Lakeside 6400_120/60/1 32 Inch Heated Dish Dispenser Mobile Stainless Steel with 4 Tubes

The Lakeside 6400_120/60/1 Dish Dispenser Heated Cabinet Style is a professional-grade foodservice equipment designed for efficient dish heat maintenance and dispensing in commercial settings. Built by Lakeside Manufacturing, this mobile, enclosed base cabinet features four self-leveling dispensing tubes capable of handling dishes with a maximum diameter of 5 inches. Constructed entirely of stainless steel, it ensures durability and ease of cleaning, making it suitable for high-volume foodservice operations such as cafeterias, catering kitchens, and hospitality venues. Equipped with a 6-foot coiled cord with NEMA 5-15P plug, it guarantees straightforward electrical compatibility. This unit's heating functionality and robust design optimize workflow, helping maintain dish temperatures while simplifying dish distribution.

Top Lakeside 6400_120/60/1 Features

The Lakeside 6400_120/60/1 dish dispenser offers precise heated dish presentation with four self-leveling tubes for consistent dispenser operation. Designed for durability, its stainless steel construction withstands frequent usage and sanitation demands. The enclosed cabinet structure and mobile base facilitate flexible placement in busy kitchens. Maintenance is simplified with accessible components and rugged Casters for smooth mobility. Suitable for medium-volume workflows, this unit integrates seamlessly into restaurant, cafeteria, or catering service processes, supporting efficient dish throughput and temperature control.

• Functionality: Self-leveling four dispensing tubes for consistent dish delivery
• Durability: Stainless steel construction resists corrosion and wear
• Ease-of-use: Enclosed design with swivel casters simplifies mobility and cleaning
• Use case: Supports medium-volume dish service in hospitality and institutional kitchens
• Workflow benefit: Enhances operational efficiency with reliable heating and dispensing

Ideal for facilities requiring heated dish dispensing with mobility flexibility.

6400_120/60/1 Technical Specs

The Lakeside 6400_120/60/1 operating on standard 120V, 60Hz, single-phase electrical power with a maximum load of approximately 6.3 amps, delivers consistent heating performance suitable for commercial environments. Its self-contained heating system ensures uniform temperature distribution across the stainless steel interior, while the unit measures 32 inches wide, 32 inches deep, and 40 inches high with a total weight of 188 lbs. Designed with food safety in mind, the stainless steel surface meets cleaning and sanitation standards, and the unit includes four self-leveling tubes for dishes up to 5 inches in diameter. The unit adheres to NSF and UL standards, with an enclosed base for stability and mobility. The heating element operates efficiently within a safe temperature range, maintaining optimal dish warmth for service readiness.

• Electrical Requirements: 120V, 60Hz, single phase, 6.3A, 760W
• Construction & Finish: Stainless steel exterior and interior
• Dimensions: 32" W x 32" D x 40" H
• Weight: 188 lbs (unit only)
• Temperature Range: Designed for consistent heating performance within safe operating limits
• Compatibility: Designed for dishes up to 5" diameter with (4) self-leveling tubes

• Electrical Compatibility: Compatible with standard 120V outlets with NEMA 5-15P plug
• Mobility: Equipped with 4" Lake-Glide swivel casters (2 with brakes) for easy repositioning
• Installation Clearance: Require minimal clearance for airflow and mobility in busy kitchens
• Cleaning & Maintenance: Stainless steel surfaces and accessible tubes for streamlined sanitation
• Usage Environment: Suitable for use in high-traffic foodservice areas with frequent dish handling

What is a commercial dish dispenser heated cabinet?

A commercial heated dish dispenser cabinet is a foodservice appliance designed to maintain the temperature of pre-washed dishes while providing efficient distribution. Typically installed in cafeterias, catering kitchens, or hospital settings, it features heated compartments with multiple dispensing tubes to streamline dish service. The Lakeside 6400_120/60/1 specifically offers four self-leveling tubes within a stainless steel, mobile design, ideal for mid-volume operations that require consistent dish temperature and rapid replenishment during busy service hours.

Top heated dish dispensers for foodservice operations

Built for medium-volume institutional and commercial kitchens, the Lakeside 6400_120/60/1 delivers reliable heated dish dispensing with durable stainless steel construction and multiple self-leveling tubes. Its robust design and mobility suit healthcare, cafeteria, and catering applications, ensuring efficient workflow and precise temperature control in busy foodservice environments.

• Operation Type — ideal for medium-volume cafeteria and catering kitchens
• Workload Qualifier — suited for moderate throughput daily
• Facility Type — designed for institutional and hospitality foodservice spaces
• Application Use Case — effective in supporting dish temperature maintenance during service
• Installation Environment — suitable for spaces requiring mobile, stainless-steel equipment

Why Choose Lakeside 6400_120/60/1?

Choosing the Lakeside 6400_120/60/1 guarantees a high-quality, durable, and versatile heated dish dispenser designed for demanding foodservice environments. Its stainless steel construction ensures longevity, while the four self-leveling dispensing tubes and enclosed base facilitate efficient workflow and sanitation. The unit’s mobility and heating performance set it apart from standard models, making it a reliable choice for operational efficiency and consistent dish presentation.

• Self-contained design: Simplifies setup and integration into existing kitchen layouts
• Restaurant-ready durability: Constructed of stainless steel for longevity and sanitation
• Mobility features: Four swivel casters with brakes enable flexible placement
• Heating efficiency: Optimized for consistent temperature maintenance
• Compact footprint: Fits into tight kitchen spaces without sacrificing capacity