The Koolmore RIR-3D-GD Refrigerator Reach-In Three-Section is a commercial-grade refrigeration unit designed for high-demand foodservice operations. This three-section, full hinged door refrigerator measures 80-9/10 inches in width and offers an interior capacity of 72 cubic feet, optimized for storage and accessibility in busy kitchens. Its all stainless steel interior and exterior ensure durability and easy cleaning, while the self-contained, bottom-mounted refrigeration system utilizes R290 hydrocarbon refrigerant for efficient cooling. Equipped with digital temperature controls and an LED display, it provides precise climate management suitable for restaurant, cafeteria, or catering environments requiring reliable, refrigerated storage.
Koolmore RIR-3D-GD Features
The Koolmore RIR-3D-GD reach-in refrigerator features a three-section, solid hinged door design with locks and full-height glass panels, facilitating efficient workflow in commercial kitchens. Its nine adjustable shelves maximize storage versatility, while interior LED lighting enhances visibility. The unit’s auto defrost system reduces maintenance, and the robust stainless steel construction ensures longevity under demanding use. Designed for moderate workload environments, this refrigerator meets sanitation standards and integrates seamlessly into various foodservice setups, providing stable temperature control and energy efficiency.
- Capacity: 72 cubic feet for ample storage of perishable goods
- Material: All stainless steel interior and exterior for durability
- Maintenance: Auto defrost system simplifies cleaning routines
- Use case: Ideal for medium-volume restaurant and cafeteria storage
- Efficiency: Digital controls enhance precise temperature management
Designed for professional kitchens needing reliable refrigerated storage with easy access and straightforward maintenance
Technical Specs of the Koolmore RIR-3D-GD Refrigerator Reach-In Three-section
The Koolmore RIR-3D-GD operates on a 115V, 60Hz power supply with a single-phase connection and draws 9.1 amps using a 3/4 HP compressor, ensuring efficient, consistent cooling for busy foodservice settings. Its self-contained refrigeration system employs R290 hydrocarbon refrigerant on a bottom-mounted configuration, providing dependable climate control with precise digital temperature settings. Measuring 82.5 inches in height, 80.9 inches in width, and 32.25 inches in depth, the unit weighs approximately 704 pounds, constructed with a stainless steel exterior and interior for superior sanitation and corrosion resistance. The full hinged doors feature locks and full-height glass panels, facilitating ease of access and product visibility. Equipped with nine adjustable shelves, interior LED lighting, and auto defrost, this model ensures operational efficiency and ease of maintenance in medium-throughput foodservice environments. The unit meets ETL Sanitation and cETLus standards and is shipped with minimal setup requirements—just ensure adequate clearance for airflow and proper electrical connection.
- Electrical Requirements: 115V, 60Hz, single-phase, 9.1 amps
- Cooling Method: Self-contained, bottom mounted
- Refrigeration Type: Hydrocarbon, R290 refrigerant
- Capacity: 72 cubic feet of refrigerated storage
- Construction & Finish: Stainless steel interior and exterior
- Temperature Range: Operating range suitable for perishable storage
- Dimensions: 82.5" H x 80.9" W x 32.25" D
- Weight: 704 lbs
- Technology & Features: Digital temperature controls, auto defrost, LED interior lighting
- Cleaning & Maintenance: Easy accessible components, corrosion-resistant surfaces
Ensure proper clearance: Minimize airflow restrictions for optimal performance
Electrical compatibility: Connect to 115V, dedicated circuit recommended
Drainage setup: Designed for standard drainage or condensate removal
Installation space: Allow sufficient space for door swing and ventilation
Product servicing: Access panels for routine maintenance and repairs
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for quick and easy storage of perishable goods in foodservice establishments. It features a durable construction with stainless steel surfaces, full hinged doors with locks, and adjustable shelving to optimize storage capacity. The Koolmore RIR-3D-GD reach-in is often installed in restaurant kitchens, cafeterias, or catering operations, providing stable temperature control and easy access for staff. Its self-contained refrigeration system with digital controls makes it suitable for moderate-volume storage needs in busy food environments, ensuring product safety and operational efficiency.
Top Commercial Reach-In Refrigerators for Medium-Volume Foodservice Settings
Designed for reliable operation in restaurant and cafeteria kitchens, the Koolmore RIR-3D-GD offers durable stainless steel construction, precise digital temperature control, and ample storage capacity for medium throughput environments. This restaurant-ready refrigerator supports efficient workflow and consistent food safety standards in busy foodservice operations.
- Operation for moderate-volume kitchens — ensuring steady refrigerated storage
- Compact footprint—fits seamlessly into tight commercial spaces
- Built for durability—stainless steel design withstands demanding use
- Efficient cooling—hydrocarbon refrigerant and digital controls
- Ideal for cafeteria, restaurant, and catering applications
Why Choose Koolmore RIR-3D-GD?
Renowned for its robust stainless steel construction, precise climate control, and energy-efficient design, the Koolmore RIR-3D-GD outperforms similar models with its reliable auto defrost system and lockable hinged glass doors. Its compact yet spacious configuration maximizes storage in demanding commercial kitchens, while its ease of maintenance allows for simplified cleaning routines, ultimately supporting seamless foodservice operations.
- Self-contained design: Simplifies installation and maintenance
- Chewable ice compatibility: Not applicable in this model
- Commercial kitchen equipment: Built for medium-volume foodservice environments
- Compact footprint: Optimized for space-constrained settings
- Restaurant-ready performance: Ensures consistent temperature stability and easy operation
