The Lakeside 70221 EZ SERVE™ Condiment Cart is a durable, restaurant-ready foodservice equipment solution designed for high-performance condiment dispensing in commercial kitchens. This model features a 33-inch wide by 27.5-inch deep, 48.5-inch height stainless steel interior and exterior, providing corrosion resistance and ease of sanitation. Equipped with (4) manual pumps, the cart efficiently dispenses (2) products with precise control. It utilizes 3-gallon VolPak® condiment pouches housed in polyethylene bins, with two hinged lockable doors for secure access. Constructed for medium-volume applications, it integrates seamlessly into foodservice operations requiring reliable, hygienic condiment management at a 39" counter height, ideal for high-traffic dining establishments and institutional setups.
Top Lakeside 70221 EZ SERVE™ Condiment Cart Features
This condiment cart offers seamless operation with its (4) manual pumps for controlled dispensing, combined with a robust stainless steel build for long-term durability. The hinged doors with locks facilitate secure access and sanitation, while the Lake-Glide® casters ensure maneuverability, including swivel and brake options for stability. Its 33" width and 27.5" depth optimize space utilization in busy kitchens, supporting efficient workflow. The polyethylene bins allow for easy replenishment and cleaning, making it suitable for moderate throughput foodservice environments requiring hassle-free maintenance and reliable product presentation.
- Function and Performance: Dispenses two products precisely with four manual pumps.
- Durability Traits: Stainless steel interior and exterior resist corrosion and staining.
- Ease of Use and Maintenance: Hinged lockable doors simplify cleaning and access.
- Real-World Fit: Designed for medium-volume condiment service at 39" counter height.
- Workflow Integration: Casters enable flexible positioning and mobility in busy kitchens.
Ideal for commercial foodservice operations seeking a robust condiment dispensing solution.
70221 Lakeside Technical Specs
The Lakeside 70221 condiment cart is built with a stainless steel finish, measuring 33" wide, 27.5" deep, and 48.5" high, with a weight of 371 lbs. It employs a self-contained refrigeration system suitable for quick cleaning and maintenance, although specific cooling features are not detailed. Power requirements for operation are not specified, indicating manual operation with no electrical connections needed. The cart's construction emphasizes durability with corrosion-resistant materials, and it supports a moderate workload with its polyethylene condiment pouches and adjustable Lake-Glide® casters. Its dimensions facilitate efficient storage and maneuverability, fitting well within high-traffic foodservice environments. Cleaning routines involve disassembly of parts like the polyethylene bins and hand cleaning of stainless steel surfaces to meet sanitation standards. The unit's design ensures food safety and operational efficiency in demanding commercial kitchens.
- Capacity: Utilizes 3-gallon condiment pouches for flexible serving.
- Material: Stainless steel for corrosion resistance and longevity.
- Dimensions: 33"W x 27.5"D x 48.5"H, compact for efficient use.
- Casters: Four Lake-Glide® casters, including swivel and brake options.
- Maintenance: Hinged doors with locks for easy access and cleaning.
What is a commercial condiment cart?
A commercial condiment cart is a specialized foodservice equipment piece designed for efficient handling, storage, and dispensing of condiments in high-volume settings. The Lakeside 70221 EZ SERVE™ Condiment Cart features stainless steel construction, multiple manual pumps, and polyethylene pouches, making it highly suitable for mid-sized dining environments such as cafeterias, quick-service restaurants, or institutional kitchens requiring controlled portioning and hygienic product presentation. It is installed in condiment stations to streamline workflow and ensure consistent condiment delivery during busy service periods.
Top condiments carts for high-traffic foodservice operations
The Lakeside 70221 EZ SERVE™ Condiment Cart offers a robust build and precise manual dispensing, ideal for medium-volume foodservice operations. Designed for reliable condiment management, it supports efficient workflows in busy kitchens and is suitable for quick-service establishments. Lakeside 70221 is a durable, kitchen-ready unit optimized for consistent service in institutional and commercial settings.
- Medium-volume foodservice environments requiring manual condiment dispensing
- Compact commercial spaces with space-efficient storage needs
- Growing restaurant kitchens managing diverse condiment options
- Moderate throughput kitchens demanding quick access and sanitation
- Food presentation stations requiring secure, lockable access to supplies
Why Choose Lakeside 70221 EZ SERVE™ Condiment Cart?
Why choose the Lakeside 70221 EZ SERVE™ Condiment Cart over similar models is its combination of stainless steel durability, secure lockable hinged doors, and versatile mobility provided by Lake-Glide® casters. Its tailored design supports efficient, hygienic condiment service for commercial kitchens and foodservice venues, ensuring smooth workflow and long-term operational reliability.
- Self-contained unit with no electrical requirements for simplified operation
- Robust stainless steel construction for enhanced longevity and sanitation
- Compact footprint with a 33" width and 48.5" height fits in diverse kitchen layouts
- Lockable hinged doors for secure storage and easy cleaning access
- Mobility with four Lake-Glide® casters for flexible repositioning
