The Krowne KR19-MS38R Royal Series Underbar Speed Multi Station is a commercial-grade beverage station designed for efficient operation in busy foodservice environments. It features a 38" overall size with a 30" ice bin positioned on the right, integrated with a 12" deep ice capacity. Constructed from stainless steel and galvanized materials, this unit ensures durability and ease of sanitation, meeting industry standards for professional kitchen applications. The model includes an 8" insulated bottle well and a 1" drain for streamlined cleanup, supporting fast-paced bar operations and multi-tasking workflows. Its robust build and versatile component layout make it ideal for high-volume hospitality settings, such as restaurants and bars seeking reliable and functional beverage stations.
Krowne KR19-MS38R Features
The Krowne KR19-MS38R underbar station enhances workflow efficiency with its multi-component design, combining a spacious ice bin with a dedicated bottle well. Built from stainless steel, it provides long-lasting durability and simple maintenance. Its compact footprint integrates seamlessly into various bar layouts, supporting high-volume drink prep and presentation. Expertly engineered for easy cleaning and operational reliability, it suits busy hospitality environments requiring rapid service and sanitary compliance.
- Capacity: 30" ice bin and 10 elixir bottle slots (bottles not included)
- Material: Stainless steel top, front, sides; galvanized legs for durability
- Ease of Maintenance: Stainless steel surfaces simplify cleaning routines
- Design Fit: 38" unit suitable for compact bar setups with multi-use functionality
- Workflow Integration: Includes insulated bottle well and drain for efficient operation
Ideal for establishments needing a compact, versatile beverage station with multiple functional zones.
KR19-MS38R Technical Specs
The Krowne KR19-MS38R offers a robust construction with dimensions of 38 inches in width, 19 inches in depth, and a height of 36.5 inches. It weighs 99 lbs and features a stainless steel top, front, and sides for enhanced durability and sanitation. The unit operates with an ETL-sanitation listing and complies with industry standards for commercial furniture. Its design includes a 6" splash zone, with a 12" deep ice bin capable of accommodating high-volume ice needs. The unit is powered solely by manual components, with no refrigeration or cooling systems, making it suitable for installations with proper drainage and airflow. Dimensions and construction materials make it compatible with standard bar setups, supporting efficient workflows in hospitality venues. It supports food-safe cleaning techniques, with a design that allows easy disassembly for maintenance.
- Dimensions: 38" W x 19" D x 36.5" H
- Weight: 99 lbs (including components)
- Materials: Stainless steel and galvanized construction
- Power Requirements: Manual operation; no electrical input
- Ice Bin Capacity: 12" deep, suitable for high-volume ice needs
- Drainage: 1" drain ensures efficient water removal during operation
- Sanitation: Meets ETL sanitation standards for commercial use
- Installation: Requires standard plumbing for drain connection
What is a commercial underbar beverage station
A commercial underbar beverage station is a specialized work unit designed for efficient preparation, storage, and dispensing of drinks in high-volume hospitality settings. It typically features integrated ice bins, bottle wells, and cold storage components, constructed from durable materials like stainless steel. The Krowne KR19-MS38R exemplifies this category, with a versatile multi-station layout supporting quick service in restaurants, bars, and cafes. It is optimized for use in busy environments where reliable, sanitary, and space-efficient beverage preparation is essential, making it suitable for applications ranging from casual dining to upscale hospitality venues.
Top Beverage Station for High-Volume Hospitality Environments
Constructed by Krowne and model KR19-MS38R, this commercial underbar station offers durable stainless steel components, a versatile layout, and high productivity capabilities suitable for mid-volume foodservice operations. Designed for efficient workflow and sanitation, it's ideal for busy restaurant and bar settings focusing on rapid drink service and presentation.
- Operation Type — suited for moderate throughput bar environments
- Kitchen Type — ideal for compact hospitality spaces
- Foodservice Category — supports restaurant and bar beverage service
- Workload Qualifier — designed for high but consistent customer volume
- Use Case — supports efficient drink prep and presentation workflows
Why Choose Krowne KR19-MS38R
The Krowne KR19-MS38R stands out among similar beverage stations with its durable stainless steel construction, thoughtful multi-station design, and ease of maintenance. Its compact footprint enhances operational efficiency, while the integrated bottle well and ice bin support streamlined workflows. Built for long-term reliability, it elevates beverage presentation and sanitation standards compared to standard models, ensuring high-volume service readiness.
- Compact footprint optimizes limited bar space
- Stainless steel construction for durability and sanitation
- Multi-component design streamlines beverage workflows
- Versatile layout supports diverse drink service needs
- Prevents cross-contamination with sanitation-compliant surfaces