The Krowne HS-1025 Drop-In Hand Sink is a commercial-grade hand washing unit designed for efficient sanitation in foodservice environments. With dimensions of 10 inches in width, 16 inches in depth, and 15 inches in overall height, it features a 9-12 inch wide and 15-19 inch front-to-back stainless steel basin that ensures durability and reliable performance. Equipped with a 4-inch on-center deck-mount faucet with a 6-inch double bend spout that complies with low lead regulations, this sink is optimized for quick cleaning and maintenance, making it suitable for busy kitchens, prep stations, and health sanitizing stations. Its precise specifications support high hygiene standards and seamless integration into various commercial setups.
Top Krowne HS-1025 Features
The Krowne HS-1025 Drop-In Hand Sink provides a robust stainless steel construction with side splash features that enhance durability. Its 10" W x 16" D x 15" H design and 9-12"W x 15-19"D basin support ergonomic handwashing. The 4" OC faucet with a 6" double bend spout allows for easy operation, while the 3-1/2" drain facilitates efficient waste removal. Designed for quick installation, it facilitates streamlined workflows in high-traffic foodservice areas, ensuring compliance with hand hygiene protocols.
- Precisely dimensioned for compact installation in customized food prep areas
- Constructed from high-grade stainless steel for long-lasting commercial durability
- Deck-mounted faucet with double bend spout enables effortless operation in busy kitchens
- Easy-to-maintain design with quick access for cleaning in health-sensitive environments
- Supports seamless workflow integration in foodservice sanitation stations
Ideal for high-traffic commercial kitchens seeking durable, compliant handwashing solutions.
HS-1025 Technical Specs
The Krowne HS-1025 is built with a stainless steel frame, weighing approximately 16 lbs, ensuring robust durability for intensive daily use. It features a model number HS-1025 and complies with NSF standards, supporting high sanitation requirements. The basin dimensions range from 9-12 inches in width to 15-19 inches front-to-back, accommodating variable installation preferences. Its configuration supports simple mounting with a standard 4-inch OC deck mount faucet, with a 6-inch double bend spout facilitating ergonomic handwashing. The unit measures 10 inches wide, 16 inches deep, and 15 inches high overall. Its clean, corrosion-resistant surface simplifies maintenance, requiring standard cleaning routines to maintain hygiene standards. Installation necessitates a 9-12 inch wide cut-out, with maintenance access on all sides for service and cleaning. Designed for moderate throughput environments, it is suitable for installation in health clinics, restaurant prep stations, and commissary kitchens.
- Electrical Requirements: Not applicable, manual operation
- Construction & Finish: Stainless steel, satin finish
- Dimensions: 10"W x 16"D x 15"H overall; basin 9-12"W x 15-19"D
- Weight: 16 lbs
- Installation Cut-Out: 9-12" wide required
- Faucet Features: Deck mount, 4" OC, 6" double bend spout
What is a commercial hand sink?
A commercial hand sink is a sanitary fixture specifically designed for high-frequency handwashing in foodservice, healthcare, and hospitality settings. It typically features durable stainless steel construction, precise dimensions for efficient installation, and compliant faucet accessories. The Krowne HS-1025 model serves as a reliable handwashing station in busy kitchens, prep areas, and sanitation stations, supporting hygiene standards and operational efficiency essential for moderate-volume foodservice operations.
Top Hand Sinks for Foodservice Operations
Designed for moderate throughput environments, the Krowne HS-1025 offers durable stainless steel construction and precise dimensions, making it ideal for health-conscious foodservice applications. Its compact profile supports ergonomic operation and easy cleaning in busy commercial kitchens, ensuring sustained hygiene and workflow efficiency.
- Operation type — suitable for busy foodprep stations
- Kitchen type — optimal for compact commercial spaces
- Foodservice category — ideal for restaurant hand hygiene
- Workload qualifier — supports moderate throughput needs
- Use case — enhances sanitation workflows in healthcare and foodservice
Why Choose Krowne HS-1025?
Compared to similar hand sinks, the Krowne HS-1025 features a durable stainless steel build with side splash options, ensuring longevity in demanding environments. Its precise dimensions facilitate straightforward installation, and its NSF compliance promotes hygiene standards. Its ergonomic faucet design supports efficient handwashing, reducing maintenance needs and streamlining workflow in commercial kitchens and sanitation stations.
- Compact footprint fits seamlessly into limited-space environments
- Stainless steel construction provides corrosion resistance and longevity
- Simple deck-mount installation reduces setup time and complexity
- Designed for high-frequency sanitation in restaurant and healthcare facilities
- Ease of maintenance and cleaning enhances operational efficiency
