The Krowne KR19-MS34C-7 Royal Series Underbar Speed Multi Station with Built-in 7-circuit cold plate is a high-performance stainless steel beverage station designed for commercial foodservice environments. It features a comprehensive cold plate system with seven circuits to efficiently chill multiple beverages simultaneously, integrated within a 34-inch-wide overall footprint. The unit includes an 18-inch center ice bin, (2) 8-inch insulated bottle wells for quick access and temperature stability, and a capacity for 20 elixir bottles (bottles not included). Constructed with durable stainless steel top, front, and sides, along with galvanized components, it ensures longevity under demanding operation. The unit includes a 1/2-inch drain for effective cleaning and maintenance, and built-in cutouts for soda line connections in the backsplash, making it suitable for high-volume bar service. Its compact design and robust construction support efficient workflow in busy bar stations or countertop installations requiring precise beverage temperature management and organized storage.
Krowne KR19-MS34C-7 Features
This underbar beverage station supports moderate to high-volume bar operations with its integrated seven-circuit cold plate, capable of chilling multiple beverages simultaneously. Its stainless steel construction ensures long-term durability and ease of cleaning, while insulated bottle wells facilitate quick beverage dispensing. Designed for seamless integration, it enables efficient workflow in commercial bar setups and cocktail stations. Its 12-inch deep ice bin optimizes space for ice storage and access, reducing wait times. The unit’s 36.5-inch height and 34-inch width fit compactly within standard bar layouts, supporting restaurant-ready beverage presentation and maintenance routines.
- Functionality: Seven-circuit cold plate supports multi-beverage chilling
- Material durability: Heavy-gauge stainless steel and galvanized construction
- Ease of maintenance: 1/2\" drain simplifies cleaning and sanitation
- Workflow integration: Compact footprint fits standard bar stations
- Capacity and storage: Includes (2) insulated bottle wells and ice bin
Ideal for busy bar environments requiring efficient beverage handling and organization, suitable for countertop or built-in installation.
Technical Specs of the Krowne KR19-MS34C-7
The Krowne KR19-MS34C-7 operates as a self-contained beverage station that utilizes an air-cooled cooling method with a seven-circuit cold plate system, supporting multiple beverage lines. It requires a standard electrical supply suitable for 120V, single-phase operation, with an unspecified amperage and wattage, designed for commercial use. The unit's construction features stainless steel and galvanized components, ensuring durability in high-volume applications. The product measures 34” wide by 19” deep with a height of 36.5”, and weighs approximately 167 lbs. The integrated 12-inch deep ice bin accommodates a significant volume of ice, supporting efficient beverage service. Its food-safe materials and NSF compliance make cleaning straightforward, with surface finishes optimized for sanitation and longevity. The unit’s dimensions support installation in standard bar counters, with adjustable thermoplastic legs for level setup. Key features include the 6-inch splash, built-in cutouts for soda lines, and a 1/2-inch drain for efficient drainage and cleaning routines.
- Electrical requirements: Suitable for 120V, single-phase; amperage and wattage unspecified
- Cooling method: Air-cooled
- Refrigeration type: Self-contained
- Production capacity: Supports multiple beverage lines simultaneously
- Construction materials: Stainless steel top, front, sides, galvanized components
- Dimensions: 34\" W x 19\" D x 36.5\" H
- Weight: 167 lbs
- Ice bin capacity: 12\" deep ice bin for efficient ice storage
- Temperature support: Designed for optimal beverage temperature stability
- Cleaning: 1/2\" drain facilitates sanitation and water removal
Electrical wiring and plumbing clearance: Requires 120V outlet, proper drainage setup, ventilation for airflow
Installation considerations: Adequate clearance for maintenance, levelness via adjustable thermoplastic legs
Cleaning routine: Surface easy to sanitize, disassembly for component maintenance
Workflow integration: Compact size for countertop installation in standard bar setups
Operational setup: Suitable for countertop installation with accessible access for beverage lines
What is a commercial underbar beverage station?
A commercial underbar beverage station is an integrated foodservice equipment designed for efficient beverage storage, chilling, and dispensing within bar or restaurant environments. The device typically features built-in refrigeration, ice bins, and multiple well configurations, supporting high-volume drink service. The Krowne KR19-MS34C-7 is specifically engineered with a seven-circuit cold plate system, stainless steel construction, insulated bottle wells, and an ice bin for streamlined operation. Installed in undercounter cafes or bar counters, such units optimize workflow, ensure beverage temperature consistency, and facilitate organized storage, making them ideal for busy hospitality venues and large-scale drink service operations.
Top beverage stations for moderate-volume bar environments
Designed for moderate throughput foodservice settings, the Krowne KR19-MS34C-7 offers robust build quality, multiple beverage lines, and efficient cooling. Built with stainless steel components, it ensures durability and sanitation, supporting production in busy bar or cocktail stations. Ideal for countertop or built-in setups, it supports smooth workflow and organized storage, suitable for restaurant and hospitality operations requiring reliable beverage maintenance with integrated cold plate technology.
- Operation type — supporting medium-volume beverage service in bars
- Kitchen setting — suitable for compact commercial bar spaces
- Foodservice category — ideal for restaurant beverage stations
- Workload qualifier — supports moderate daily throughput
- Use case — streamlining multi-beverage chilling and dispensing
Why Choose Krowne KR19-MS34C-7
Designed with a focus on durability, versatile capacity, and integrated cold plate efficiency, the Krowne KR19-MS34C-7 distinguishes itself from comparable units. Its robust stainless steel construction withstands demanding daily use, while the built-in seven-circuit cold plate enables simultaneous chilling of multiple beverages. Compact and easy to maintain, it enhances operational workflow in busy bar settings by combining organized storage with quick access for popular drink components and ice, reducing service times and improving sanitation.
- Self-contained refrigeration supports quick installation and maintenance
- Built with durable stainless steel for longevity and easy sanitation
- Compact footprint optimizes space in countertop setups
- Integrated 7-circuit cold plate enhances beverage chilling efficiency
- Includes insulated bottle wells and ice bin for organized storage
