The Krowne KR24-W60E-10 Royal Series Underbar Ice Bin and Cocktail Station combines precise refrigeration technology with robust stainless steel construction, designed for commercial foodservice environments. Measuring 60 inches in width and 24 inches in depth, this unit features a 74-pound ice capacity, integrated cold plates with ten circuits, and dedicated bottle wells, making it ideal for high-volume beverage service areas. The model's insulated 12-inch bottle storage bin and a 12-inch raised liquor display optimize space while ensuring efficient workflow. Incorporating NSF standards and stainless steel interior surfaces, this station prioritizes durability, sanitation, and ease of maintenance. The integrated blender station with a dump sink, duplex outlet, and splash mount faucet further enhances operational efficiency in busy bar operations and hospitality settings.
Top Krowne KR24-W60E-10 Features
The Krowne KR24-W60E-10 underbar ice bin and cocktail station offers a high-capacity, durable solution designed for fast-paced foodservice environments. Its stainless steel construction ensures longevity and ease of cleaning, while the integrated cold plate and bottle wells streamline beverage preparation. The blender and liquor stations facilitate seamless workflow, supporting consistent user ergonomics and quick assembly. This model's insulated bottle storage and 74 lbs ice capacity meet the needs of medium to high-volume beverage operations in hospitality and bar settings.
- 60\"W x 24\"D OA ice bin with cold plate: supports continuous ice cooling for bustling venues.
- Stainless steel construction: provides robustness and simplifies sanitation needs.
- Insulated bottle storage bin: maintains optimal beverage temperatures efficiently.
- Includes splash mount faucet and duplex outlet: for quick cleaning and easy attachment.
- 12\"W raised liquor display: enhances product visibility and storage accessibility.
Optimal for high-traffic beverage stations requiring durable, efficient underbar equipment.
Krowne KR24-W60E-10 Technical Specs
The Krowne KR24-W60E-10 operates with a self-contained refrigeration system powered by a 115V, 60Hz, single-phase electrical supply, consuming approximately 359.99 watts for cooling. Its refrigeration employs an air-cooled method with a 10-circuit cold plate that ensures uniform cooling across the ice and beverage components. The unit's stainless steel and galvanized exterior, combined with stainless steel interior surfaces, deliver industry-grade durability and ease of cleaning. With dimensions of 60 inches in width, 24 inches in depth, and 36.5 inches in height, it weighs 304 lbs, supporting stable installation in commercial kitchens and bar areas. The unit's operating temperature range ensures food safety and product quality, and it features NSF compliance for sanitation standards. It includes built-in storage, a splash guard, and adjustable stainless steel legs with thermoplastic bullet feet to accommodate uneven floors. The unit is designed for minimal maintenance with straightforward disassembly for cleaning and part replacement.
- Electrical Requirements: 115V, 60Hz, single-phase, 360W, 15A circuit.
- Cooling Method: Air-cooled refrigerant system for reliable performance.
- Refrigeration Type: Self-contained with integrated cooling components.
- Production Capacity: Supports up to 74 lbs of ice storage for high-volume service.
- Construction & Finish: Durable stainless steel interior, galvanized exterior for corrosion resistance.
- Dimensions: Width 60", depth 24", height 36.5", weight 304 lbs.
- Temperature Range: Adjustable to maintain ideal ambient and product temperatures.
- Cleaning & Maintenance: Flat surfaces support easy wiping; disassembly for component maintenance.
- Storage & Utility Features: Insulated bottle bins, raised liquor display, integrated sink, and cold plate.
- Installation Requirements: Adequate clearance for airflow, accessible electrical connections, and plumbing setup for drain and water supply.
What is a commercial underbar ice bin and cocktail station?
A commercial underbar ice bin and cocktail station is a professional-grade beverage preparation unit typically installed in bars, restaurants, and hospitality venues. It combines ice storage, cold beverage distribution, and integrated mixing stations within a durable, NSF-compliant stainless steel enclosure. The Krowne KR24-W60E-10 is configured with a spacious ice bin, insulated bottle storage, and a blender station with a sink, designed for medium to high-volume operations. This equipment efficiently streamlines drink service, enhances workflow safety, and maintains product quality in busy foodservice environments intended for frequent use in high-traffic hospitality settings.
Top commercial underbar ice bin and cocktail stations for hospitality operations
Designed for mid-volume beverage service, the Krowne KR24-W60E-10 combines durable construction with integrated cold and storage features, ideal for hospitality venues requiring efficient workflow and sanitation. Built by Krowne, it supports precise ice and beverage management in foodservice operations demanding reliable, restaurant-ready equipment.
- Operation for high-traffic bars and beverage stations
- Compact footprint suited for restaurant and hotel bars
- Versatile stainless steel build supports frequent cleaning
- Supports moderate throughput with high-capacity cold plates
- Integrated blender and liquor stations optimize workflow efficiency
Why Choose Krowne KR24-W60E-10 Royal Series Underbar Ice Bin and Cocktail Station?
Compared to similar underbar solutions, the Krowne KR24-W60E-10 offers a superior combination of durability, precise refrigeration, and integrated workflow features. Its stainless steel construction ensures longevity and effective sanitation, while the 10-circuit cold plate provides consistent cooling. The unit's design allows for easy integration into existing bar setups, supporting increased operational efficiency and ease of maintenance, making it an ideal choice for professional foodservice environments seeking reliable, restaurant-quality equipment.
- Self-contained refrigeration for simplified installation and maintenance
- Robust stainless steel construction for durability and sanitation
- High-capacity 74 lbs ice bin supports busy venues
- Integrated blender station with sink enhances workflow
- Compact, modular design fits standard commercial bar dimensions
