The Koolmore SPTR-2D-10C-LT Mega Top Salad and Sandwich Prep Table is a commercial-grade refrigerated counter designed for efficient food preparation in high-demand foodservice environments. This two-section unit features 46-3/4 inches of width with an interior capacity of 10 cubic feet, providing ample storage for fresh ingredients. Its rear mount self-contained refrigeration system offers consistent temperature control, suitable for maintaining food safety and quality during operation. The unit's stainless steel exterior and interior ensure durability and ease of cleaning, while adjustable PVC-coated shelving optimizes workflow organization. Equipped with self-closing doors and casters with brakes, the prep table combines convenience with robustness, making it ideal for busy kitchens requiring reliable, restaurant-ready refrigeration with optimized accessibility and hygiene standards.
Koolmore SPTR-2D-10C-LT Features
The Koolmore SPTR-2D-10C-LT is engineered for commercial foodservice environments needing reliable cold storage combined with food prep functionality. Its two-section configuration improves workflow with accessible storage and cleanability. The rear-mounted self-contained refrigeration ensures efficient cooling, while adjustable PVC-coated shelves facilitate versatile organization. Designed for durability and sanitation, this prep table supports medium workload throughput in restaurants, cafes, and caterers, enhancing operational efficiency through its sturdy construction and ergonomic design.
- Capacity: 10 cu.ft. interior space for large ingredient storage
- Material: Stainless steel exterior and interior for durability
- Ease of maintenance: Adjustable PVC-coated shelves simplify cleaning
- Application fit: Suitable for busy food prep stations and service lines
- Workflow enhancement: Self-closing doors improve hygiene and operational speed
Ideal for medium-volume restaurants, catering kitchens, and deli counters requiring reliable refrigerated prep surfaces.
Koolmore SPTR-2D-10C-LT Technical Specs
This model features a self-contained, rear-mount refrigeration system that operates efficiently within a usage temperature range suitable for commercial environments. It is powered by standard electrical connections, with precise cooling provided by a side/rear breathing compressor. The unit measures 46-3/4 inches wide, 45.9 inches high, and 34.01 inches deep, with a shipping weight of approximately 407 pounds. Constructed from stainless steel front, top, and sides, it offers corrosion resistance and ease of cleaning, complemented by the ETL-Sanitation and cETLus certifications. The refrigeration system ensures consistent cooling with an energy draw aligned with commercial kitchen standards, supporting food safety and operational reliability at high throughput levels. The unit's design includes hinged doors, providing easy access for sanitation and inventory management, with an emphasis on portability and stability through casters with brakes.
- Electrical requirements: 115V, 60Hz, 1-phase, approximately 5.4A, 620W
- Cooling method: Air-cooled, rear-mounted compressor
- Refrigeration type: Self-contained
- Product capacity: 10 cubic feet of storage space
- Construction & finish: Stainless steel exterior and interior for durability and sanitation
- Dimensions: 46-3/4" W x 34.01" D x 45.9" H
- Temperature range: 33°F to 41°F operating temperature
- Food safety: High-grade stainless steel for easy cleaning and corrosion resistance
- Usage considerations: Requires adequate clearance for airflow and ventilation, standard 115V electrical supply, stable leveling surface
- Maintenance: Disassembly of shelves and doors facilitates cleaning; includes casters with brakes for movement and stability
What is a commercial refrigerated prep unit
A commercial refrigerated prep unit is a specialized kitchen appliance designed to store perishable ingredients at optimal temperatures while providing a workspace for food preparation. The Koolmore SPTR-2D-10C-LT features a dual-section layout with self-contained refrigeration, stainless steel construction, and adjustable shelving, suitable for installation in restaurants, cafeterias, or catering venues. Its robust design and precise temperature control make it ideal for mid-volume foodservice operations, supporting efficient workflow and food safety compliance during ingredient handling and meal assembly.
Top commercial refrigerated prep units for foodservice operations
Built with durable stainless steel and optimized for medium workloads, the Koolmore SPTR-2D-10C-LT best suits busy kitchens needing reliable, portable refrigeration with integrated work surfaces for efficient ingredient prep in restaurant settings.
- Operation for moderate throughput in commercial kitchens
- Designed for compact food prep spaces and busy cafés
- Ideal for salad bars, sandwich stations, and catering prep
- Supports workflow efficiency with easy access and sanitation features
- Suitable for frequent ingredient replenishment in high-turnover environments
Why Choose Koolmore SPTR-2D-10C-LT ?
Differentiating itself through superior build quality, innovative refrigeration design, and a practical two-section layout, the Koolmore SPTR-2D-10C-LT enhances operational efficiency and sanitation. Its stainless steel construction, self-closing doors, and adjustable shelving support fast-paced foodservice environments, making it a superior choice over competing models with limited storage and access features.
- Compact footprint enhances space utilization in busy kitchens
- Self-contained, rear-mounted refrigeration simplifies setup
- Stainless steel build ensures longevity and hygiene compliance
- Easy-to-clean design reduces maintenance time
- Designed for medium-volume food prep and ingredient storage
