The Kolpak K400BC-1T Polar-Surge™ Modular Blast Chiller Roll-In is a commercial-grade refrigeration unit designed for efficient and precise blast chilling in high-volume foodservice operations. It features a roll-in configuration accommodating a single rack measuring up to 32"W x 32"D x 74"H, with a capacity to chill approximately 450 lbs. of product from 165°F to 37°F within 90 minutes. Its stainless steel interior and exterior, combined with durable 4" cam lockable insulated panels and a Gorilla glass touch screen controller with USB port, facilitate streamlined operation and maintenance. The unit includes a programmable interface with up to 99 customized settings, a single point core probe, and electric thawing heaters, making it suitable for professional kitchens requiring fast, reliable temperature reduction for prepared foods or ingredients. The absence of a condensing unit indicates external installation considerations, optimized for modern commercial environments demanding consistent performance and sanitation standards.
Top Kolpak K400BC-1T Features
The Kolpak K400BC-1T Polar-Surge™ Modular Blast Chiller is engineered for commercial foodservice workflows, offering rapid chilling capabilities, robust stainless steel construction, and programmable controls. Its roll-in design simplifies integration into existing kitchen layouts, and its insulated panels ensure long-term durability. Featuring a compact footprint with high-capacity performance, it effectively supports high-volume meal preparation and ingredient storage. Maintenance is facilitated through accessible components, and its precise temperature control benefits established food safety protocols.
- Capacity: Supports up to 450 lbs. of product per cycle
- Material: Heavy-duty stainless steel interior and exterior
- Ease of Maintenance: Disassembly for cleaning and durable panel design
- Workflow Optimization: Roll-in compatibility expedites loading and unloading
- Control Interface: Gorilla glass touchscreen with programmable settings
Ideal for high-volume food production requiring fast, precise blast chilling and reliable sanitation.
Kolpak K400BC-1T Technical Specs
The Kolpak K400BC-1T is built for robust commercial use with a height of 90.25", width of 64", and depth of 50", weighing 2416 lbs. It operates with a cooling system that relies on external air cooling, supporting a self-contained refrigeration type. The unit supports a maximum cold capacity of approximately 450 lbs. in a cycle, capable of reducing product temperature from 165°F to 37°F in 90 minutes. Its construction features durable stainless steel surfaces for optimal sanitation and longevity, with a controlled operating temperature range suitable for safe food handling. Electrical requirements include compatible voltage, phase, and amperage, with a CE, ETL, and ETL-Sanitation listing ensuring compliance with safety protocols. The dimensioned design includes an interior space of 56"W x 42"D x 82.25"H, with disassembly features for cleaning and maintenance. The unit's advanced touch screen interface offers programmable cycle options and USB data transfer capabilities, supporting efficient workflow management.
- Electrical Requirements: Voltage, frequency, phase, amperage, and wattage specified for installation
- Cooling Method: Air-cooled system requiring external ventilation
- Refrigeration Type: Self-contained refrigeration; condensing unit not included
- Production Capacity: Supports approximately 450 lbs. of product per cycle
- Construction & Finish: Heavy-duty stainless steel interior and exterior for sanitation and durability
- Dimensions: 64" W x 50" D x 90.25" H with a weight of 2416 lbs
- Operating Range: Capable of handling temperatures from 165°F to 37°F within 90 minutes
- Control Features: Programmable touch screen with USB port for cycle customization
- Food Safety: Materials validated for safe food contact, with ease of cleaning
- Electrical Compatibility: Requires suitable voltage and phase connection for operation
- Ventilation Needs: Proper airflow clearance for air-cooled condensing system
- Drainage Setup: Drain connection necessary for condensate removal and cleaning
- Operational Space: Clearance of at least 6 inches on all sides for maintenance
- Assembly: Requires minimal tools and disassembly for routine cleaning
What is a commercial blast chiller freezer?
A commercial blast chiller freezer is a high-capacity refrigeration device designed for rapid cooling of large quantities of food in professional kitchens. It utilizes powerful refrigeration systems to reduce temperatures from cooking ranges to safe storage levels swiftly, preserving freshness, texture, and nutritional value. The Kolpak K400BC-1T Polar-Surge™ Modular Blast Chiller Roll-In is specifically built for high-volume foodservice environments, supporting precise temperature control and sanitation standards. It is typically installed in restaurant kitchens, catering facilities, and institutional cafeterias, making it ideal for operations requiring quick turnaround of prepared foods, such as bulk chilling, prepped ingredients, or leftovers, with its consistent, reliable performance.
Top commercial blast chiller freezer for high-volume foodservice operations
Designed for medium-volume foodservice workflows, the Kolpak K400BC-1T Polar-Surge™ Modular Blast Chiller offers high-quality construction, precise temperature control, and rapid chilling capabilities. It excels in commercial kitchens with a need for efficient food turnaround, supporting safe, consistent cooling for bulk prepared foods and ingredients. Kolpak K400BC-1T stands out for its durability, programmable options, and seamless integration into professional food preparation lines.
- Medium-volume capacity supporting efficient workflow in commercial kitchens
- Robust stainless steel construction for longevity and sanitation
- Rapid blast chilling from 165°F to 37°F in 90 minutes
- Programmable touchscreen controller with USB interface for cycle management
- Roll-in design simplifies loading in busy foodservice settings
Why Choose Kolpak K400BC-1T Polar-Surge™ Modular Blast Chiller Roll-In?
Compared to similar models, the Kolpak K400BC-1T enhances operational efficiency through its durable stainless steel build, programmable control system, and compact roll-in design that streamlines workflow. Its high capacity and fast chilling process minimize downtime and elevate sanitation standards, making it a reliable solution for professional kitchens aiming for consistent, safe food handling. Its tailored features and construction traits set it apart as a restaurant-ready, high-performance commercial refrigeration unit.
- Compact footprint optimized for busy commercial kitchen spaces
- Durable stainless steel for easy cleaning and long-term use
- High-capacity, supporting quick turnaround of bulk foods
- Programmable controls for precise cycle management
- Efficient air-cooled system requiring proper airflow clearance
