The Krowne KR19-M36R-10 Royal Series Underbar Combination Ice Bin with Bottle Well is a commercial-grade beverage station designed for professional foodservice environments. Featuring a 36-inch width with a 19-inch depth overall, this unit integrates a 24-inch ice bin adjacent to a built-in 10-circuit cold plate, facilitating efficient ice and beverage cooling. Its construction utilizes durable stainless steel on the top, front, and sides, ensuring longevity and ease of maintenance, while the stainless steel legs with adjustable thermoplastic bullet feet provide stable installation. The unit includes a 12-inch insulated bottle well on the left for beverage storage and a generous 74 lbs capacity ice bin, optimizing workflow in bar and kitchen settings.
TOP Krowne KR19-M36R-10 FEATURES
The Krowne KR19-M36R-10 is engineered for high performance in busy bar and beverage stations, combining a sizable ice bin with a dedicated bottle well. Equipped with a built-in 10-circuit cold plate for rapid chilling and corrosion-resistant stainless steel components for durability, it supports efficient workflow. Its integrated insulated bottle well and 74-pound ice capacity meet the demands of moderate-volume service environments, while straightforward cleaning and ergonomic design streamline daily operations.
- Function & Performance: 10-circuit cold plate enhances rapid cooling capacity
- Durability Traits: Constructed with commercial-grade stainless steel for longevity
- Ease of Maintenance: Smooth stainless steel surfaces facilitate simple cleaning routines
- Real-World Use: Fits seamlessly into bar stations requiring efficient beverage storage
- Workflow Integration: Compact design supports streamlined workflow in busy environments
Ideal for installation in professional bar or cocktail stations requiring reliable ice and beverage management
KR19-M36R-10 Technical Specs
The Krowne KR19-M36R-10 features a self-contained cooling system powered by a 115V, 60Hz electrical connection with 1.5 amps, delivering 172 lbs of ice storage capacity. Its stainless steel construction—including the top, front, sides, and components—ensures durability and easy sanitation. With dimensions of 36 inches wide, 19 inches deep, and a height of 36.5 inches, it is designed for undercounter integration in moderate-volume service areas. The unit operates within a typical temperature range compatible with standard foodservice environments, and its NSF approval attests to food safety standards. The built-in 10-circuit cold plate ensures efficient ice production, supporting consistent beverage service throughout busy shifts. Shipping weight is 172 lbs, and the unit's design includes adjustable thermoplastic bullet feet for leveling on uneven floors.
- Electrical Requirements: 115V, 60Hz, 1.5A, 172W
- Cooling Method: Self-contained refrigeration
- Production Capacity: Supports moderate ice output with integrated cold plate
- Construction & Finish: Stainless steel top, sides, front; durable and easy to clean
- Dimensions & Weight: 36" W x 19" D x 36.5" H; 172 lbs shipping weight
- Food Safety & Materials: Constructed with food-safe stainless steel, NSF approved
- Temperature Range: Operating within standard foodservice temperature ranges
- Cleaning & Maintenance: Simple wiping surfaces, disassembly for deep cleaning
- Storage & Space Efficiency: Integrated bottle well with insulated storage for beverages
- Installation Requirements: Adequate clearance for airflow, electrical hookup, stable leveling
What is a commercial underbar beverage station?
A commercial underbar beverage station is a specialized foodservice unit designed to facilitate efficient ice and beverage storage and cooling in professional settings. The Krowne KR19-M36R-10 is an underbar combination ice bin with a built-in cold plate and bottle well, installed in bars, restaurants, and hospitality venues. It supports moderate-volume service, providing rapid ice production, beverage storage, and streamlined workflow, making it ideal for busy bar and cocktail stations requiring reliable performance and durability.
Top combination ice bin and bottle well for moderate-volume foodservice settings
The Krowne KR19-M36R-10 features robust construction and integrated cooling, optimized for bar and beverage operations. Built with NSF-compliant stainless steel, it offers efficient ice storage and bottle organization, supporting moderate throughput environments such as restaurants and hospitality venues. The unit’s compact footprint and reliable performance make it suitable for professional beverage stations designed for consistent service quality.
- Medium-volume operation — supports busy bar environments
- Compact footprint — fits standard underbar spaces
- Self-contained refrigeration — simplifies installation
- Chewable ice capability — ideal for cocktails and beverages
- Commercial kitchen-ready design — durable and food-safe materials
Why Choose Krowne KR19-M36R-10?
The Krowne KR19-M36R-10 stands out with its sturdy stainless steel construction, integrated cold plate, and dual-function design that combines ice storage and beverage organization in a space-efficient unit. Its reliable cooling system, precise dimensions, and user-friendly maintenance features ensure seamless integration into demanding foodservice operations, providing superior durability, sanitation, and workflow advantages over similar models.
- Seamless stainless steel build for longevity in busy environments
- Integrated 10-circuit cold plate for rapid ice production
- Compact design supports efficient underbar installation
- Built-in insulated bottle well optimizes space for beverage storage
- Self-contained cooling system simplifies setup and maintenance