Koolmore KM-CHP12-WNGL 33 Inch Heated Proofing Cabinet Non-Insulated Aluminum

The Koolmore KM-CHP12-WNGL Commercial Heated Holding/Proofing Cabinet is a professional-grade foodservice equipment designed for precise temperature management in commercial kitchens. Measuring 33" W x 23" D x 31" H, this non-insulated, half-size proofer cabinet features a solid Dutch door and wire racks, optimized for holding and proofing bread, pastries, and other baked goods. Equipped with a bottom-mounted heater and an aluminum exterior, it ensures durable performance and efficient heat distribution, ideal for restaurant, bakery, or catering operations seeking reliable proofing and holding solutions. Its technical specifications include a 120V power supply, 1500-watt heater, and a capacity for (12) pans, making it suitable for medium-volume workflows requiring consistent temperature control and convenient access.

Koolmore KM-CHP12-WNGL Features

This commercial heated proofing cabinet offers precise temperature regulation with a bottom-mounted heater, durable aluminum construction, and wire rack configurations for efficient space utilization. Its solid Dutch door and ergonomic design facilitate easy access and cleaning, supporting consistent proofing and holding in busy foodservice environments. The unit’s capacity of (12) pans makes it well-suited for moderate throughput tasks common in bakeries and restaurants.

• Maintains precise temperature with bottom-mounted heater for proofing accuracy
• Built from durable aluminum exterior for long-term commercial use
• Hinged Dutch door provides easy access and cleaning flexibility
• Comfortably fits (12) half-size pans for optimized workflow
• Wire racks simplify internal organization and maintenance in high-use settings

Ideal for restaurants and bakeries needing reliable proofing and holding capacity

Koolmore KM-CHP12-WNGL Technical Specs

This model features an all-aluminum exterior with dimensions of 33.1" W x 23.1" D x 30.9" H, weighing 118 lbs. It operates on a 120V, 60Hz, single-phase electrical supply, consuming 1500 watts power. The non-insulated construction ensures consistent heat retention appropriate for proofing applications while maintaining energy efficiency. With a productive capacity for up to (12) pans, the unit employs a bottom-mounted heater for uniform heat distribution and fast recovery times. Its NSF-compliant design supports easy cleaning with smooth surfaces and removable wire racks. The durable materials and mechanical configuration support frequent use in high-volume commercial kitchens, bakeries, and catering venues. The cabinet is sealed with sturdy hinges, features a non-insulated exterior, and is built for straightforward maintenance and reliable operation in moderate throughput workflows.

• Electrical Requirements: 120V, 60Hz, 1-phase, 1500W
• Construction & Finish: All aluminum exterior, durable for frequent use
• Dimensions and Weight: 33.1" W x 23.1" D x 30.9" H, 118 lbs
• Capacity: (12) half-size pans for versatile proofing
• Temperature Range: Optimal for proofing and holding in commercial kitchens
• Cleaning & Maintenance: Removable wire racks and smooth surfaces for easy sanitation

What is a commercial proofing and holding cabinet?

A commercial proofing and holding cabinet is specialized foodservice equipment designed to maintain precise temperature and humidity levels for proofing dough or holding baked goods at optimal temperature. The Koolmore KM-CHP12-WNGL is a medium-capacity unit installed in bakery or restaurant environments that require reliable temperature control during proofing or holding phases. It features a solid Dutch door, wire racks for organization, and a bottom-mounted heater, making it suitable for operations with moderate throughput such as bakeries, cafes, and catering services seeking consistent results and efficient workflow management.

Top Commercial Proofing Cabinets for Foodservice Settings

Designed for moderate workflow environments, this durable proofing cabinet from Koolmore provides consistent temperature control and reliable performance in restaurant and bakery operations. The unit's robust aluminum exterior and precise heater integration support precise proofing, with a compact footprint suitable for professional kitchens specializing in baked goods, bread production, or catering services requiring dependable holding capacity.

• Moderate throughput — ideal for bakery or restaurant proofing stations
• Compact commercial kitchen equipment — built from stainless steel and aluminum
• Bread and pastry proofing— supports consistent rising and temperature retention
• Easy maintenance — wire racks and hinged doors simplify cleaning
• Commercial kitchen workflow — improves efficiency in busy bakery or catering settings

Why Choose Koolmore KM-CHP12-WNGL?

Compared to standard proofing cabinets, the Koolmore KM-CHP12-WNGL combines robust all-aluminum construction with a compact, integrated design that enhances durability and operation in high-usage environments. Its bottom-mounted heater ensures even heat distribution, supporting precise proofing and holding tasks while facilitating quick maintenance. The solid Dutch door offers easy access, which streamlines workflow and sanitation in demanding commercial kitchens.

• All-aluminum exterior provides exceptional durability for daily use
• Designed with a compact footprint for space-efficient kitchens
• Bottom-mounted heater ensures uniform temperature maintenance
• Hinged Dutch door facilitates quick access and cleaning
• Intended for reliable performance in medium-volume bakery workflows