Koolmore KM-OWS-4 58 Inch Electric Hot Food Well Table with Undershelf

Koolmore  |  MFG #: KM-OWS-4  |  Item #: 1172369
$1,514.99 $2,459.70
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    The Koolmore KM-OWS-4 Electric Steam Table with Undershelf is a commercial-grade hot food well designed for efficient foodservice operations. Constructed from durable stainless steel, this model features an open well with four pans and independent heating controls, facilitating precise temperature management of prepared foods. Its stationary design with a width of approximately 58 inches and a working height of 34 inches makes it suitable for high-volume catering, cafeteria lines, and institutional kitchens, supporting consistent food presentation and service flow. The unit’s technical specifications include a 34-inch height, 55-60 inch width, 30-inch depth, and a weight of 160 lbs, ensuring stability and longevity in demanding settings.

    The Koolmore KM-OWS-4 Electric Steam Table offers four independent pans within an open well configuration, enabling targeted heat control for diverse food items. Its stainless steel construction ensures robustness against daily commercial kitchen wear while simplifying cleaning routines. The open well design optimizes workflow by allowing quick access and swift food replenishment, particularly suited for high-throughput foodservice operations. The unit’s design integrates seamlessly into large food stations, supporting efficient service during peak hours. Its self-contained heating system facilitates reliable temperature consistency without complicated plumbing setups.

    Ideal for cafeteria lines and institutional kitchens requiring reliable hot food presentation.

    The Koolmore KM-OWS-4 operates with a standard electrical requirement, typically supported by a 120V, 60Hz, single-phase power source, drawing around 13 amps and consuming approximately 1.56 kWh per hour. Its self-contained, electric heating system provides consistent warmth across four food pans, each fitted with independent controls for precise temperature adjustment. The unit features a stainless steel top and base finish, ensuring corrosion resistance and ease of cleaning. It maintains an optimal operating temperature range suitable for hot food display, with dimensions of approximately 58 inches in width, 30 inches in depth, and a height of 34 inches, weighing 160 lbs for stability. The unit is compliant with typical food safety standards and easy to disassemble for maintenance, with included gaskets and seals for longevity. Ventilation clearance and drainage considerations support safe and efficient operation.

    A commercial hot food well is a food service equipment designed to hold and maintain hot foods at a safe serving temperature, typically featuring multiple pans, independent temperature controls, and durable construction. The Koolmore KM-OWS-4 is a stationary electric hot food well with an open well design, supporting four food pans with individual heating controls. Installed in cafeteria, buffet, or institutional settings, it provides reliable warmth, easy access, and straightforward cleaning, making it ideal for mid-volume restaurant or large kitchen operations focused on efficient food presentation and service.

    The Koolmore KM-OWS-4 electric hot food well table offers a robust build, precise temperature control, and ample capacity, making it suitable for mid-volume foodservice settings like cafeterias and institutional kitchens. Koolmore’s model supports efficient operation by enabling quick food replenishment and consistent presentation, ideal for sustaining high throughput and ensuring food safety. Its open well design and independent controls optimize workflow and simplify maintenance, supporting reliable, restaurant-ready performance.

    Choosing the Koolmore KM-OWS-4 delivers a durable, stainless steel construction with independent heating controls, ensuring reliable performance in demanding foodservice environments. Its open well design maximizes workflow efficiency and quick food access, reducing service time. The self-contained electric system simplifies installation without requiring complex plumbing, and its stable stationarity supports consistent food presentation in high-volume settings.

    More Details

    Product Description

    The Koolmore KM-OWS-4 Electric Steam Table with Undershelf is a commercial-grade hot food well designed for efficient foodservice operations. Constructed from durable stainless steel, this model features an open well with four pans and independent heating controls, facilitating precise temperature management of prepared foods. Its stationary design with a width of approximately 58 inches and a working height of 34 inches makes it suitable for high-volume catering, cafeteria lines, and institutional kitchens, supporting consistent food presentation and service flow. The unit’s technical specifications include a 34-inch height, 55-60 inch width, 30-inch depth, and a weight of 160 lbs, ensuring stability and longevity in demanding settings.

    Top Koolmore KM-OWS-4 Features

    The Koolmore KM-OWS-4 Electric Steam Table offers four independent pans within an open well configuration, enabling targeted heat control for diverse food items. Its stainless steel construction ensures robustness against daily commercial kitchen wear while simplifying cleaning routines. The open well design optimizes workflow by allowing quick access and swift food replenishment, particularly suited for high-throughput foodservice operations. The unit’s design integrates seamlessly into large food stations, supporting efficient service during peak hours. Its self-contained heating system facilitates reliable temperature consistency without complicated plumbing setups.

