Krowne KR24-MX60-10 60 Inch Royal Series Speed Station with 10 Circuit Cold Plate

The Krowne KR24-MX60-10 Royal Series Single Zero-Step Speed Station with 10-circuit cold plate is a commercial-grade underbar equipment designed for high-efficiency beverage service in professional settings. This NSF-listed unit measures 60 inches in width and 24 inches in depth, featuring a robust stainless steel and galvanized construction. The station includes a 10-circuit cold plate integrated into an expansive 60" x 24" stainless steel top, supporting rapid chilling and beverage station workflows. With a height of 36-1/2 inches and a working height of 30 inches, the station accommodates ergonomic workspace arrangements, making it ideal for busy bars and hospitality environments requiring reliable, high-performance cold plate functionality.

Top Krowne KR24-MX60-10 Features

This beverage station offers integrated functions like an insulated bottle section, a 10-circuit cold plate for efficient chilling, and a built-in sink with splash guard, optimized for professional bar operations. Its durable stainless steel and galvanized frame ensure longevity under demanding conditions, while the design supports easy cleaning and maintenance. Its layout enhances workflow efficiency by consolidating refrigeration, storage, and beverage preparation in a single, streamlined unit for high-volume venues.

• Flexible cold plate configuration: Supports multiple beverage lines with rapid cooling capabilities
• Heavy-duty stainless steel construction: Ensures corrosion resistance and long-term durability
• Ergonomic height and layout: Enhances ease of access and service speed in busy environments
• Integrated sink and garnish tray: Simplifies station setup and cleaning routines
• Designed for commercial workflows: Fits seamlessly into bar lines requiring space-efficient beverage stations

Designed for professional bar applications requiring versatile beverage station solutions.

KR24-MX60-10 Technical Specs

The Krowne KR24-MX60-10 features a self-contained refrigeration system with a 10-circuit cold plate powered by a 115V, 60Hz, single-phase electrical connection drawing approximately 15 amps. Constructed from stainless steel and galvanized components, it includes a 36.5" height and 60" wide profile with a 24" depth, optimized for undercounter installation in high-volume beverage service areas. The cold plate's capacity facilitates rapid cooling for multiple drink lines, supporting production of chilled beverages in busy venues. Its 347-pound weight underscores its heavy-duty, commercial-grade build, designed for reliability and longevity, and its NSF certification affirms compliance with sanitation standards.

• Electrical Requirements: 115V, 60Hz, single-phase, 15 amps
• Cooling Method: Self-contained refrigeration system
• Construction & Finish: Stainless steel top and front, galvanized frame
• Dimensions: 60" W x 24" D x 36.5" H
• Weight: 347 lbs (unit only)
• Temperature Range: Operates effectively within standard refrigeration temperatures for beverage service
• Food Safety & Maintenance: Stainless steel surfaces promote easy cleaning and sanitation

• Electrical connection: Must be installed on 115V power supply with dedicated circuit
• Drainage considerations: Ensure proper drainage for condensate removal
• Clearance: Minimum of 4 inches at sides and back for airflow and servicing
• Space requirements: Fits into standard underbar setups with available space for refrigerant lines
• Compatibility: Suitable for installation alongside other bar appliances requiring cooling and storage access

What is a commercial underbar beverage station

A commercial underbar beverage station is a specialized piece of hospitality equipment designed for efficient cold beverage preparation and service within professional bar environments. It typically includes features such as integrated refrigeration, multiple cold circuits, storage compartments, and sinks to streamline workflow. The Krowne KR24-MX60-10 is a highly functional underbar ice bin and cocktail station equipped with a 10-circuit cold plate, making it ideal for high-volume bar settings that demand rapid chilling, organized storage, and seamless beverage delivery, especially suited for busy restaurants and hospitality venues requiring reliable, restaurant-ready equipment.

Top commercial underbar beverage stations for high-volume hospitality

Designed for efficient beverage service in busy bar environments, the Krowne KR24-MX60-10 offers durable, restaurant-ready construction with integrated cold plate technology for reliable cooling during operation. It’s ideal for high-demand commercial kitchens and bar setups that require optimal workflow and rapid beverage throughput.

• Operation in busy bars — supports moderate throughput in high-volume settings
• Compact footprint — fits into limited space commercial kitchens
• Cold plate heating & cooling — supports multiple beverage lines simultaneously
• Built for durability — stainless steel and galvanized materials withstand rigorous use
• Integrated sink & storage — streamlines beverage station workflows in hospitality

Why Choose Krowne KR24-MX60-10

Compared to similar beverage stations, the Krowne KR24-MX60-10 offers a larger 60" width with a robust stainless steel construction, supporting high-volume service. Its integrated 10-circuit cold plate ensures rapid cooling of multiple beverage lines, enhancing operational efficiency. The design includes an insulated bottle section, a sink with splash guard, and a user-friendly layout, all tailored to demanding hospitality environments for maximum durability and performance.

• Extended width: Larger surface area for multiple beverage lines
• Heavy-duty materials: Corrosion-resistant stainless steel for longevity
• Optimized workflow: Ergonomic design reduces service time
• Integrated features: Sink, garnish tray, and cold plate for streamlined operations
• Commercial-grade reliability: Supports high-throughput beverage needs efficiently