The Krowne KR24-MT72-10 Royal Series 72” Workstation with 8” Elixir Well, 24” Ice Bin with 10-Circuit Cold Plate, Garnish Cover, and integrated sink components is a commercial-grade underbar workspace designed for high-efficiency beverage service environments. Crafted from durable stainless steel, this unit combines a spacious 72-inch footprint with specialized features such as a 16” liquor section, 12” tool caddy, and a 12” dump sink with a cutting board and cabinet below. It includes a 24” ice bin with a 10-circuit cold plate for rapid beverage chilling, optimized for restaurant bars, hotel beverage stations, and large-scale catering setups. The integration of multiple functional compartments and high-capacity cold dispensing makes it suitable for mid-volume cocktail and beverage operations seeking consolidated workspace solutions.
Top Krowne KR24-MT72-10 Features
This underbar workstation offers a robust stainless steel construction with a 72-inch wide layout featuring a 24-inch ice bin equipped with a 10-circuit cold plate for efficient chilling. Its 8-inch elixir well supports multiple beverage applications, while the 16-inch liquor compartment and tool caddy facilitate streamlined service workflow. The unit’s dump sink with a cutting board ensures hygienic prep and cleanup, all optimized for commercial beverage service operations requiring durable, easy-to-maintain equipment.
- Durable stainless steel construction for heavy commercial use
- Integrated 24” ice bin with 10-circuit cold plate enhances rapid chilling
- Includes 16” liquor compartment for organized beverage storage
- Built-in 12” dump sink with cutting board simplifies cleaning
- Large 72” workspace supports high-volume cocktail prep
Ideal for fitted bar setups or large beverage stations requiring durable, integrated solutions.
KR24-MT72-10 Technical Specs
This commercial underbar workstation features a stainless steel construction with dimensions of 72” width, 24” depth, and 37” height, tailored for versatile kitchen and bar installations. The unit operates with a standard 120V electric supply, with a single-phase configuration suitable for most commercial outlets. Its refrigeration system employs an air-cooled setup supporting the 10-circuit cold plate over the ice bin, enabling rapid chill capacity for large beverage volumes. The product is self-contained, making installation straightforward and maintenance minimal. Weighing approximately 200 pounds, it is designed to withstand rigorous daily use, with built-in safety features and a corrosion-resistant finish for longevity. The integrated compartments and sink are constructed from high-grade stainless steel, ensuring easy cleaning and sanitation, while the cold plate provides consistent cooling efficiency. The unit's dimensions support seamless integration into existing bar layouts with proper clearance for airflow and servicing.
- Electrical Requirements: 120V, 1 phase, 15A supply
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained system with a 10-circuit cold plate
- Production Capacity: Supports high-volume beverage cooling with quick ice replenishment
- Construction & Finish: Commercial-grade stainless steel with corrosion-resistant finish
- Dimensions: 72” W x 24” D x 37” H
- Weight: Approximately 200 lbs
- Temperature Range: Operates safely within typical beverage chilling temperatures
- Food Safety: Designed with easy-to-clean, food-safe stainless steel surfaces
- Technological Features: Self-contained cooling with cold plate technology, minimal noise operation
- Maintenance: Includes disassembly for cleaning, accessible drain, and cold plate inspection
Usage scenarios include installation in bar back stations, hotel beverage areas, and large catering setups with standard power and plumbing access, requiring a 120V power supply, proper ventilation clearance, and drainage capability.
What is a commercial underbar ice bin and workstation?
A commercial underbar ice bin and workstation is a specialized beverage station designed for high-volume bar and restaurant environments. It combines an ice bin with integrated cooling elements, prep sinks, and storage compartments in a durable stainless steel frame. The Krowne KR24-MT72-10 model features a 24-inch ice bin with a 10-circuit cold plate and multiple integrated features, making it suitable for efficient cocktail preparation, rapid chilling, and organized service in busy hospitality settings.
Top commercial beverage workstations for hospitality environments
Reliable construction with integrated refrigeration, the Krowne KR24-MT72-10 is ideal for high-traffic bar areas, supporting rapid beverage chilling and workspace organization. Designed for operation in restaurant, hotel, or catering environments, this model offers durability, efficiency, and seamless workflow suited for moderate-volume service operations.
- Operation for moderate throughput bar setups
- Designed for compact commercial kitchen spaces
- Optimal for large-scale beverage and cocktail service
- Supports efficient workflow with integrated sink and storage
- Built for durability in demanding hospitality environments
Why Choose Krowne KR24-MT72-10?
Compared to standard underbar solutions, the Krowne KR24-MT72-10 features a self-contained cooling system with a durable stainless steel exterior, optimizing operational efficiency and sanitation. Its integrated compartments, large workspace, and temperature-controlled cold plate provide a restaurant-ready solution that simplifies setup and maintenance, making it a superior choice for busy beverage service environments.
- Self-contained refrigeration streamlines installation
- Commercial-grade stainless steel enhances durability
- Integrated cold plate supports rapid chilling
- Ample workspace with organized compartments
- Designed for high-volume beverage stations
