Krowne KR19-MS32R 32 Inch Underbar Ice Bin and Bottle Well Station

The Krowne KR19-MS32R Royal Series Underbar Speed Multi Station is a commercial-grade underbar equipment solution designed for efficient beverage and cocktail service in busy foodservice environments. Featuring a 32" overall width with a 24" ice bin positioned on the right, this unit integrates a stainless steel top, front, and sides, offering durability and ease of cleaning. Its modular design includes an 8" insulated bottle well, accommodating (10) elixir bottles (bottles not included), complemented by a 1" drain for reliable drainage and waste management. Engineered for high-volume operations, the model supports streamlined workflow in restaurants, bars, and hospitality venues, combining robust construction with precise technical specifications for demanding applications.

Krowne KR19-MS32R Features

The Krowne KR19-MS32R underbar station offers tailored solutions for medium-volume beverage service with precise capacity and construction details. It includes a 12" deep ice bin, stainless steel components for durability, and an insulated bottle well optimized for beverage presentation and storage. The unit is designed for seamless integration into busy bar setups, supporting efficient workflows with easy-to-maintain surfaces and accessible drainage. Its 36.5" height and adaptable width support ergonomic placement, ideal for high-traffic settings requiring quick access and organized beverage presentation.

• Component Capacity: 10 elixir bottles (excluding bottles)
• Construction Material: Stainless steel & galvanized for durability
• User-Friendly Maintenance: Easy-to-clean stainless steel surfaces
• Workflow Integration: Fits standard bar configurations with 24" ice bin placement
• Capacity and Dimensions: 32" width, 19" depth, 36.5" height with approx. 85 lbs weight

Ideal for bar setups requiring integrated ice and bottle storage for optimized service efficiency

Technical Specs of the Krowne KR19-MS32R

The Krowne KR19-MS32R underbar station operates without refrigeration components, relying on ambient air or existing cooling systems. Its construction features stainless steel and galvanized components, providing robust resistance to corrosion and ease of cleaning. The overall dimensions are 32" wide, 19" deep, and 36.5" high, with a total weight of approximately 85 lbs. Designed for ease of installation and maintenance, it includes a 1" drain and a splash zone of 6". The model supports standard commercial plumbing with a single drain connection inlet. It is suitable for demanding hospitality environments, supporting high throughput with a stainless steel top and durable legs with adjustable thermoplastic bullet feet. The unit does not include cold plate refrigeration, making it compatible with existing cooling infrastructure in high-volume bars and restaurants.

• Electrical Requirements: Not applicable; relies on ambient cooling
• Refrigeration Type: Self-contained refrigeration absent; passive cooling compatible
• Production Capacity: Not applicable; designed for ice and beverage storage
• Material & Finish: Stainless steel & galvanized exterior, food-safe and easy to clean
• Dimensions & Weight: 32" W x 19" D x 36.5" H, approximately 85 lbs
• Installation & Maintenance: Requires standard plumbing for drainage, easy disassembly for cleaning

What is a commercial underbar ice bin and cocktail station?

A commercial underbar ice bin and cocktail station is a specialized piece of foodservice equipment designed for efficient beverage preparation and service in bars, restaurants, and hospitality venues. It combines an ice storage component with integrated bottle wells and workspace, supporting high-volume drink mixing and presentation. The Krowne KR19-MS32R is a prime example, featuring a 24" ice bin, insulated bottle well, and stainless steel construction, making it suitable for busy foodservice operations seeking durability and organized workflow preparation in high-traffic settings.

Top Underbar Equipment for Beverage Service in Hospitality Settings

This commercial underbar ice and bottle station is built for steady operation in mid-volume foodservice environments, combining durability, efficiency, and organized storage. The Krowne KR19-MS32R supports efficient workflow in high-traffic bars and restaurants, featuring a robust stainless steel build, precise dimensions, and integrated ice and beverage storage functionalities.

• Operational — for paced bar environments with organized beverage prep
• Compact footprint — suitable for small to medium-sized hospitality spaces
• Foodservice equipment — designed for party service and cocktail stations
• Moderate throughput — supports busy but not maximal service volumes
• Workstation — ideal for organized beverage setup and quick access

Why Choose Krowne KR19-MS32R Royal Series Underbar Station

This model distinguishes itself through its durable stainless steel construction, tailored design for efficient beverage service, and modular features that optimize workflow in busy bar environments. Its integrated ice bin, insulated bottle well, and robust legs enhance operational performance and sanitation, making it a reliable choice for commercial kitchens seeking performance and longevity in underbar equipment.

• Self-contained design with integrated ice and bottle storage
• Commercial kitchen equipment with resilient stainless steel finish
• Compact, restaurant-ready footprint fits standard bar spaces
• Designed for medium-volume service with easy maintenance
• Optimized for beverage throughput in hospitality and foodservice