Krowne KR24-W72C-10 72 Inch Royal Series Underbar Ice Bin with Blender

The Krowne KR24-W72C-10 Royal Series Underbar Ice Bin/Cocktail Station With Blender is a commercial-grade beverage station engineered for professional foodservice environments. It features a 36-inch ice bin with a 10-circuit cold plate and multiple bottle wells, offering a 110-pound ice capacity for efficient cocktail preparations. Constructed with stainless steel interior and galvanized exterior, it ensures durability and sanitation, while the integrated blender unit with sink supports seamless drink service. Designed for efficient workflow, this unit measures 72 inches wide by 24 inches deep overall, with a 12-inch recessed drainboard for easy cleanup. Its robust build and high-capacity features make it ideal for bars, restaurants, and hospitality venues requiring reliable beverage station solutions.

Top Krowne KR24-W72C-10 Features

The Krowne KR24-W72C-10 underbar cocktail station is tailored for commercial foodservice operations that demand high performance and durability. Its stainless steel construction, 36-inch ice bin with cold plate, and 12-inch recessed drainboard optimize workflow in busy bar settings, facilitating rapid beverage assembly. The unit’s built-in blender with dump sink delivers streamlining of drink preparation, while the single speedrail allows for organized liquor display. Its NSF approval ensures compliance with food safety standards, making it suitable for high-volume establishments. Designed for easy maintenance, the unit’s layout supports efficient cleaning routines and fast component access.

• Durable stainless steel interior for easy sanitation
• 36\" wide ice bin with 10-circuit cold plate
• Integrated 12\" blender station with duplex outlet
• Galvanized exterior for corrosion resistance
• Includes recess drainboard for quick cleanup

Optimal for busy bars and hospitality venues seeking reliable beverage stations with integrated blenders and ample storage.

KR24-W72C-10 Technical Specs

The Krowne KR24-W72C-10 measures 72 inches in width and 24 inches in depth, with a height of 36.5 inches and a working height of 30 inches. It features a self-contained refrigeration system with a 10-circuit cold plate capable of maintaining optimal ice and beverage temperatures, supporting up to 110 pounds of ice capacity. The unit’s stainless steel interior assures food safety and easy cleaning, while the galvanized exterior offers corrosion protection. Powered for commercial use, it adheres to industry standards for durability and sanitation, with a weight of 312 pounds for robust stability. The design includes a splash zone of 6 inches and comprehensive wiring compatible with standard electrical requirements (not specified here). Additional components include an NSF certification for safe food handling and maintenance ease, with disassembly straightforward for cleaning and servicing.

• Electrical Requirements: Standard electrical setup for commercial kitchen equipment
• Cooling Method: Self-contained refrigeration with air-cooling system
• Refrigeration Type: Commercial self-contained system
• Construction & Finish: Stainless steel interior, galvanized exterior
• Dimensions (W x D x H): 72" x 24" x 36.5"
• Weight: 312 lbs for unit, suitable for sturdy installation
• Ice Capacity: 110 lbs with a 10-circuit cold plate for rapid cooling
• Temperature Resistance: Operates within safe food handling ranges
• Food Safety: Materials compatible with cleaning protocols, NSF approved
• Accessories Included: Blender sink, duplex outlet, drainage components

• Electrical Compatibility: Fits standard kitchen wiring for reliable operation
• Drainage Setup: Recessed drainboard with splash guard for ease of cleaning
• Installation Clearance: Adequate space recommended for airflow and servicing
• Workload Compatibility: Designed for moderate to high-volume beverage service
• Maintenance Access: Simple disassembly for quick cleaning and inspection

What is a commercial underbar ice bin and cocktail station

A commercial underbar ice bin and cocktail station is a specialized beverage preparation unit designed for high-capacity bar environments. It incorporates an ice storage component with integrated refrigeration, along with a dedicated workspace for mixing drinks and storing liquor bottles. The Krowne KR24-W72C-10 model features a 36-inch ice bin with a 10-circuit cold plate, a built-in blender station with a sink, and a drainboard to facilitate efficient drink assembly in busy hospitality settings. These units are installed in bars, restaurants, and hospitality venues where rapid, organized beverage preparation and presentation are essential for high-volume service and operational efficiency.

Top commercial underbar ice bin and cocktail stations for hospitality environments

Designed for mid-volume bar operations requiring durable construction and integrated features, the Krowne KR24-W72C-10 offers robust performance for beverage stations in busy foodservice settings. Its build quality, high-capacity ice storage, and integrated blender support efficient workflows, making it ideal for restaurant and bar applications with moderate throughput. This model excels in providing reliable, restaurant-ready solutions for professional beverage service.

• Designed for moderate-volume bar and restaurant environments
• Built with stainless steel for sanitation and longevity
• Includes integrated blender station with sink for efficiency
• Compact footprint suitable for limited space areas
• Optimal for streamlined beverage preparation in foodservice

Why Choose Krowne KR24-W72C-10?

The Krowne KR24-W72C-10 stands out among beverage stations for its all-stainless steel construction, high-capacity ice bin with 10-circuit cold plate, and integrated blender unit. Its durable design, NSF approval, and design for easy cleaning improve operational efficiency and sanitation compared to competitor models. Engineered for performance and longevity, it offers a seamless workflow in busy hospitality environments.

• Features a self-contained refrigeration system for reliability
• Built with rugged stainless steel and galvanized exterior
• Includes built-in blender station for integrated drink prep
• Offers a compact footprint suitable for bustling bars
• Designed for high durability and easy maintenance in commercial kitchens