The Krowne 18-30-7 Silver Series Insulated Ice Bin with 7-Circuit Cold Plate is a professional-grade underbar refrigeration unit designed for high-volume commercial foodservice applications. Constructed from durable stainless steel with galvanized components, this insulated ice bin features a 30-inch width, 12-inch depth, and a height of 34 inches, optimized for efficient ice storage. Its integrated 7-circuit cold plate provides consistent chilling, making it ideal for bartenders and beverage stations requiring continuous fresh ice. The full sliding cover ensures quick access and minimizes temperature loss, while a 1-inch drain and 3-inch splash zone facilitate sanitation and maintenance. With NSF compliance, this model suits busy restaurant bars, catering setups, and hospitality venues seeking reliable, space-efficient ice storage solutions.
Top Krowne 18-30-7 Features
The Krowne 18-30-7 Insulated Ice Bin combines high-strength stainless steel construction with a 7-circuit cold plate for uniform cooling. Its insulated design minimizes temperature fluctuations, ensuring fresh ice supply during peak service hours. The unit’s galvanized legs with gray plastic bullet feet provide stability and ease of leveling, simplifying installation in commercial kitchens. Its 12-inch depth and 30-inch width allow for ample ice capacity, while the sliding cover promotes workflow efficiency. Designed for easy cleaning, the drain and splash zone facilitate quick maintenance in active bar settings. Built for moderate workload environments, this unit integrates seamlessly into underbar setups, supporting continuous beverage service and operational efficiency.
- Capacity: 12" deep ice bin for high-volume beverage service
- Material grade: Stainless steel and galvanized framework for durability
- Ease of maintenance: 1" drain and full sliding cover simplify cleaning
- Optimal fit: Designed for standard 30" bar openings and countertop integration
- Performance: 7-circuit cold plate ensures consistent ice temperature control
Ideal for bar stations requiring reliable ice storage with efficient workflow integration.
18-30-7 Technical Specs
The Krowne 18-30-7 features a self-contained refrigeration system with an energy-efficient cooling method. This model operates at standard refrigeration voltages, with manufacturing specifications indicating it is designed for typical commercial electrical setup without requiring external condensing units. Its refrigeration type leverages an air-cooled system, ensuring ease of installation and maintenance. The unit’s exact production capacity offers sufficient ice storage for high-volume venues, with a weight of 113 lbs and dimensions of 30"W x 18.5"D x 34"H, making it a compact yet robust addition to any commercial bar environment. The stainless steel exterior is finished in a sleek, easy-to-clean surface, resistant to temperature fluctuations within its operating range. Designed for standard foodservice sanitation, it includes disassembly options for routine cleaning, with accessories such as gaskets and seals provided for long-term durability. The unit’s construction ensures safe, contact-free ice handling, vital for sanitation compliance and operational efficiency.
- Electrical requirements: Standard 120V, 60Hz, single-phase, 15A
- Cooling method: Air-cooled self-contained refrigeration system
- Refrigeration type: Self-contained with galvanized stainless steel build
- Production capacity: Designed for continuous ice storage in high-volume settings
- Dimensions: 30" W x 18.5" D x 34" H, weighs 113 lbs
- Color and finish: Stainless steel exterior with corrosion-resistant finish
- Temperature range: Maintains safe ice temperatures within operational parameters
- Cleaning: Disassembly-friendly design with accessible gaskets and seals
- Usage scenario: Installed in undercounter beverage stations or bar prep areas
What is a commercial underbar ice bin?
A commercial underbar ice bin is a durable refrigeration unit designed to store and dispense ice in high-traffic foodservice environments. Typically manufactured from stainless steel with insulated construction, it features integrated cold plates for rapid cooling and efficient ice preservation. Used primarily in bars, restaurants, and hospitality venues, these units support continuous beverage service by maintaining a ready supply of ice at optimal temperatures. The Krowne 18-30-7 model, for example, is installed beneath counters to streamline workflow and maximize space, making it ideal for medium-volume bar operations or catering setups, where quick access to ice is essential for service consistency.
Top commercial underbar ice bins for hospitality operation
Designed for moderate throughput venues, the Krowne 18-30-7 combines robust build quality with reliable cooling, making it suitable for busy bars and hospitality kitchens. Its stainless steel construction ensures longevity, while the cold plate technology supports continuous ice freshness. Optimal for undercounter beverage stations, this model enhances operational workflow and sanitation, fitting seamlessly into standard commercial kitchen setups. Krowne 18-30-7 offers dependable performance for medium-volume foodservice environments, supporting efficient beverage preparation and service.
- Operation Type — optimal for bar stations and beverage prep areas
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — ideal for cocktail stations and hospitality venues
- Workload Qualifier — moderate throughput with continuous ice supply needs
- Use Case — supports efficient beverage service in high-traffic environments
Why Choose Krowne 18-30-7?
Compared to similar models, the Krowne 18-30-7 offers a compact footprint with a full sliding cover, improving workflow efficiency and sanitation. Its stainless steel and galvanized build ensure long-term durability in demanding foodservice settings. The integrated 7-circuit cold plate provides superior temperature stability, supporting consistent ice quality during busy hours. Its design facilitates easy maintenance, reducing downtime and operational costs, making it a reliable choice for professional beverage service.
- Self-contained refrigeration simplifies setup and reduces installation time
- Cold plate system supports uniform ice preservation across frequent uses
- Compact, streamlined design fits standard 30" bar openings
- Durable stainless steel and galvanized structure resists corrosion
- Full sliding cover enhances workflow and sanitation in busy environments
