The Koolmore KM-EPR-30AP-SS Residential Professional Electric Range is a commercial-grade cooking appliance designed for precise control and reliable performance in busy foodservice environments. Featuring a stainless-steel exterior, this 30-inch electric range combines dual hotplates with a robust 14,900W power system operating at 240V, supporting a temperature range from 150°F to 550°F. Its durable construction and professional circuitry make it suitable for medium-volume kitchens requiring consistent heat and effortless maintenance.
Koolmore KM-EPR-30AP-SS Features
The Koolmore KM-EPR-30AP-SS is engineered for commercial foodservice applications, offering precision temperature control for cooking and warming tasks. Its stainless-steel build ensures durability, while easy-to-clean surfaces facilitate efficient maintenance. The unit’s 14900W power supports rapid heating, and its compact 30" width allows seamless integration into standard kitchen layouts, making it ideal for restaurant and institutional kitchens requiring reliable, professional-grade cooking equipment.
- High power output: 14900W ensures rapid, consistent heat delivery
- All stainless steel exterior: enhances durability and ease of cleaning
- Precise temperature control: adjustable from 150°F to 550°F for versatile cooking
- Medium-workload capacity: suitable for moderate-volume foodservice operation
- Effortless maintenance: rugged construction simplifies sanitation routines
Perfect for medium-demand commercial kitchens needing dependable heating solutions
Koolmore KM-EPR-30AP-SS Technical Specs
The Koolmore KM-EPR-30AP-SS operates on a 240V power supply, drawing 14900W to support medium workload cooking environments. Its all stainless steel construction ensures resilience against frequent cleaning while providing a professional appearance. The range features two hotplates with precise temperature regulation, along with a standard oven designed for even heat distribution. The overall dimensions are 29.9" wide by 29.7" deep with a height of 36.1", weighing 211 lbs. It is a self-contained unit tailored for commercial kitchen integrations that demand durability, safety, and consistent performance, including advanced cooking controls and ergonomic design elements that promote safe operation and ergonomic access.
- Electrical requirements: 240V, 14900W, 60Hz, single-phase
- Construction & finish: All stainless steel exterior, easy to clean
- Dimensions: 29.9" W x 29.7" D x 36.1" H, 211 lbs
- Temperature range: 150°F to 550°F for precise cooking control
- Usage environment: Supports medium-volume food preparation in commercial kitchens
- Maintenance features: Rugged design with easy-access components for cleaning
Electrical compatibility: 240V, dedicated circuit recommended
Installation clearance: Maintain 2 inches on sides for ventilation and servicing
Maintenance routine: Regular cleaning of hotplates and oven for optimal performance
Cooling method: Passive air-cooled design for efficient heat dissipation
Construction materials: Heavy-duty stainless steel, corrosion-resistant for long-term use
What is a commercial electric range?
A commercial electric range is a heavy-duty cooking appliance designed for professional kitchens that require precise temperature control and rapid heating capabilities. The Koolmore KM-EPR-30AP-SS features dual hotplates and a standard oven with a stainless-steel exterior, making it well-suited for institutions and restaurants. Its compact 30-inch width allows integration into various kitchen layouts, supporting moderate production volumes and ensuring reliable performance in foodservice operations focused on consistency and durability.
Top Commercial Electric Range for Foodservice Operations
Designed for moderate throughput environments, the Koolmore KM-EPR-30AP-SS offers professional-grade electrical performance with stainless steel durability, ideal for restaurant kitchens and institutional foodservice settings where reliable, precise cooking is critical. Its balanced build and thoughtful features enhance workflow efficiency and operational stability in medium-demand establishments.
- Operation type — suited for moderate-volume restaurant kitchens
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — supports restaurant, cafeteria, and institutional needs
- Workload qualifier — designed for medium throughput cooking tasks
- Use case — excellent for supporting consistent, professional menu preparation
Why Choose Koolmore KM-EPR-30AP-SS?
Why choose the Koolmore KM-EPR-30AP-SS over similar commercial ranges is its robust stainless-steel construction, integrated dual hotplates, and a high power output that guarantees reliable, uniform heating. Its compact footprint fits seamlessly into various kitchen configurations, and the unit’s durable design streamlines cleaning and maintenance, maximizing operational efficiency in busy foodservice environments.
- Compact footprint with 30" width for versatile kitchen integration
- Self-contained design reduces installation complexity
- All-stainless steel exterior for long-term durability
- High wattage supports rapid, consistent heat delivery
- Precise temperature control improves cooking accuracy