The Lakeside 2819 Tray & Glass/Cup Rack Dispenser Cantilever Style Mobile is a professional-grade foodservice equipment solution designed for efficient material handling and presentation of trays and beverageware. Constructed from durable stainless steel, this dispenser features a cantilever style with two self-leveling platforms compatible with 15" x 20" trays. Its mobile design is equipped with four 4" swivel casters, two with brakes, facilitating maneuverability and stability in busy commercial environments. Engineered for performance and longevity, it meets NSF standards and is manufactured in the USA, making it suitable for institutional kitchens, cafeterias, and catering operations that require reliable, easy-to-maintain equipment with precise technical specifications.
Top Lakeside 2819 Features
The Lakeside 2819 Tray & Glass/Cup Rack Dispenser offers robust functionality with two self-leveling stainless steel platforms designed to hold 15" x 20" trays, ideal for optimized tray service. Its cantilever design ensures efficient access and organization for cups and glasses in high-traffic foodservice settings. Easy mobility is provided by four 4" swivel casters, including two with brakes for stability during use and cleaning. The unit’s heavy-duty stainless steel construction guarantees durability under frequent use, while its design supports streamlined workflows in commercial kitchens, buffets, and hotel service areas, simplifying storage and material reload processes.
- Capacity: Self-leveling platforms accommodate 15" x 20" trays
- Material: Heavy-duty stainless steel construction for durability
- Mobility: Equipped with four 4" swivel casters with brakes for easy movement
- Ease of Maintenance: Stainless steel surface simplifies cleaning and sanitation
- Usage Fit: Fits seamlessly into busy cafeteria and catering workflows
Ideal for high-volume tray and glass organization in institutional foodservice environments
2819 Technical Specs
The Lakeside 2819 model features a self-contained, stainless steel construction with dimensions of 47" width, 27.25" depth, and 36.5" height, weighing 225 lbs. Its design includes two self-leveling tray platforms capable of supporting 15" x 20" trays, suitable for moderate to high throughput environments. The dispenser’s NSF approval ensures compliance with sanitation standards, and its mobility is facilitated by four 4" swivel casters, two of which are equipped with brakes for stability. The unit is designed for ease of maintenance, with a straightforward cleaning routine involving stainless steel surfaces and accessible platform mechanisms. The overall build supports ergonomic workflow efficiencies in commercial kitchens, buffet lines, and beverage stations.
- Dimensions: 47" W x 27.25" D x 36.5" H
- Weight: 225 lbs
- Material: Stainless steel surface for durability and sanitation
- Mobility: Four 4" swivel casters with two brakes for stability
- Capacity: Supports two self-leveling platforms for 15" x 20" trays
- Standards: NSF approved, Made in USA
- Construction: Heavy-gauge stainless steel for long-term performance
- Operating Range: Suitable for routine wash-down and sanitation protocols
What is a commercial tray and glass rack dispenser
A commercial tray and glass rack dispenser is a professional piece of foodservice equipment designed for organized, hygienic storage and easy access to trays and beverageware in high-volume settings. These units typically feature durable construction, such as stainless steel, with platforms or racks to maximize efficiency. The Lakeside 2819 Tray & Glass/Cup Rack Dispenser is installed in busy cafeterias, catering lines, and institutional kitchens, supporting streamlined workflows by providing a mobile, stable, and ergonomic solution for storing and replenishing trays and glasses. It is best suited for operations requiring frequent restocking and organized service in mid-volume foodservice environments.
Top Commercial Tray & Glass Rack Dispensers for Institutional Foodservice
Top commercial tray and glass rack dispensers ensure durability, functional capacity, and seamless operation for institutional kitchens, catering, and cafeterias using high-quality stainless steel units like Lakeside 2819. Designed for moderate throughput, these dispensers enhance workflow efficiency and keep service areas organized. Lakeside 2819 is tailored for reliable, stable, and mobile tray storage in foodservice facilities.
- Operation Type — ideal for busy cafeterias and catering stations
- Kitchen Setting — suited for institutional and high-traffic foodservice spaces
- Foodservice Category — beneficial for tray and beverageware management
- Workload Qualifier — supports moderate and consistent throughput
- Use Case — optimized for organized tray and glass storage in commercial kitchens
Why Choose Lakeside 2819 for Foodservice Equipment
Why Choose Lakeside 2819 Tray & Glass/Cup Rack Dispenser offers a robust, stainless steel construction with a cantilever design tailored for durability and ease of movement in demanding foodservice environments. Its self-leveling platforms and stability features improve operational efficiency, making it more reliable and user-friendly than typical racks, and its mobility facilitates swift repositioning within busy kitchens, catering to high-volume workflows efficiently.
- Compact footprint suitable for tight kitchen spaces
- Heavy-duty stainless steel enhances sanitation and longevity
- Mobility with four smooth-rolling, brake-equipped casters
- Designed for easy cleaning and maintenance
- Supports bulk tray and glass organization in restaurant-ready setups