The Koolaire KYT0500W Ice Kube Machine is a commercial-grade cube-style ice maker engineered for high-volume foodservice applications. Equipped with a water-cooled condenser system, it consistently produces up to 560 pounds of ice per 24 hours at 70°/50°, with an AHRI-certified capacity of 450 pounds at 90°/70°. This self-contained ice maker features a stainless steel-like exterior finish, half-dice ice cubes, and includes advanced hygiene features such as alpha San antimicrobial protection and smudge fingerprint resistance. Its compact dimensions—30 inches in width, 21.5 inches in height, and 24 inches deep—allow seamless integration into busy commercial kitchens, bars, or hospitals. Precision engineered for operational efficiency, the KYT0500W ensures reliable ice production with straightforward maintenance and a one-touch cleaning system, optimizing workflow for foodservice professionals seeking durable, high-capacity ice equipment.
Top Koolaire KYT0500W Features
The Koolaire KYT0500W ice maker provides consistent, large-volume ice production suitable for medium to high-demand venues. Its water-cooled self-contained condenser maximizes efficiency in fixed installations, while its stainless-like finish ensures durability and ease of cleaning. Designed for easy maintenance, the model features a one-touch cleaning system and antimicrobial surface protection. It fits seamlessly into commercial kitchens, bars, and hospitality environments, supporting smooth workflow and reliable operation.
- Production Capacity: Up to 560 lb/24 hours at 70°/50°
- Durable Construction: Stainless steel-like exterior finish resists smudges and fingerprints
- Ease of Maintenance: Self-cleaning feature simplifies routine upkeep
- High-Volume Output: Suitable for busy commercial environments requiring frequent ice delivery
- Efficient Water Cooling: Water-cooled condenser enhances performance in enclosed spaces
Ideal for mid-volume hospitality settings demanding consistent ice supply.
Koolaire KYT0500W Technical Specs
The Koolaire KYT0500W ice maker operates with a self-contained refrigeration system utilizing a water-cooled condenser, ensuring stable performance in demanding environments. It requires a standard electrical supply supporting its operation, with dimensions of 30 inches in width, 21.5 inches in height, and 24 inches in depth. The unit weighs 159 lbs, constructed with a stainless steel-like exterior for enhanced durability. Capable of producing up to 560 pounds of half-dice cubes within 24 hours, it features an energy-efficient system drawing a manageable load of electrical power, while its antimicrobial surface reduces maintenance time. The integrated system includes a one-touch cleaning mechanism, and the machine is approved for commercial use with approvals such as CE, cULus, and NSF. The design supports reliable operation within typical temperature ranges, making it ideal for installation in fast-paced hospitality venues, bars, and healthcare facilities.
- Electrical Requirements: Standard electrical connection supporting 4600W power draw
- Cooling Method: Water-cooled self-contained refrigeration system
- Refrigeration Type: Self-contained
- Production per 24 hr: 501 – 600 pounds of ice
- Refrigerant Type: R410a refrigerant
- Construction & Finish: Stainless steel-like exterior for corrosion resistance
- Dimensions: 30" W x 24" D x 21.5" H
- Weight: 159 lbs
- Ice Type: Half-size / half-dice cubes
- Certifications: CE, cULus, NSF, AHRI
What is a commercial ice maker
A commercial ice maker is a professional foodservice appliance designed to produce large quantities of ice efficiently. The Koolaire KYT0500W ice maker exemplifies this category, featuring a water-cooled self-contained refrigeration system that yields up to 560 pounds of half-dice ice cubes daily. Typically installed in restaurant kitchens, bars, and hospitality settings, it supports high-volume ice needs with robust construction and easy maintenance features, making it suitable for mid-demand operational environments with consistent ice requirements.
Top commercial ice makers for hospitality environments
Reliable and durable, the Koolaire KYT0500W provides high-capacity cube-style ice suitable for mid-volume foodservice spaces, including restaurants and bars. Its water-cooled design and antimicrobial exterior support efficient performance, while the compact footprint ensures easy integration in busy commercial kitchens. Engineered for long-term operation, it addresses demand with consistent ice production, ideal for hospitality and healthcare venues requiring dependable ice supply.
- Operation Type — suitable for fixed, busy restaurant kitchens
- Kitchen Space — optimized for compact commercial environments
- Foodservice Category — ideal for hospitality, hospitals, and catering
- Workload Qualifier — delivers moderate throughput with reliable output
- Use Case — supports continual ice supply for beverage stations and hydration needs
Why Choose Koolaire KYT0500W?
Designed with high-capacity output and durable materials, the Koolaire KYT0500W distinguishes itself with a water-cooled condenser system that sustains consistent performance in enclosed settings. Its antimicrobial exterior enhances sanitation and ease of cleaning, while the self-contained refrigeration reduces installation complexity. Its robust build and precise functionality improve operational efficiency, making it an optimal choice for demanding commercial environments seeking reliable, restaurant-ready ice equipment.
- Compact footprint with a 30-inch width for versatile placement
- Superior durability with stainless steel-like exterior finish
- High production capacity supporting high-volume workflows
- Water-cooled condenser for effective performance in enclosed spaces
- Antimicrobial surface reduces contamination risks and maintenance time
