The Lakeside 717 Equipment Stand, for Mixer / Slicer is a robust mobile kitchen component designed for heavy-duty foodservice environments requiring durable, high-capacity support. Built with fully welded stainless steel construction, it features an 18-gauge stainless steel top and undershelf that ensure longevity and sanitation. Measuring 25-1/4" wide by 33-1/4" deep and standing 21-3/16" high, this stand accommodates commercial mixers and slicers efficiently, facilitating streamlined workflow in busy culinary settings. Its precision-engineered design makes it ideal for mid-volume foodservice operations needing reliable equipment support and mobility. The 717 model’s technical specifications include four 4" swivel casters (two with brakes), ensuring stability and ease of repositioning within the kitchen environment, supporting both efficiency and safety.
Top Lakeside 717 Features
The Lakeside 717 Equipment Stand offers a fully welded stainless steel framework with a 25-1/4" W x 33-1/4" D surface and undershelf, providing a durable platform for heavy equipment in commercial kitchens. Its mobility is facilitated by four 4" swivel casters, including brakes on two, enabling flexible positioning and stabilization during use. Designed for ergonomic access, the stand supports efficient workflows in food prep areas and is maintenance-friendly thanks to its corrosion-resistant construction. Its compact footprint fits seamlessly into moderate-volume kitchens, enhancing productivity and safety during operations such as mixing, slicing, or prep.
- Durable construction: Fully welded stainless steel for maximum longevity
- Mobility and stability: Four swivel casters with brakes for secure movement
- Ease of cleaning: Smooth stainless steel surfaces resist food debris and corrosion
- Optimized workflow: Supports large mixers and slicers in tight spaces
- Technical precision: 21-3/16" height for ergonomic operation in commercial kitchens
Ideal for commercial kitchens needing mobile equipment support with durable, easy-to-clean surfaces.
Lakeside 717 Technical Specs
The Lakeside 717 Equipment Stand features a stainless steel top and undershelf constructed from 18-gauge material, offering excellent durability for intensive kitchen use. Its dimensions include a width of 25-1/4" and a depth of 33-1/4", with a height of 21-3/16". The unit weighs approximately 49 pounds, supporting heavy equipment with ease. Equipped with four 4" swivel casters, two of which have brakes, the stand provides flexibility and stability in dynamic kitchen layouts. Its fully welded stainless steel fabrication ensures corrosion resistance and simplifies cleaning routines, making it suitable for high-traffic foodservice applications. Designed to accommodate a range of mixer or slicer models, it supports workflows in moderate-volume food prep environments without requiring electrical connections or specialized ventilation.
- Dimensions: 25-1/4" W x 33-1/4" D x 21-3/16" H
- Material: 18-gauge stainless steel top and undershelf
- Weight: 49 lbs (product weight)
- Casters: Four 4" swivel with two brakes for mobility and stability
- Construction: Fully welded stainless steel frame for durability
- Finish: Polished stainless steel surface
- Clearance: Adequate space underneath for easy cleaning and equipment access
- Mobility: Casters support repositioning in crowded kitchens
- Maintenance: Wipe-clean surfaces with no disassembly needed for routine cleaning
- Flow support: Provides a stable platform in moderate throughput environments
- Compatibility: Supports standard commercial mixers and slicers
What is a commercial equipment stand for mixer / slicer
A commercial equipment stand for mixer / slicer is a heavy-duty, mobile support platform designed for restaurant, cafeteria, and foodservice operations. The Lakeside 717 model provides a fully welded stainless steel framework with an 18-gauge top and undershelf, measuring 25-1/4" W x 33-1/4" D and 21-3/16" high. Installed in busy kitchens, it supports equipment like mixers and slicers, facilitating smooth workflow with its durable construction, mobility, and ease of cleaning. This stand is optimized for mid-volume foodprep environments that demand reliable, sanitary, and efficient equipment placement to streamline daily operations.
Top Equipment Stands for Moderate-Volume Foodservice Settings
Designed for reliable support and mobility, the Lakeside 717 equipment stand exemplifies durable, stainless steel construction tailored for moderate-volume food prep areas. Lakeside 717 is optimized for foodservice workflows, enhancing efficiency in busy commercial kitchens without requiring dedicated electrical or ventilation connections. This model supports medium throughput, making it suitable for institutions such as cafes, catering operations, and institutional kitchens where durable, mobile equipment bases are essential.
- Operation Type — moderate-volume commercial kitchens
- Kitchen Setting — compact food prep areas
- Foodservice Category — support for mixers and slicers
- Workload Qualifier — medium throughput operations
- Use Case — mobile equipment support in busy kitchens
Why Choose Lakeside 717 Equipment Stand
Why choose the Lakeside 717 over other equipment supports is its fully welded stainless steel framework, which provides superior durability and corrosion resistance. Its compact design with mobility features enhances workflow efficiency, while the fully welded construction ensures reliability during high-volume food prep. Its sturdy casters stabilize heavy equipment and facilitate repositioning in dynamic kitchen environments, making it an essential addition to medium-use commercial kitchens that prioritize sanitation and operational efficiency.
- Compact footprint: Fits seamlessly into tight food prep spaces
- Fully welded steel: Ensures long-term durability and cleanliness
- Mobility with stability: Casters support easy movement and secure positioning
- Corrosion-resistant finish: Polished stainless steel surface resists food debris and stains
- Heavy-duty capacity: Supports standard mixers and slicers reliably
