The Krowne KR24-M48R Royal Series Underbar Multi Station Ice Bin With Bottle Well is a commercial-grade beverage station designed for efficient underbar operations. This NSF-listed unit measures 48 inches in width and 24 inches in depth, featuring a 36-inch integrated ice bin on the right side and a 12-inch insulated bottle storage compartment on the left. Constructed entirely from durable stainless steel, it provides a corrosion-resistant surface suitable for high-frequency foodservice environments. The model integrates a stainless steel top and stainless steel legs with adjustable thermoplastic bullet feet, ensuring stability and ease of leveling. Its compact yet comprehensive design addresses the need for streamlined storage, quick access, and effective workflow management in hospitality kitchens, bars, and sports venues. The KR24-M48R’s technical layout supports optimum temperature retention, sanitation, and durability under continuous use, making it an essential component for professional beverage service.
Krowne KR24-M48R Features
The Krowne KR24-M48R underbar ice bin and bottle well combination is engineered for bar service with a focus on durability and efficiency. Its stainless steel construction assures longevity under constant use, facilitating easy cleaning and maintenance. The integrated 36-inch ice bin provides ample capacity for moderate-volume beverage operations, while the 12-inch insulated bottle well supports organized storage of bottles. Its design simplifies workflow by combining ice and bottle storage in a single station, reducing movement during service. The unit’s precise dimensions enable seamless integration into standard bar setups, and its NSF listing guarantees compliance with sanitation standards. Ideal for busy bars and catering environments requiring reliable, restaurant-ready underbar equipment.
- Capacity: 36-inch ice bin supports moderate ice storage needs
- Material: Fully stainless steel for corrosion resistance and longevity
- Ease-of-use: Stainless steel top simplifies cleaning and sanitation
- Durability: Heavy-duty construction withstands frequent commercial use
- Workflow integration: Compact multi-station design consolidates storage and preparation
This model is ideal for high-traffic bar environments requiring reliable ice and bottle storage during service hours.
KR24-M48R Technical Specs
The Krowne KR24-M48R features a self-contained refrigeration system compatible with standard electrical connections of 120V, 60Hz, single-phase, drawing a typical current of approximately 4.5A, and consuming around 0.5 kWh per hour. Its refrigeration employs air-cooled technology, ensuring ease of installation without additional plumbing, and maintains optimal food safety with stainless steel interior surfaces designed for quick cleaning. The unit weighs 129 pounds, with overall dimensions of 48 inches in width, 24 inches in depth, and a height of 36.5 inches, making it suitable for standard bar and undercounter setups. Constructed from corrosion-resistant stainless steel, it resists max operating temperatures of up to 80°F while maintaining internal temperatures appropriate for ice and beverage storage. The unit's NSF listing underscores compliance with sanitation standards and its suitability for high-use commercial kitchens and bar environments.
- Electrical Requirements: 120V, 60Hz, single-phase, 4.5A, approx. 0.5 kWh/hour
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained cooling unit
- Product Weight: 129 lbs (58.5 kg)
- Construction & Finish: Stainless steel top, sides, and front for durability and sanitation
- Dimensions: 48" W x 24" D x 36.5" H
- Temperature Resistance: Operates effectively up to 80°F ambient temperature
- Cleaning & Maintenance: Easy disassembly for cleaning, stainless steel surface, NSF listed for sanitation
- Storage Features: Integrated ice bin and insulated bottle well for efficient beverage prep
- Usage Compatibility: Suitable for standard underbar and beverage station setups
- Installation Requirements: Adequate clearance for air circulation, no plumbing needed
What is a commercial underbar ice bin and bottle well?
A commercial underbar ice bin and bottle well is a durable, stainless steel beverage station designed for bar application, combining ice storage and insulated bottle compartments. The Krowne KR24-M48R is installed beneath the bar counter, supporting high-volume drink service with a 36-inch ice bin and a 12-inch insulated bottle well, suitable for hospitality venues like bars, restaurants, and event spaces. It maintains ice and beverage temperatures efficiently, facilitates quick access during service, and enhances workflow in fast-paced environments, making it an essential component of professional beverage stations.
Top underbar ice bin and bottle well for hospitality settings
The Krowne KR24-M48R offers robust construction and functional design for moderate-volume bar environments, optimized for efficient ice and bottle storage in hospitality kitchens and beverage stations. This NSF-listed, restaurant-ready underbar equipment supports fast service and sanitation, ideal for commercial bar operations requiring reliable workflow integration.
- Operation Type — ideal for high-traffic bar service
- Kitchen Type — suitable for compact commercial bar setups
- Foodservice Category — designed for beverage and cocktail stations
- Workload Qualifier — supports moderate throughput during peak hours
- Use Case — enhances efficiency in busy bar environments
Why Choose Krowne KR24-M48R?
The Krowne KR24-M48R stands out with its heavy-duty stainless steel construction, combining a multi-functional ice bin and insulated bottle well designed for consistent performance. Its compact footprint and easy-to-clean surfaces improve operational sanitation and workflow, providing a restaurant-ready solution for commercial beverage stations that demand durability and efficiency.
- Self-contained, easy installation for swift setup in any bar area
- Built with corrosion-resistant stainless steel for long-term durability
- Optimized for moderate-volume beverage preparation workflows
- Integrated ice and bottle storage reduces equipment footprint
- Complies with sanitation standards, simplifying maintenance routines
