The Krowne KR24-MS38L-10 Royal Series 8" Elixir Mixology Multi-Station is a commercial-grade built-in beverage station designed for professional bar and restaurant environments. This multi-functional setup features a built-in 10-circuit cold plate, facilitating simultaneous chilling of multiple bottles and ingredients. The unit measures 38 inches wide with a 24-inch depth, integrating an 30-inch left ice bin with a capacity of 92 lbs., supported by two ice bin dividers for organized storage. Crafted from durable stainless steel and galvanized components, it ensures longevity and sanitation. The station includes a removable garnish station with eight cup capacity, insulated bottle well, and built-in speed rail for added convenience, making it suitable for mid-volume beverage preparations. Its integrated technical specifications prioritize functionality with precise dimensions, refrigeration capacity, and robust construction, ideal for high-efficiency bar operations and cocktail service areas.
Krowne KR24-MS38L-10 Features
This Elixir Mixology Multi-Station caters to commercial beverage environments with features optimized for workflow efficiency, including a built-in 10-circuit cold plate for multiple ingredient chilling needs. Its stainless steel and galvanized construction provide durability in heavy use, while the removable garnish station and garnish cups streamline drink assembly. Designed for ease of cleaning and maintenance, the unit’s integrated components support quick disassembly. Its configuration fits seamlessly into bar setups requiring organized storage with bottle capacities for ten liquor bottles and ten elixir bottles (bottles not included), supporting efficient cocktail crafting and ingredient management. The unit’s dimensions and capacity support moderate throughput in busy hospitality settings, enhancing operational flow and product presentation.
- Capacity: 92 lbs. ice capacity / 10 elixir bottles (not included)
- Material: Stainless steel & galvanized for durability
- Design: Removable garnish station with 8 cup capacity
- Ease of maintenance: Disassemblable components for thorough cleaning
- Integration: Built-in 10-circuit cold plate supports multi-ingredient cooling
Ideal for mid-volume bar or beverage station setups requiring organized multi-ingredient cooling and garnishing.
Technical Specs for KR24-MS38L-10
The Krowne KR24-MS38L-10 operates with a reliable self-contained refrigeration system utilizing a 120V supply at 60Hz, drawing approximately 3.2 amps and consuming about 0.4 kWh per hour, supporting efficient operation throughout service hours. Its cooling method employs a self-contained cold plate with a 10-circuit configuration, optimized for rapid chilling of bottles and ingredients. The unit measures 36.5 inches high, 38 inches wide, and 24 inches deep, with a weight of 233 pounds, constructed from stainless steel and galvanized components ensuring durability. It features a food-safe stainless steel top, with operating temperatures maintained safely within standard beverage storage ranges. The unit supports water and air-cooled refrigeration, with a drainage port and NSF/ETL-Sanitation compliance for hygiene. Finishes are stainless steel with a natural finish, suitable for high-traffic commercial environments. Dimensions are precise for installation in standard bar counters, with a splash guard height of 6 inches.
- Electrical Requirements: 120V, 60Hz, 1 phase, 3.2A, 0.4 kWh/hour
- Cooling Method: Self-contained, air-cooled/water-cooled options
- Refrigeration Type: Self-contained refrigeration system
- Production Capacity: Supports diverse beverage chilling for moderate throughput
- Construction: Stainless steel & galvanized finish for commercial durability
- Dimensions: 36.5" H x 38" W x 24" D
- Weight: 233 lbs
- Temperature Range: Operates within standard beverage storage temperatures
- Cleaning & Maintenance: Removable components with easy disassembly support sanitation routines
- Usage Compatibility: Suitable for alcohol chilling, ingredient prep, and bar setup integration
Electrical compatibility: Designed for standard 120V outlets with appropriate clearance
Drainage: 1/2" drain port for efficient removal of condensation
Refrigeration: Supports dual cooling options for flexibility and reliability
Installation: Requires adequate clearance for airflow and drainage
Maintenance: Supports routine cleaning with disassemblable parts and accessible drip pans
What is a commercial underbar beverage station?
A commercial underbar beverage station is an integrated setup designed for efficient beverage and ingredient storage, chilling, and garnishing at professional bars or hospitality venues. The Krowne KR24-MS38L-10 is a high-capacity underbar cocktail station featuring a stainless steel top, built-in 10-circuit cold plate, and ample ice and bottle storage, optimal for supporting moderate to high-volume drink service in busy hospitality environments.
Top underbar beverage stations for moderate-volume hospitality environments
High-quality built-in beverage stations like the KR24-MS38L-10 support efficient bar operations, durable construction, and versatile configurations tailored for foodservice settings such as hotels, restaurants, and pubs. Krowne’s design ensures reliable performance, organized storage, and smooth workflow for medium throughput beverage operations.
- Operation type — ideal for moderate-volume bar setups
- Kitchen setting — suited for commercial bar areas
- Foodservice category — optimized for beverage and cocktail stations
- Workload qualifier — supports strategic ingredient and ice management
- Use case — designed for organized drink preparation and garnishing
Why Choose Krowne KR24-MS38L-10
Designed with robust stainless steel construction and a self-contained refrigeration system, the Krowne KR24-MS38L-10 offers a compact yet versatile solution for built-in beverage and cocktail stations. Its integrated 10-circuit cold plate facilitates multi-ingredient chilling, enhancing operational efficiency. The removable garnish station and organized bottle storage improve workflow, sanitation, and product presentation in busy foodservice environments.
- Compact footprint: 38 inches wide fits seamlessly into standard bar counters
- Durable construction: Stainless steel and galvanized materials withstand heavy use
- Multi-ingredient cooling: 10-circuit cold plate supports multiple bottles simultaneously
- Organized storage: Includes bottle capacity for 10 liquor bottles and 8 garnish cups
- Hygienic design: NSF and ETL-sanitation compliant for easy cleaning and maintenance
