The Lakeside 778_120/60/1 Adjust-a-Fit® Dish Dispenser Heated Open Tubular Frame is a commercial-grade mobile dish dispensing system designed for efficient foodservice operations. Constructed from durable stainless steel, this unit features a heated open tubular frame supporting two self-leveling dish dispensing tubes with the Adjust-a-Fit® mechanism. It accommodates maximum dish sizes of 12" in diameter, ensuring versatility for various plate types. Equipped with a 4" swivel caster with brakes and an 8' cord with a NEMA 5-15P plug, this dispenser integrates seamlessly into busy foodservice environments, facilitating quick access and improved workflow in settings such as cafeterias, banquet halls, or customer pickup stations. Its technical specifications include a height of 38.31", width of 35.5", and depth of 17.75", with a weight of 113 lbs. The unit is NSF and UL listed, and made in the USA, ensuring compliance with industry standards for safety and durability.
Top Lakeside 778_120/60/1 Features
The Lakeside 778_120/60/1 Adjust-a-Fit® Dish Dispenser offers precise dish control with self-leveling tubes for consistent distribution. Its heated open tubular frame ensures uniform temperature maintenance. Designed for mobility, it features easy-glide™ components and robust stainless steel construction for durability. The compact size and specialized configuration support efficient workflow in high-traffic foodservice environments, making dish presentation and replenishment rapid and reliable.
- Functionality: Self-leveling tubes ensure consistent dish dispensing
- Durability: Heavy-duty stainless steel frame resists corrosion
- Ease of Maintenance: Open tubular design simplifies cleaning access
- Use Case: Ideal for quick-service restaurants and cafeterias
- Workflow Benefit: Mobile setup allows flexible positioning in busy kitchens
Perfect for mid-volume foodservice operations requiring reliable dish warmers and dispensers.
778_120/60/1 Technical Specs
The Lakeside 778_120/60/1 employs a 120V, 60Hz, single-phase electrical system with approximately 113 lbs of weight. Its self-contained heating system ensures consistent dish temperature, with a stainless steel build for longevity and ease of cleaning. The unit’s dimensions—35.5" W x 17.75" D x 38.31" H—allow for flexible placement in various foodservice layouts. It supports up to two compartments capable of handling dishes with diameters of 10" to 12". Designed for durability, it features a corrosion-resistant stainless steel finish and an NSF and UL certification for safety and sanitation. The open tubular frame provides efficient air circulation and simplified maintenance, with an 8' power cord and a 4" swivel caster with brakes for mobility. This model is suited for serving departments, casual dining facilities, and catering environments that require rapid dish replenishment with temperature control.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1800W
- Construction & Finish: Stainless steel with corrosion-resistant coating
- Dimensions: 35.5" W x 17.75" D x 38.31" H
- Capacity: Supports dishes up to 12" diameter
- Weight: 113 lbs
- Temperature Range: Operates safely at temperatures suitable for heated disinfection
- Electrical Compatibility: 120V power source with 8' cord and NEMA 5-15P plug
- Installation Clearance: Ensure 2" clearance for ventilation and access
- Mobility Setup: Four 4" swivel casters (two with brakes) for easy positioning
- Cleaning Routine: Disassemble or wipe down stainless steel surfaces regularly
- Workflow Integration: Fits seamlessly into front-of-house dish stations
What is a commercial dish dispenser?
A commercial dish dispenser is a durable foodservice equipment designed to store, dispense, and maintain temperature of dishware efficiently in high-volume settings. The Lakeside 778_120/60/1 Adjust-a-Fit® Dish Dispenser heated open tubular frame features heated, self-leveling dispense tubes suitable for various plate sizes, supporting rapid service environments. Installed in cafeterias, quick-service counters, and catering setups, it ensures consistent temperature and quick access, making it ideal for mid-volumedish presentation and replenishment needs.
Top commercial dish dispensers for high-volume foodservice
Constructed by Lakeside, the 778_120/60/1 is a robust and reliable heated open tubular dish dispenser designed for mid-volume foodservice environments, supporting efficient workflow with its mobility and self-leveling features.
- Operation in cafeteria, buffet, and quick-serve setups
- Suitable for compact commercial spaces with high throughput
- Ideal for foodservice categories like casual dining and catering
- Designed for moderate throughput with temperature control
- Supports dish sizes up to 12 inches in diameter for versatile use
Why choose Lakeside 778_120/60/1
The Lakeside 778_120/60/1 offers a combination of rugged stainless steel construction, precise heated dish control, and a compact, mobile design not typically available in standard dish dispensers. Its Adjust-a-Fit® feature ensures versatile dish compatibility, while the open tubular frame facilitates easy cleaning. These features enhance operational efficiency, sanitation, and presentation quality compared to similar models, making it a reliable choice for fast-paced foodservice settings.
- Self-contained heating system simplifies installation and operation
- Open tubular design promotes efficient airflow and cleaning
- Robust stainless steel construction enhances durability
- Compact footprint adapts to various kitchen layouts
- Designed for faster workflow with mobility and easy access