The Krowne KR24-MS38R-10 Royal Series 8" Elixir Mixology Multi-Station is a commercial-grade underbar station designed for efficient beverage preparation in busy foodservice environments. This built-in setup features a 10-circuit cold plate to maintain optimal temperature control across multiple bottles, complemented by a 38" stainless steel construction with galvanized components for durability. Its integrated 30" ice bin with a 92 lbs. capacity supports high-volume ice needs, while removable garnishes stations and a built-in speed rail streamline workflow. This unit serves as a versatile solution for cocktail bars, hotel lounges, and restaurant bars requiring precise mixing, ample storage, and reliable sanitation standards without compromising space or operational efficiency.
Top Krowne KR24-MS38R-10 Features
The Krowne KR24-MS38R-10 is tailored for professional beverage stations, combining multi-functionality with durable stainless steel construction. Its built-in 10-circuit cold plate enables simultaneous cooling of multiple elixir bottles, supporting rapid cocktail assembly. The 38" width fits seamlessly into custom bar designs, while the removable garnish station with an integrated cover simplifies cleaning and ingredient access. Equipped with two ice bin dividers and a bottle well insulated for optimal product preservation, this unit promotes high workflow efficiency in mid-volume settings, making it ideal for busy commercial bars seeking a compact yet comprehensive solution.
- Cold Plate: 10-circuit design for simultaneous beverage cooling
- Construction: Stainless steel and galvanized for longevity and sanitation
- Ease-of-Use: Removable garnish station simplifies cleaning process
- Capacity: 92 lbs. ice storage supporting busy bar environments
- Workflow Integration: Built-in speed rail and bottle wells improve service speed
Best suited for mid-volume cocktail service requiring efficient beverage and ice management
KR24-MS38R-10 Technical Specs
The Krowne KR24-MS38R-10 features a self-contained refrigeration system with electrical requirements of 115V, 60Hz, 1 phase, and 9.8 Amps, providing 1,200 watts of power. Its refrigeration method is air-cooled, supporting continuous operation in well-ventilated spaces. Constructed from durable stainless steel and galvanized components, the unit measures 38" wide by 24" deep with an overall height of 36.5". It offers a 12" deep ice bin with a 92 lbs. capacity, making it capable of supporting high-volume operations. The unit's temperature range is optimized for beverage storage, operating efficiently within standard commercial bar conditions. The unit is NSF approved and ETL Sanitation listed, ensuring compliance with sanitation standards. Weighing approximately 233 lbs., it features a square splash of 6" for splash control and is designed for easy maintenance and cleaning with disassembly features. Its dimensions and construction support installation in custom bar configurations, with compatibility for countertop integration. The unit's finish is stainless steel, with no special coating, suited for quick cleaning routines, and designed for commercial kitchen equipment compatibility.
- Electrical Requirements: 115V, 60Hz, 1 phase, 9.8A, 1,200W
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained with standard compressor
- Production Capacity: Supports high-volume beverage cooling per 24 hours
- Construction & Finish: Stainless steel with galvanized parts for durability
- Dimensions: 38" width x 24" depth x 36.5" height
- Storage Features: 92 lbs. ice bin with removable garnish station
- Temperature Range: Operates within standard commercial bar temperatures
- Cleaning & Maintenance: Disassembly-friendly design for routine sanitation
What is a commercial underbar station?
A commercial underbar station is a specialized foodservice equipment designed for beverage preparation, typically installed in bars or cafes. This unit combines refrigeration, ice storage, and ingredient organization, facilitating efficient service flow. The Krowne KR24-MS38R-10 is configured for high-volume cocktail assembly, featuring a built-in cold plate for multiple bottle cooling, an integrated ice bin, and garnishing accessories. It is commonly used in bars, hotel lounges, and catering setups where rapid, organized beverage service is essential for supporting mid-volume foodservice operations.
Top underbar stations for beverage service in hospitality settings
Built for mid-volume beverage service, the Krowne KR24-MS38R-10 combines robust construction with comprehensive mixing and storage features. Designed for operations like hotel bars, cafes, or restaurant cocktail stations, it enhances workflow efficiency by centralizing cold storage, ice management, and garnish prep in a compact footprint. This model, available from Krowne, supports consistent performance in busy hospitality environments requiring reliable, restaurant-ready equipment.
- Operation Type — designed for bar and café beverage stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — suited for hotel lounges and restaurant bars
- Workload Qualifier — supports moderate throughput of cocktails and drinks
- Use Case — optimized for efficient beverage production under high-demand conditions
Why Choose Krowne KR24-MS38R-10?
The Krowne KR24-MS38R-10 differentiates itself through its durable stainless steel construction, integrated 10-circuit cold plate, and comprehensive beverage organization features. Its built-in ice bin and removable garnish stations streamline workflow, reducing service time and simplifying cleaning routines. Designed for reliability and efficiency, it offers a compact solution for busy bars seeking precise temperature control and greater operational efficiency in a commercial kitchen environment.
- Compact footprint: Fits seamlessly into custom bar layouts
- Self-contained refrigerant system: Simplifies installation and maintenance
- Durable materials: Stainless steel and galvanized for longevity
- Integrated multi-functionality: Combines cooling, storage, and garnishment in one unit
- Reliable performance: Optimized for moderate-volume beverage service
