The Krowne KR19-MS32R-10 Royal Series Underbar Speed Multi Station with Built-in 10-circuit Cold Plate is a commercial-grade beverage preparation station designed for high-performance bar environments. This integrated unit features an advanced 10-circuit cold plate for efficient cooling of multiple beverages simultaneously, integrated with a stainless steel top, front, and sides to ensure durability and sanitation. Measuring 32 inches in width with a 12-inch deep ice bin on the right and an 8-inch insulated bottle well, it optimizes workflow for busy establishments. The unit includes a 1/2-inch drain and accommodates up to ten elixir bottles (bottles not included), making it ideal for multi-bottle service areas in high-volume bars and restaurants.
Krowne KR19-MS32R-10 Features
The Krowne KR19-MS32R-10 underbar station is engineered for efficient beverage service in commercial kitchens and bars, incorporating durable stainless steel construction with Galvanized components for corrosion resistance. Its 10-circuit cold plate enhances cooling capacity for multiple drinks, while the integrated bottle well simplifies bottle handling. Designed for ease of maintenance, the unit features a 1/2-inch drain for quick cleaning access, and its modular setup supports seamless integration into existing bar layouts. Suitable for fast-paced environments, it streamlines workflow and reduces service time, making it an essential component for high-volume beverage stations.
- Cold Plate: 10-circuit design enables simultaneous beverage cooling
- Construction: Stainless steel & galvanized for longevity and sanitation
- Ease of Maintenance: 1/2-inch drain simplifies cleaning routines
- Capacity & Fit: 8-inch insulated bottle well supports multiple bottles
- Workflow Integration: Compact 32-inch width optimizes bar setup and space efficiency
This underbar station is suited for high-volume bar service or large hospitality operations requiring reliable beverage cooling and efficient workflow.
Technical Specs of the Krowne KR19-MS32R-10
The Krowne KR19-MS32R-10 model operates with a standard electrical connection, typically suited for 115V, 60Hz, single-phase supply, with a maximum power draw suitable for commercial settings. Its self-contained refrigeration system utilizes an air-cooled mechanism for reliable operation, with refrigeration dedicated to the 10-circuit cold plate. The unit weighs approximately 162 lbs, with dimensions measuring 32 inches wide, 19 inches deep, and 36.5 inches high, offering a robust construction from stainless steel and galvanized materials to withstand demanding environments. It features NSF and ETL-Sanitation approvals, ensuring compliance with food safety standards. The product is designed for ease of cleaning, with a removable drainage system and corrosion-resistant surfaces, perfect for frequent sanitizing protocols.
- Electrical Requirements: 115V, 60Hz, single-phase, 15-20A outlet necessary
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained with dedicated cold plate cooling
- Ice/Output Type: Integrated cold plate supports multiple beverage chillings
- Dimensions & Weight: 32\" W x 19\" D x 36.5\" H; 162 lbs
- Construction & Materials: Stainless steel top, sides, front; galvanized underside
- Food Safety & Sanitation: ETL-sanitation and NSF compliant surfaces for easy cleaning
- Cleaning & Maintenance: Removable drain, accessible refrigeration components
- Usage Compatibility: Designed for high-volume bar environments requiring fast beverage cooling
What is a commercial underbar beverage station
A commercial underbar beverage station is a specialized piece of equipment designed for high-volume bar settings to streamline beverage preparation and cooling. It integrates features like cold plates, built-in ice bins, and bottle wells for efficient service, as exemplified by the Krowne KR19-MS32R-10 model. Installed in bars, restaurants, and hospitality venues, it supports rapid drink service and precise temperature maintenance, making it ideal for busy service environments where operational efficiency and sanitation are priorities.
Top beverage stations for high-volume bar environments
Designed for fast-paced bar operations, the Krowne KR19-MS32R-10 offers superior cold plate performance and durable construction, making it suitable for large hospitality venues and restaurants with moderate throughput needs. Recognized for its reliable cooling capacity, built-in bottle well, and compact footprint, it supports efficient workflow and sanitation in demanding commercial kitchens.
- Commercial beverage station — ideal for busy bar settings
- Moderate throughput — supports consistent service pace
- Built for durability — stainless steel & galvanized construction
- Refrigeration efficiency — 10-circuit cold plate system
- Optimized workspace — 32-inch width suits tight bar layouts
Why Choose Krowne KR19-MS32R-10
Built with high-quality stainless steel and galvanized components, the Krowne KR19-MS32R-10 stands out for its robust construction and integrated cold plate technology, supporting efficient beverage cooling. Its modular design, combined with sanitation-compliant surfaces, ensures reliable operation and low maintenance in demanding settings. This model enhances operational workflows and promotes hygiene standards compared to similar units.
- Self-contained cooling with durable stainless steel construction
- Integrated 10-circuit cold plate for multi-beverage cooling
- Compact footprint optimizes bar space utilization
- Corrosion-resistant surfaces facilitate rapid sanitization
- Designed for high-volume use with quick maintenance