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$1,521.00 $3,042.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Lakeside drop in plate dish dispensers.

  • Authorized Lakeside dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Lakeside 6006_220/60/1 drop in plate dish dispensers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Lakeside 6006_220/60/1 Heated Dish Dispenser Tubular Drop-in Style Stainless Steel

Lakeside  |  MFG #: 6006_220/60/1  |  Item #: 263638
Item: #263638

Technical details
Manufacturer Lakeside Manufacturing
Model Number 6006_220/60/1
Manufacturer Part # 6006_220/60/1
Base Style Shielded (enclosed)
Plate Diameter 5" - 9"
Type Heated
Plate Style Round
Weight 20 lbs
UPC 747069006696
NSF Yes
UL Yes
Made in USA Yes

About this item

Product Details

The Lakeside 6006_220/60/1 Dish Dispenser Heated Tubular Drop-in Style is a commercial-grade plate dispensing solution engineered for restaurants, cafeterias, and food service establishments requiring reliable heated presentation of dishware. Constructed from durable stainless steel, this unit features a tubular drop-in design with a single self-leveling dispensing tube that ensures precise delivery of plates up to 6-1/2" in diameter. Its heating element maintains optimal temperature for hot holding, facilitating efficient service workflows in moderate-volume operations. The model's compact dimensions, combined with its NSF and UL certifications, make it suitable for installation in built-in configurations where sanitation and dependable performance are prioritized.

Top Lakeside 6006_220/60/1 Features

This heated dish dispenser offers focused functionality for commercial kitchens, featuring a stainless steel drop-in mount, a self-leveling tube for effortless plate delivery, and an easy-Glide™ design that simplifies operation. Its maximum dish size accommodates up to 6-1/2" diameter plates, supporting efficient workflow in foodservice settings. The heater maintains consistent temperature levels, ideal for food safety and presentation, while the 5' power cord with NEMA L5-15P plug ensures straightforward electrical integration. Engineered for durability and ease of maintenance, the unit withstands the rigors of high-use environments in moderate-volume establishments.

  • Functionality: Heated tubular drop-in style for precise plate dispensing
  • Durability Traits: Stainless steel construction resists corrosion and wear
  • Ease of Use: Self-leveling tube and Easy-Glide™ design simplifies operation
  • Compatibility: Supports maximum plate size of 6-1/2" diameter for versatile use
  • Workflow Integration: Compact footprint suits built-in installation in busy kitchens

Designed for moderate-volume foodservice environments seeking reliable plate heating and dispensing.

6006_220/60/1 Technical Specs

This dish dispenser features a built-in heated system powered by a standard 220V, 60Hz electrical supply, operating on a single-phase 15-amp circuit with a power consumption suitable for commercial kitchen use. It is an air-cooled unit with a stainless steel exterior that ensures durability and ease of cleaning. The product’s weight is 20 lbs, with dimensions optimized for integrated installation. Its heating elements are designed to operate within a safe temperature range, ensuring consistent hot holding. The NSF and UL certifications confirm compliance with industry standards for safety and sanitation, making it suitable for high-use foodservice environments. The model is crafted entirely in the USA, emphasizing quality and longevity in demanding settings.

  • Electrical Requirements: 220V, 60Hz, single-phase, 15 amps
  • Cooling Method: Air-cooled
  • Construction & Finish: Stainless steel exterior for durability and sanitation
  • Dimensions: Width and depth optimized for built-in application, height suitable for standard counters
  • Temperature Range: Maintains consistent heat for food safety
  • Food Safety: Material safe for food contact, easy to clean with minimal disassembly
  • Electrical compatibility: Requires standard 220V outlet with NEMA L5-15P connection
  • Installation clearance: Clear space around the unit for ventilation and maintenance
  • Drainage considerations: Ensure proper drainage for cleaning routines
  • Power supply integration: Compatible with existing facility electrical outlets
  • Maintenance routine: Regular cleaning of heating elements and interior surfaces recommended

What is a commercial heated dish dispenser?

A commercial heated dish dispenser is a specialized foodservice piece of equipment designed to hold and dispense plates at a controlled temperature. The Lakeside 6006_220/60/1 model functions as a tubs-equipped system installed into counters or prep stations, supporting moderate throughput environments such as cafeterias and casual restaurants. It maintains hot holding temperatures for up to 6-1/2" diameter round plates, ensuring product presentation and sanitation standards are met during service. Ideal for institutions requiring reliable plate presentation, this unit installs seamlessly into existing kitchen layouts, offering consistent heating and effortless self-leveling dish delivery based on throughput needs.

Top commercial heated dish dispensers for cafeteria and restaurant service

Constructed with high-quality stainless steel and designed for reliable operation, the Lakeside 6006_220/60/1 is optimal for cafeteria, quick-service, and moderate-volume restaurant settings requiring dependable heated dish presentation. It supports efficient workflows through its self-leveling tube and easy-Glide™ operation, making it suitable for busy foodservice environments seeking durable and corrosion-resistant equipment.

  • Operation type — moderate-volume cafeterias and casual dining
  • Kitchen setting — built-in counters and serving stations
  • Foodservice category — plated meal presentations and wareholding
  • Workload qualifier — support for consistent dish delivery in mid-traffic periods
  • Use case — maintaining hot plates during meal service in commercial kitchens

Why Choose Lakeside 6006_220/60/1?

Compared to similar models, the Lakeside 6006_220/60/1 offers superior construction quality, with robust stainless steel components designed for longevity in demanding foodservice environments. Its self-contained heated system ensures consistent temperature control, while the tubular drop-in design allows quick installation and simple maintenance. This model enhances operational efficiency by supporting quick plate replenishment and reducing downtime, all within a compact, restaurant-ready footprint optimized for built-in applications.

  • Designed for reliable plate presentation in busy foodservice operations
  • Compact footprint supports efficient kitchen layout integration
  • Self-contained heating system simplifies installation and servicing
  • Corrosion-resistant stainless steel withstands high-use environments
  • Supports a maximum plate size of 6-1/2" diameter with precise dispensing

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Lakeside 6006_220/60/1 Dish Dispenser Heated Tubular Drop-in Style
Lakeside Manufacturing

Lakeside 6006_220/60/1 Heated Dish Dispenser Tubular Drop-in Style Stainless Steel

$1,521.00 $3,042.00

Lakeside Manufacturing, 6006_220/60/1, Dish Dispenser, heated, tubular drop-in style, single self-leveling dish dispensing tube, Easy-Glide™ design, maximum dish size 6-1/2" diameter, stainless steel construction, 5' cord with NEMA L5-15P, NSF, UL, Made in USA