Krowne P25-126 pH Test Strips Test Acidity Levels in Sushi Rice Salsa - 6/Pack

The Krowne P25-126 pH Test Strips are precisely engineered diagnostic tools designed to measure acidity levels in culinary applications such as sushi rice, salsas, and salad dressings. As part of Krowne’s professional-grade food testing equipment, these strips provide rapid, accurate pH readings essential for quality control and recipe standardization in commercial kitchens. Containing 50 strips per bottle in a single package, they facilitate consistent monitoring of acidity levels to ensure food safety and optimal flavor balance. This testing method supports food industry technicians and chefs in maintaining product integrity through straightforward, reliable pH assessment.

The Krowne P25-126 pH test strips are designed for precise, quick assessment of acidity in diverse food matrices. They integrate seamlessly into food production workflow environments, enabling chefs and quality assurance teams to conduct on-site pH testing efficiently. Made from durable, chemically resistant materials, they withstand repeated use without degradation. The strips are easy to handle and require minimal maintenance, making them suitable for daily calibration checks or batch testing in busy commercial foodservice settings. Their compact, portable design allows for quick deployment across multiple stations, optimizing workflow in high-demand kitchens.

Perfect for foodservice professionals requiring reliable pH testing in ingredient preparation and recipe consistency.

The Krowne P25-126 pH test strips operate without electrical requirements, relying on chemical reactions for accurate acidity readings. Packaged for easy storage, they are constructed from high-quality, food-grade materials with a durable, chemical-resistant coating. The strips are designed to function within typical kitchen environmental conditions, resisting moisture and handling wear, with a straightforward dip-and-read application process. Their compact size—clinic-ready for countertop or handheld use—facilitates placement in standard food prep areas. Each bottle contains 50 strips, weighing approximately 0.17 lbs, ensuring sufficient quantity for routine testing. These strips do not require cleaning or disassembly, offering straightforward maintenance, and are compatible with a wide range of pH levels encountered in culinary ingredients. They are stored in a sealed bottle, preventing contamination, with a max operating temperature of 120°F (49°C). Suitable for use with virtually all food safety environments, these strips support accurate, consistent pH assessment for culinary process quality control.

Electrical Compatibility: Not applicable

Material Specification: Chemically resistant, food-grade paper

Packaging: 50 strips per sealed bottle

Storage: Keep in sealed container, avoid moisture exposure

Disposal & Maintenance: Dispose after use; no cleaning required

A commercial pH test strip is a precision diagnostic tool designed to measure acidity or alkalinity levels in food products, such as sushi rice, salsas, and dressings. These strips are chemically coated paper or plastic with reactive indicators that change color based on the pH level when dipped into a sample. Commonly installed in food production and quality control stations, they enable professionals to monitor and adjust recipes to maintain food safety standards and consistency. The are suitable for frequent, accurate pH assessments in high-volume foodservice environments, especially in establishments requiring precise acidity control in preparation processes like sushi or salad dressing production.

Designed for moderate workload food production settings, the Krowne P25-126 pH test strips deliver accurate acidity readings essential for quality assurance in restaurants and catering kitchens. Built for durability and ease of use, they support consistent pH monitoring across multiple batches, making them ideal for professional chefs and quality managers. Their reliable chemical composition and portable design ensure they perform effectively in busy foodservice environments, contributing to recipe standardization and safety compliance. Krowne P25-126 test strips provide precise, efficient pH testing essential for culinary applications requiring strict acidity control and high operational efficiency.

The Krowne P25-126 pH test strips stand out for their precise, rapid detection capabilities and robust, food-grade construction. They offer a reliable, cost-effective solution for maintaining consistent recipe acidity and ensuring product quality. Their chemical-resistant material ensures longevity under frequent use, supporting sanitation and workflow efficiency in professional foodservice environments. Enhanced with user-friendly operation, these strips facilitate quick pH assessments that aid in optimizing culinary processes without complex procedures.