Krowne KR24-S74-10 74 Inch Underbar Ice Bin Cocktail Station Stainless Steel with Sink

The Krowne KR24-S74-10 Royal Series Underbar Workstation is a commercial-grade underbar ice bin and cocktail station designed for professional foodservice environments. Measuring 74 inches wide by 24 inches deep with an overall height of 36-1/2 inches, this stainless steel unit features a high-capacity ice bin with a 10-circuit cold plate and a 15-inch deep liner, supporting efficient ice storage and dispensing. Its integrated components—including a soda gun holder, insulated bottle section with elixir bottle divider, a garnish tray/sliding cover, and a 18-inch wide four-step liquor display—maximize workflow while maintaining durability and sanitation. Constructed entirely from stainless steel, the workstation offers enhanced corrosion resistance, ease of cleaning, and long-term performance suited for high-use environments such as bars, restaurants, and banquet facilities.

Top Krowne KR24-S74-10 Features

The Krowne KR24-S74-10 underbar workstation provides a durable stainless steel surface with a 74"W x 24"D footprint, integrating a multi-function ice bin, soda gun holder, and liquor display. Designed for moderate-volume venues, it supports streamlined beverage service with features like a 30-inch ice bin with a 10-circuit cold plate, an 8-inch insulated bottle section with dividers, and an integrated sink. All components are built with corrosion-resistant stainless steel for longevity and ease of maintenance, making it ideal for fast-paced bar environments. These features promote efficient workflow, quick access, and reliable sanitation.

• Component integration: Includes soda gun holder, ice bin, sink, and liquor display
• Material durability: Constructed from commercial-grade stainless steel for corrosion resistance
• Ease of maintenance: Smooth surface promotes quick cleaning and sanitation
• Optimized workflow: Designed for efficient beverage station setup
• Technical capacity: Ice bin with 10-circuit cold plate supports high-volume ice output

Ideal for mid-volume bar service requiring durable, integrated underbar stations.

Krowne KR24-S74-10 Technical Specs

The Krowne KR24-S74-10 is engineered for high-performance commercial environments, with a height of 36-1/2 inches and a width of 74 inches, providing ample workspace for beverage preparation. Its stainless steel construction ensures long-term durability and ease of cleaning. The unit features an integrated 30-inch ice bin with a 10-circuit cold plate, capable of supporting substantial ice demands, and an insulated 8-inch wide bottle section with elixir bottle dividers to accommodate various liquor bottles. The overall weight is approximately 300 lbs, with a freight class of 250—designed for sturdy installation. Electrical requirements are not specified, but the unit supports standard commercial setup for beverage stations. The NSF-certified stainless steel surface is compliant with safety standards and resistant to typical kitchen sanitization protocols. Operating dimensions include a width of 74 inches, depth of 24 inches, and an overall height of 36-1/2 inches, making it suitable for built-in or mobile setups with sufficient clearance for maintenance and airflow.

• Dimensions: 74" W x 24" D x 36-1/2" H, ideal for standard bar layouts
• Material: Stainless steel construction for corrosion resistance and durability
• Ice capacity: 30" width ice bin with 10-circuit cold plate supports high ice output
• Weight: 300 lbs for stable, long-term installation
• NSF certification: Yes, supporting compliance with sanitation standards
• Connectivity: Compatible with standard plumbing and ventilation for efficient operation

What is a commercial underbar ice bin and cocktail station

Top underbar ice bin and cocktail stations are specialized kitchen equipment designed for efficient beverage service, typically installed in bars, restaurants, and hospitality venues. The Krowne KR24-S74-10 combines a robust stainless steel construction with features including an integrated ice bin supporting high-volume ice storage, a soda gun holder, and a liquor display, making it suitable for moderate throughput environments. This model's technical design supports quick access, sanitation, and ease of maintenance, supporting smooth workflow for professional bartenders and beverage staff in high-demand service settings.

Top Underbar Ice Bin and Cocktail Station for Beverage Service Environments

Manufactured by Krowne, the KR24-S74-10 is built for moderate-use bar settings requiring integrated beverage stations with durable stainless steel construction, supporting efficient workflow and sanitation in commercial kitchens. Designed for operation in bar or restaurant environments, it ensures high-capacity ice storage and organized liquor display, ideal for mid-volume beverage service operations.

• Operation type — optimized for bar and beverage stations
• Kitchen setting — suitable for cafes, restaurants, and hospitality venues
• Foodservice category — underbar beverage and cocktail stations
• Workload qualifier — supports moderate throughput, ensuring reliable service
• Use case — designed for efficient beverage prep and display in commercial settings

Why Choose Krowne KR24-S74-10

Why select the Krowne KR24-S74-10 over comparable models? This underbar workstation features stainless steel construction for longevity, a high-capacity ice bin with a 10-circuit cold plate, and an integrated sink and liquor display for seamless beverage production. Its compact, 74-inch footprint and built-in components promote operational efficiency and sanitation, making it the preferred choice for professional foodservice environments requiring reliable, restaurant-ready equipment.

• Self-contained design with integrated components for streamlined setup
• Commercial-grade stainless steel for corrosion resistance and hygiene
• Optimized workflow with multiple integrated beverage station elements
• Support for high-capacity ice storage and beverage display in limited space
• Long-lasting construction suitable for high-frequency service environments