Krowne HS-18 14-1/16 Inch Hand Sink Wall Mount Stainless Steel with Faucet

The Krowne HS-18 Hand Sink Wall Mount is a commercial-grade handwashing fixture designed for efficient sanitation in foodservice environments. Measuring 14-1/16 inches in width, 16-1/2 inches deep, and 13-1/2 inches overall height, this stainless steel wall-mounted sink features a 7-15/16-inch backsplash and a basin size of 12-1/16 inches wide, 9-1/2 inches front-to-back, with a 5-3/4-inch depth. Equipped with a 4-inch OC deck-mounted gooseneck faucet that is low lead compliant, this model is optimized for high-traffic kitchens, prep stations, and sanitation areas requiring reliable hand hygiene. Its NSF certification affirms suitability for food-contact surfaces, providing durable and hygienic performance in compliance with industry standards.

Top Krowne HS-18 Features

The Krowne HS-18 hand sink offers a robust stainless steel construction featuring a wall-mounted design for space-efficient installation in commercial foodservice settings. The integrated faucet and basin facilitate quick handwashing, maintaining workflow hygiene standards. Its compact dimensions, durable material, and ease of maintenance support seamless integration into busy kitchens with high throughput, ensuring reliable sanitation and operational efficiency.

• Wall-mounted installation for space-saving kitchen layouts
• Stainless steel construction provides corrosion resistance and durability
• Includes low lead gooseneck faucet for compliant handwashing performance
• Precisely dimensioned basin optimizes space and cleaning access
• Ease of maintenance with accessible mounting and durable surfaces

Ideal for food prep and sanitation stations in commercial kitchens requiring reliable handwashing solutions.

HS-18 Technical Specs

The Krowne HS-18 hand sink features a self-contained, NSF-approved stainless steel construction with a width of 14-1/16 inches, a depth of 16-1/2 inches, and an overall height of 13-1/2 inches. It weighs approximately 11 lbs and incorporates a 12-1/16-inch wide by 9-1/2-inch front-to-back bowl, with a 5-inch deep rim-to-drain clearance. The unit includes a low lead compliant 4-inch OC deck mount gooseneck faucet, ensuring compliant and efficient handwashing. Designed for quick installation with mounting brackets included, it is suitable for moderate workloads in commercial kitchen environments. Its NSF certification guarantees compliance with food safety standards, enabling easy cleaning and maintenance.

• Electrical Requirements: No electrical need
• Construction & Finish: Stainless steel with smooth, corrosion-resistant surface
• Dimensions: 14-1/16"W x 16-1/2"D x 13-1/2"H
• Weight: Approximately 11 lbs
• Faucet: Included, low lead compliant, 4" OC deck mount
• Installation: Wall-mounted with mounting bracket included
• Food safety: NSF approved for contact safety

• Ensure proper wall clearance for secure mounting and access
• Verify plumbing connections for compliance with local requirements
• Account for drainage setup to facilitate proper wastewater flow
• Maintain routine cleaning with compatible stainless steel disinfectants
• Use within operating temperature range for maximum material longevity

What is a commercial hand sink

A commercial hand sink is a plumbing fixture designed specifically for hygienic handwashing in foodservice and industrial settings. The Krowne HS-18 model is crafted from durable stainless steel, optimized for wall-mount installation, and features a basin measuring 12-1/16 inches wide by 9-1/2 inches front-to-back, with a 5-inch deep rim-to-drain height. Installed in kitchens, prep stations, or sanitation areas, it provides a reliable, easy-to-maintain solution for staff hygiene in mid- to high-volume operations such as restaurants, cafes, and catering service areas, ensuring compliance with sanitation standards.

Top commercial hand sinks for foodservice settings

Top commercial hand sinks like the Krowne HS-18 provide durable, space-efficient solutions tailored for moderate throughput kitchens, food prep, and sanitation areas, ensuring reliable hygiene performance. Built with high-quality stainless steel, they facilitate quick, sanitary handwashing, critical for safe food handling in restaurant and hospitality environments.

• Operation Type — food prep kitchens
• Kitchen Setting — compact commercial spaces
• Foodservice Category — restaurant and cafeteria sanitation
• Workload Qualification — moderate throughput operations
• Use Case — compliance with hygiene standards in busy environments

Why Choose Krowne HS-18

Compared to similar models, the Krowne HS-18 is distinguished by its precise dimensions, durable stainless steel construction, and NSF certification, making it a trusted choice for foodservice sanitation stations. Its space-efficient wall-mount design and included faucet streamline installation and maintenance, enhancing operational efficiency and ensuring long-term performance in commercial environments.

• Compact footprint optimizes wall space utilization
• Robust stainless steel construction resists corrosion
• Includes compliant gooseneck faucet for easy handwashing
• Designed for quick, straightforward installation
• Built for reliable performance in foodservice sanitation