The Krowne KR-101 Royal Series Condiment Tray is a commercial-grade bar condiment holder designed specifically for foodservice environments requiring organized and efficient condiment presentation. Made from durable materials, it features a sturdy construction with a focus on ease of cleaning and longevity in busy bar or prep stations. This model includes six plastic cups with a lid, making it suitable for countertop use in hospitality settings such as bars, restaurants, and catering operations. Its technical specifications include a weight of 5 lbs, model number KR-101, and a design optimized for quick access and cleanability, supporting moderate throughput workflows.
Top Krowne KR-101 Features
The Krowne KR-101 condiment tray offers a functional and durable solution for commercial foodservice use, featuring high-density co-polymer plastic cups and a solid stainless steel tray. Its seamless surface facilitates quick sanitation, while the stacking design enhances workspace efficiency. Suitable for countertop installation, it streamlines condiment organization with a secure cover for hygiene and spill prevention. The 6-cup capacity supports moderate usage, and the unit’s robust build ensures longevity under daily operational demands.
- Functionality: Six-slot condiment organizer with cover for hygienic storage
- Material Durability: Food-safe, impact-resistant co-polymer plastic cups
- Ease of Maintenance: Seamless stainless steel tray simplifies cleaning routines
- Real-World Use Case: Ideal for bar prep stations and buffet setups
- Workflow Integration: Countertop design enhances operational traffic flow and accessibility
Best suited for countertop condiment management in busy foodservice environments.
KR-101 Technical Specs
The Krowne KR-101 model features a stainless steel construction with a total weight of 5 lbs, designed for durability and easy maintenance. It includes six molded plastic cups with covers, each optimized for food-safe contact and withstands typical commercial kitchen temperatures. The unit is non-electrical, requiring no power source, and is intended for countertop placement. Its dimensions are tailored for space efficiency, supporting moderate throughput at bar or prep stations. The inclusion of a cover facilitates hygiene, while the impact-resistant cups offer longevity. Cleaning involves simple wiping and disassembly of cups for thorough sanitation. Additionally, the tray’s construction is resistant to typical kitchen cleaning agents, and it is suitable for standard countertop environments.
- Capacity: Six plastic cups with cover
- Material: Food-safe impact-resistant co-polymer and stainless steel
- Weight: 5 lbs total
- Dimensions: (Please consult diagram in PDF)
- Temperature Tolerance: Operating range 32°F to 180°F
- Finish: Brushed stainless steel exterior
- Cleaning Method: Wipe and disassemble cups for sanitation
- Design Feature: Rounded edges for safety and ease of cleaning
- Usage Compatibility: Countertop placement in wet or dry environments
- Installation: No electrical or plumbing required, fits standard counter spaces
What is a commercial bar condiment holder?
A commercial bar condiment holder is a specialized storage and organization component designed for use in foodservice establishments to efficiently contain and dispense condiments. Typically constructed from durable, food-safe materials, these units support moderate to high-volume environments by providing easy access and maintaining hygiene standards. The Krowne KR-101 Royal Series Condiment Tray features a stainless steel body with segmented plastic cups, making it an ideal addition to busy bar or buffet areas where condiment organization and cleanliness are priorities. It ensures straightforward servicing and sanitary storage, optimized for operations such as cocktail stations or food prep lines.
Top Foodservice Condiment Trays for Moderate Operational Environments
Designed for countertop organization and hygiene in moderate workflow settings, the Krowne KR-101 with six plastic cups delivers durable performance. Its stainless steel construction and impact-resistant cups make it suitable for busy bar and prep stations, supporting efficient condiment management in restaurant or catering environments. The model offers a compact footprint, suited for restaurants requiring reliable and hygienic condiment storage during routine service.
- Operation Type — suited for moderate-volume bar and prep stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — designed for beverage service and buffet setups
- Workload Qualifier — supports steady throughput in hospitality settings
- Use Case — improves condiment organization and hygiene in busy kitchens
Why Choose Krowne KR-101 Royal Series Condiment Tray With Plastic Cups & Cover?
Compared to standard condiment trays, the Krowne KR-101 offers superior durability with stainless steel construction and impact-resistant plastic cups, ensuring long-term performance in demanding foodservice environments. Its integrated cover maintains hygiene and prevents spillage, while the modular design allows for straightforward cleaning and replenishment. The model’s compact size and ergonomic layout enhance workflow efficiency, making it ideal for countertop applications in bars and cafes where operational hygiene and organization are critical.
- Stainless steel and impact-resistant plastic construction for durability
- Hygienic cover with secure fit prevents contamination and spills
- Compact footprint maximizes space in busy workstations
- Easy disassembly supports quick cleaning routines
- Designed for countertop use in moderate throughput environments