    • Independent heating controls: Precise temperature management for each food pan
    • Stainless steel construction: Corrosion-resistant, durable, and easy to sanitize
    • Open well design: Facilitates quick food access and streamlined workflow
    • Four pans capacity: Supports multiple food items simultaneously
    • Stationary installation: Fits standard foodservice setups with minimal maintenance

    Ideal for cafeteria lines and institutional kitchens requiring reliable hot food presentation.

    Koolmore KM-OWS-4 Technical Specs

    The Koolmore KM-OWS-4 operates with a standard electrical requirement, typically supported by a 120V, 60Hz, single-phase power source, drawing around 13 amps and consuming approximately 1.56 kWh per hour. Its self-contained, electric heating system provides consistent warmth across four food pans, each fitted with independent controls for precise temperature adjustment. The unit features a stainless steel top and base finish, ensuring corrosion resistance and ease of cleaning. It maintains an optimal operating temperature range suitable for hot food display, with dimensions of approximately 58 inches in width, 30 inches in depth, and a height of 34 inches, weighing 160 lbs for stability. The unit is compliant with typical food safety standards and easy to disassemble for maintenance, with included gaskets and seals for longevity. Ventilation clearance and drainage considerations support safe and efficient operation.

    • Electrical requirements: 120V, 60Hz, single-phase, 13A, 1.56 kWh/hr
    • Construction & finish: Stainless steel top and base, corrosion-resistant
    • Capacity: Four pans supporting diverse hot food items
    • Dimensions: Width 58", depth 30", height 34"
    • Weight: 160 lbs for stable placement
    • Cleaning & maintenance: Disassembly friendly, includes gaskets and seals
    • Temperature range: Suitable for holding hot foods within industry standards
    • Electrical connection: Must support 120V, 60Hz single-phase outlets for optimal operation
    • Ventilation clearance: Requires 4 inches of airflow space for heat dissipation
    • Drainage setup: Drain pan located beneath well for easy cleaning
    • Operational safety: Rounded edges and anti-slip feet for secure setup
    • Power consumption: Total of approximately 1.56 kWh per hour during operation

    What is a commercial hot food well?

    A commercial hot food well is a food service equipment designed to hold and maintain hot foods at a safe serving temperature, typically featuring multiple pans, independent temperature controls, and durable construction. The Koolmore KM-OWS-4 is a stationary electric hot food well with an open well design, supporting four food pans with individual heating controls. Installed in cafeteria, buffet, or institutional settings, it provides reliable warmth, easy access, and straightforward cleaning, making it ideal for mid-volume restaurant or large kitchen operations focused on efficient food presentation and service.

    Top Electric Food Well Tables for Cafeterias and Large Foodservice Operations

    The Koolmore KM-OWS-4 electric hot food well table offers a robust build, precise temperature control, and ample capacity, making it suitable for mid-volume foodservice settings like cafeterias and institutional kitchens. Koolmore’s model supports efficient operation by enabling quick food replenishment and consistent presentation, ideal for sustaining high throughput and ensuring food safety. Its open well design and independent controls optimize workflow and simplify maintenance, supporting reliable, restaurant-ready performance.

    • Operation type — catering lines and cafeteria service
    • Kitchen type — large-scale institutional kitchens
    • Foodservice category — food holding and presentation
    • Workload qualifier — moderate throughput
    • Use case — supporting diverse hot food display needs

    Why Choose Koolmore KM-OWS-4?

    Choosing the Koolmore KM-OWS-4 delivers a durable, stainless steel construction with independent heating controls, ensuring reliable performance in demanding foodservice environments. Its open well design maximizes workflow efficiency and quick food access, reducing service time. The self-contained electric system simplifies installation without requiring complex plumbing, and its stable stationarity supports consistent food presentation in high-volume settings.

    • Compact footprint offers efficient use of kitchen space
    • Stainless steel durability withstands daily commercial wear
    • Independent temperature controls enhance food safety and quality
    • Open well design streamlines food access and replenishment
    • Easy disassembly supports simplified maintenance routines

    Certifications

    ETL Sanitation logo

    ETL Sanitation

    The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

    ETL logo

    ETL

    This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

    Certifications


    From the manufacturer

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    Customer reviews

    Koolmore KM-OWS-4 Electric Steam Table With Undershelf Open Well 4 Pan
    Koolmore

    Koolmore KM-OWS-4 58 Inch Electric Hot Food Well Table with Undershelf

    $1,514.99 $2,459.70

    Koolmore, KM-OWS-4, Electric Steam Table with Undershelf, open well, 4 pan, independent heating control, stainless steel construction, ETL sanitation