivel casters, two with brakes, this model offers optimal mobility and stability for busy kitchen workflows. Its 8-foot power cord with a NEMA 5-15P plug ensures standard electrical compatibility, making it suitable for various commercial kitchens requiring reliable dish distribution and temperature maintenance. The unit’s technical design emphasizes durability, ease of maintenance, and efficient workflow integration in foodservice settings that demand precise dish management under moderate throughput conditions.

Top Lakeside 796_240/60/1 Features

The Lakeside 796_240/60/1 heated dish dispenser employs four self-leveling tubes to securely and efficiently dispense round plates, supporting fast-paced kitchen operations. Its stainless steel frame ensures long-term durability, while the Easy-Glide™ mechanism eases tray removal and loading. The open tubular design simplifies cleaning routines and allows quick access in compact layouts. Designed for moderate-volume foodservice environments, it seamlessly integrates into mobile prep and service stations, facilitating consistent plate presentation and temperature control. Its 8-foot power supply with standard electrical connection supports easy setup and reliable operation in busy kitchens.

• Functionality: Four self-leveling dispensing tubes optimize flow and stability
• Durability: Constructed from stainless steel for corrosion resistance
• Ease of Maintenance: Open tubular frame simplifies cleaning and upkeep
• Workflow Efficiency: Mobile with swivel casters enhances kitchen flexibility
• Capacity and Fit: Supports plates from 5" to 9" diameter for versatile service

Ideal for moderate-volume foodservice operations requiring reliable dish dispensing and temperature maintenance.

796_240/60/1 Technical Specs

The Lakeside 796_240/60/1 heated dish dispenser operates on standard electrical requirements of 120V at 60Hz with a single-phase connection, consuming approximately 730 watts. Its open frame design is made entirely of stainless steel with an overall height of 38.31 inches, width of 31 inches, and depth of 31 inches, supporting a weight of 147 lbs. The unit features four compartments with self-leveling tubes capable of dispensing round plates sized from 5" to 9" in diameter, supporting moderate throughput. It is equipped with an open tubular frame that facilitates cleaning and maintenance, with the entire system designed for reliable food safety standards. Maintenance includes routine cleaning of the stainless steel surface and dispensing tubes, with straightforward disassembly. The product’s NSF and UL certifications underscore its compliance with commercial kitchen safety standards, making it fit for various foodservice environments. The unit is made in the USA, emphasizing quality manufacturing and durability. Dimensions support easy placement within standard kitchen layouts, with 4" swivel casters for mobility and stability.

• Electrical Requirements: 120V, 60Hz, single-phase, 730W
• Cooling Method: Not applicable—heated operation
• Production Capacity: Supports moderate dish throughput for 4 compartments
• Construction & Finish: Stainless steel, open tubular frame
• Temperature Resistance: Maintains dish temperature within safe ranges during operation
• Dimensions: 38.31" H x 31" W x 31" D
• Weight: 147 lbs
• Food Safety: Stainless steel, NSF, UL approved, easy to clean materials

Usage scenarios include placement in prep counters, mobile carts, or front-of-house service stations requiring quick, reliable plate dispensing, with considerations for clearance, airflow, and drainage as per standard foodservice maintenance routines.

What is a commercial dish dispenser?

A commercial dish dispenser is a foodservice appliance designed to facilitate the quick, organized dispensing of plates or dishes in high-traffic environments such as restaurants, cafeterias, and catering operations. The Lakeside 796_240/60/1 Adjust-a-Fit® Dish Dispenser Heated Open Tubular Frame is a mobile, stainless steel unit with four self-leveling tubes, capable of supporting dishware from 5" to 9" in diameter. Its heated feature ensures that dishes remain at optimal serving temperatures, while the open tubular frame allows for ease of cleaning and maintenance. Installed within moderate-volume healthcare, hospitality, or institutional kitchens, it streamlines workflow by enabling staff to efficiently access preheated plates, thus improving service speed and presentation quality.

Top commercial dish dispensers for moderate foodservice environments

Designed for moderate throughput, the Lakeside 796_240/60/1 provides robust heated dish dispensing with an adaptable open frame, ideal for healthcare, hospitality, and institutional kitchens. Manufactured by Lakeside, it ensures long-term durability, straightforward operation, and reliable temperature maintenance for optimal food presentation and efficiency in busy workflows.

• Moderate-volume operation suitable for institutional and hospitality kitchens
• Compact footprint supports versatile placement in tight spaces
• Built with corrosion-resistant stainless steel for longevity
• Self-leveling tubes enable easy, consistent dish dispensing
• Integrated mobility with durable swivel casters enhances workflow flexibility