The Koolaire KDT1000A Ice Kube Machine is a high-capacity commercial ice maker designed for professional foodservice environments requiring continuous production of cube-style ice. Featuring a self-contained, air-cooled condenser, this unit delivers up to 890 pounds of ice per 24 hours at 70°/50°, with AHRI-certified output of 680 pounds at 90°/70°. Its 30-inch width fits seamlessly into busy kitchen workflows, supporting applications such as restaurants, bars, and catering operations that demand reliable, large-volume ice production. Equipped with advanced features including one-touch cleaning, water shield technology, and antimicrobial protection, the KDT1000A ensures hygienic operation and simplified maintenance for consistent service. Its industrial-grade construction, stainless-like finish, and precise dice-sized cubes make it a staple for efficient, professional ice dispensing needs.
Koolaire KDT1000A Features
Designed for mid-volume commercial kitchens, this ice maker incorporates a robust air-cooled self-contained condenser to maximize uptime. It produces full-size dice cubes with proven durability in high-traffic settings, while its smudge and fingerprint resistant stainless-like exterior simplifies cleaning protocols. The unit’s one-touch cleaning function streamlines maintenance, and antimicrobial protection guards against microbial buildup, promoting hygiene during frequent use. Suitable for installation under counters or in dedicated ice stations, it supports seamless workflow integration and reliable output, ideal for hospitality, catering, and foodservice operations needing consistent, high-quality ice supply.
- Production Capacity: 801-900 lb/24 hours for high-demand environments
- Construction Material: Stainless-like finish with antimicrobial coating for durability
- Maintenance Ease: Self-cleaning feature simplifies sanitation routines
- Size & Fit: 30" width designed for tight kitchen spaces and prep areas
- Operational Efficiency: Cube-style ice perfect for beverages and food presentation
Ideal for large-scale hospitality kitchens and commercial ice needs requiring continuous high-volume capacity.
Koolaire KDT1000A Technical Specs
The Koolaire KDT1000A operates with a 30-inch width and weighs 202 pounds, delivering a maximum production of 890 pounds of dice ice per 24 hours at 70°/50°. Its air-cooled, self-contained refrigeration system ensures efficient performance in dry kitchen environments, supported by a CE and cULus certification. The unit’s dimensions are 29.5 inches in height, 30 inches in width, and 24 inches deep, with a stainless-like exterior finish resistant to smudges and fingerprints. Designed for durability, it withstands operating temperatures suitable for typical foodservice settings. Connection requirements include stable electrical input conforming to standard supply voltages, and its antimicrobial materials facilitate hygienic cleaning. Maintenance includes straightforward disassembly for routine sanitation, aided by the included water shield and cleaning system. The industrial-grade components support continuous operation in high-demand scenarios, with a freight class of 92.5 ensuring standard shipping protocols.
- Electrical Requirements: Conforms to standard commercial power supply, detailed specs not specified
- Cooling Method: Air-cooled self-contained refrigeration system
- Production Capacity: Up to 890 lb/24 hr at 70°/50°
- Refrigeration Type: Self-contained unit with R410a refrigerant
- Construction & Finish: Stainless-like exterior with antimicrobial coating
- Dimensions: 29.5" H x 30" W x 24" D
- Weight: 202 lbs
- Certifications: NSF, CE, cULus, AHRI
- Cleaning & Maintenance: One-touch cleaning, disassembly for sanitation
- Operation Environment: Suitable for dry, high-volume hospitality kitchens
What is a commercial ice maker?
A commercial ice maker is a heavy-duty appliance designed to produce large quantities of ice continuously, often installed in restaurant, bar, or catering settings. The Koolaire KDT1000A model is a cube-style, air-cooled ice machine that generates up to 890 pounds of full-size dice cubes daily, suitable for high-volume foodservice applications requiring reliable and consistent ice supply. Installed in undercounter or specialized ice stations, this model supports operations focused on beverage service, food presentation, or healthcare hydration stations, with its durable construction and advanced hygiene features ensuring efficiency and sanitation in demanding environments.
Top commercial ice makers for high-volume foodservice settings
Built for sustained operation, this Koolaire KDT1000A ice maker offers a robust self-contained design, ideal for large-scale hospitality and catering venues. Its advanced air-cooled refrigeration and high production capacity make it suitable for mid-volume foodservice operations requiring dependable ice supply. With durable construction and integrated antimicrobial protection, it supports efficient workflow and sanitation standards, ensuring reliable, restaurant-ready performance in demanding commercial kitchens.
- Operation Type — suited for high-capacity hospitality environments
- Kitchen Setting — ideal for large restaurants and catering facilities
- Foodservice Category — optimized for beverage or food presentation needs
- Workload Qualifier — designed for steady daily ice production
- Use Case — supports continuous high-volume ice dispensing in busy venues
Why Choose Koolaire KDT1000A?
Compared to similar industry models, the Koolaire KDT1000A stands out with its large capacity, durable stainless-like finish, and antimicrobial features that promote sanitation. Its efficient air-cooled self-contained system and convenient cleaning functions reduce maintenance time, while its compact yet spacious design offers flexible installation options. This model delivers consistent ice quality and volume, supporting critical needs of high-demand foodservice operations, and enhances operational reliability through proven performance and build quality.
- Compact footprint optimizes space in busy commercial kitchens
- High-capacity output supports steady high-volume demand
- Durable stainless-like finish resists smudges and fingerprints
- Antimicrobial coating enhances hygiene during frequent use
- One-touch cleaning simplifies sanitation routines and reduces downtime
