The Lakeside Manufacturing 136 Sheet Pan/Tray Rack Full Height with Narrow Opening is a commercial-grade storage solution designed for professional kitchens and foodservice operations. Constructed from welded stainless steel, this pan rack features an open sides design and a full-height frame, optimizing airflow and accessibility. It supports a capacity of up to 20 full-size 18" x 26" pans or 40 half-size pans, making it suitable for mid-volume restaurant environments and bakeries. Equipped with a welded angle ledge and 3-inch spacing between shelves, it facilitates organized, efficient workflow while ensuring durability and ease of maintenance. The rack is mounted on four 4-inch casters for mobility and stability, making it adaptable to various kitchen layouts. Its NSF-approved, fully welded stainless steel build guarantees longevity and sanitation in high-use foodservice settings.
Top Lakeside 136 Features
The Lakeside 136 sheet pan rack offers a robust stainless steel construction with a full-height open frame suitable for storing multiple pans swiftly. Designed with narrow openings and open sides, it enhances airflow and ease of cleaning, while the angle ledge supports pan stability. The unit’s spacing of 3 inches between shelves provides ample room for diverse pan sizes, facilitating versatility in busy commercial kitchens. Four casters enable effortless repositioning within active foodservice environments, ensuring optimal workflow flow and quick access to stored items. Its capacity supports large volume operations, making it an ideal storage partner for bakeries, catering, and institutional dining facilities.
- Capacity: Holds 20 full-size or 40 half-size pans for high-volume storage
- Material: Welded stainless steel construction for durability and sanitary standards
- Mobility: Four 4-inch casters facilitate easy repositioning and cleaning
- Open sides design: Promotes airflow and simplifies cleaning
- Spacing: 3-inch shelf gaps support versatile pan arrangements and efficient workflow
Designed for bakeries, catering companies, and commercial kitchens requiring organized pan storage with easy access.
Lakeside 136 Technical Specs
The Lakeside 136 sheet pan/tray rack employs a fully welded stainless steel construction, ensuring structural integrity in demanding foodservice environments. It conforms to NSF standards and measures approximately 21" wide, 27.25" deep, with an adjustable height ranging from 67.5" to 72". The rack weighs 68 pounds and features an open top design, facilitating maximum access and airflow. It is equipped with four 4-inch casters for mobility and mounted on 3 to 3-3/4-inch centers to support multiple pan configurations. Its stainless steel finish guarantees ease of cleaning, resistance to corrosion, and long service life. The rack’s dimensions and heavy-duty build make it suitable for medium-intensive operations in commercial kitchens, bakeries, and institutional cafeterias. The NSF-approved design emphasizes sanitation, with a load capacity supporting up to 20 full-size sheet pans and optimal for high-turnover storage needs.
- Electrical Requirements: Not applicable; designed for manual operation
- Construction & Finish: Welded stainless steel with a polished, corrosion-resistant surface
- Dimensions: Width 21", Depth 27.25", Height 67.5"-72"
- Weight: 68 lbs (rack only)
- Mobility: Four 4-inch casters for easy repositioning
- Capacity: Up to 20 full-size or 40 half-size pans
- Clearance and airflow: Shelves spaced 3 inches for adequate ventilation and pan access
- Cleaning & maintenance: Welded design simplifies sanitation and prevents debris accumulation
- Installation & setup: End loading for quick loading and unloading of pans
- Usage requirements: Flat, level surface with clearance for caster mobility
- Durability traits: Heavy-gauge stainless steel resists corrosion and wear
What is a commercial pan rack?
A commercial pan rack is a durable storage unit designed specifically for organizing and holding multiple sheet pans, baking trays, or bun pans within foodservice environments. These racks are constructed from sturdy materials like stainless steel, enabling resistance to corrosion and frequent cleaning. Typically equipped with casters for mobility, they facilitate efficient workflow in kitchens, bakeries, and catering operations. The Lakeside 136 Sheet Pan/Tray Rack Full Height exemplifies this category, featuring an open-sided, full-height frame with a narrow opening, supporting high-volume storage needs for professional kitchens and bakery operations requiring organized, accessible, and sanitary pan handling.
Top Commercial Pan Racks for Bakery and Foodservice Operations
Reliable and robust, the Lakeside 136 pan rack with its stainless steel build provides efficient pan storage for bakery, catering, and institutional kitchens, supporting moderate throughput requirements. Designed for pan organization and workflow facilitation, it handles large capacities with ease, ensuring sanitation and durability in demanding environments.
- Operation for bakery and catering kitchens
- Ideal for compact commercial spaces
- Support for pan storage and workflow efficiency
- Suitable for moderate throughput operations
- Effective for large-scale sheet pan management
Why Choose Lakeside 136 Sheet Pan/Tray Rack Full Height?
The Lakeside 136 offers a thoughtfully engineered stainless steel design with a full-height frame, adjustable height, and mobility features that surpass typical pan racks. Its open-sided construction enhances airflow and sanitation, while heavy-duty casters enable seamless placement in dynamic kitchen environments. The narrow opening optimizes storage capacity without compromising accessibility, making it a superior choice for professional foodservice facilities focused on efficiency, durability, and organized pan management.
- Compared to smaller or less durable models, it supports higher pan volumes
- Designed with welded stainless steel for longevity and sanitation
- Full height with open sides for quick access and airflow
- Heavy-duty casters allow flexible kitchen placement
- Supports a wide variety of pan sizes and configurations
