Lakeside 2085 48 Inch Mobile Cooking Cart Induction Heat with Casters

The Lakeside 2085 Creation Express™ Station Mobile Cooking Cart is a commercial-grade induction hot food serving counter designed for efficient foodservice operations. Measuring 48" x 22" x 40-1/2"H, this mobile cart features a stainless steel top and interior with laminated exterior, providing durable, easy-to-clean surfaces suitable for high-volume settings. Equipped with (3) induction heat stoves and a temperature range from 90° to 440°F, it offers precise temperature control. The LED control panel facilitates straightforward operation, while two down draft filtration systems enhance kitchen sanitation. The unit rests on five polyurethane casters with brakes for mobility and stability, making it ideal for various food service environments requiring flexible, reliable hot food holding solutions. Made in the USA, it ensures robust build quality for demanding commercial applications.

Lakeside 2085 Creation Express™ Station Mobile Cooking Cart Features

The Lakeside Creation Express™ Cart integrates advanced induction technology with durable stainless steel construction, supporting high-volume foodservice with efficient workflow. Its laminated exterior and stainless steel top simplify maintenance, while the (3) induction stoves facilitate rapid, independent heating. The unit’s design promotes mobility with polyurethane casters, including two with brakes, enabling seamless placement in commercial kitchens or catering setups. Multiple filtration systems optimize food environment cleanliness, suited for busy foodservice establishments seeking a versatile, restaurant-ready solution.

• High-capacity induction stoves: Three independent burners for multitasking in busy kitchens
• Stainless steel construction: Durable, corrosion-resistant surfaces for long-term use
• Ease of cleaning: Laminated exterior and stainless steel top simplify maintenance
• Mobility with stability: 5" polyurethane casters with brakes for flexible layout
• Precision temperature control: LED control panel with 90°–440°F range for accurate heat management

Ideal for mid-volume foodservice operations requiring efficient hot food display and holding, such as catering, cafeteria, and hospital foodservice environments.

Lakeside 2085 Technical Specs

The Lakeside 2085 Creation Express™ Station Mobile Cooking Cart operates on standard electrical requirements, featuring a 120V, 60Hz power supply, with a typical draw of several hundred watts for the induction stoves. Its construction comprises stainless steel top and base, with laminated exterior panels, ensuring durability and ease of sanitation. The unit weighs approximately 298 lbs and measures 48" in width, 22" in depth, and 40-1/2" in height, with a working height of 36". Its temperature range spans from 90° to 440°F, supporting precise heat control. The design includes ETL certification for safety and performance. The unit’s cooling method involves air-cooled systems for filtration modules, with the entire build supporting food safety standards and straightforward maintenance routines. Dimensions allow for convenient placement in various commercial kitchen layouts, with the stainless steel interior facilitating easy cleaning and durability during intensive use.

• Electrical requirements: 120V, 60Hz, single-phase; wattage varies per stove
• Construction materials: Stainless steel top and base, laminated panels, food-safe surfaces
• Dimensions: 48" W x 22" D x 40-1/2" H; working height 36"
• Weight: 298 lbs; shipping weight for freight considerations
• Temperature range: 90°–440°F for precise heat control
• Filtration system: Two down draft filtration modules for sanitation
• Certifications: ETL listed for safety and performance compliance
• Cleaning & maintenance: Stainless steel surfaces facilitate easy disassembly and cleaning
• Mobility features: 5" polyurethane casters with two brakes for stability and movement

What is a commercial induction hot food serving counter?

A commercial induction hot food serving counter is a specialized kitchen appliance designed to hold, display, and serve hot foods efficiently in high-traffic foodservice settings. These counters incorporate multiple induction stoves for fast, precise heating and advanced filtration systems for sanitation. The Lakeside 2085 Creation Express™ Station offers a mobile, robust solution with stainless steel construction, flexible layout options, and electronic control, making it suitable for cafeterias, catering, and hospital foodservice operations requiring reliable, restaurant-caliber equipment.

Top foodservice hot food display counters for hospital and cafeteria use

Designed for medium-volume commercial kitchens, the Lakeside 2085 Creation Express™ Cart offers durable stainless steel construction, precise heat management, and flexible mobility, facilitating effective hot food service in hospital, cafeteria, or catering environments. Lakeside Manufacturing model 2085 provides dependability for workflow efficiency and sanitation while supporting high-volume food presentation needs.

• Operation Type — suitable for cafeteria and hospital food stations
• Kitchen Type — optimized for compact commercial spaces
• Foodservice Category— ideal for hot food holding and display
• Workload Qualifier — supports moderate throughput operations
• Use Case — suitable for setup in catering or institutional settings

Why Choose Lakeside 2085 Creation Express™ Station Mobile Cooking Cart

Compared to similar units, the Lakeside 2085 offers a balanced combination of robust stainless steel construction, multiple filtration systems, and precise induction heating, all within a mobile cabinet design. Its durable build, safety-certified design, and user-friendly control panel enhance operational efficiency, sanitation, and food quality in demanding commercial environments.

• Self-contained unit with integrated filtration for cleaner food environments
• Robust stainless steel top and interior for lasting durability
• Mobile design with brakes supports flexible layout adjustments
• Accurate temperature control for consistent hot food presentation
• Moderate size footprint suited for various commercial kitchen layouts